Indlela ukupheka khekhe nge cream ushizi kuhhavini? zokupheka okuzenzela

Curd ushizi ikhekhe - intandokazi ehla eziningi imvubelo aluhlaza inhlama ngokugcwalisa emoyeni. Kunezindlela eziningi ukupheka, kodwa yilowo nalowo wesifazane uzama ukwenza iyisici esivelele siqu iresiphi yayo nokuphathelene. Kulesi sihloko sizofunda ngokuthi singakugwema kanjani ukupheka khekhe nge cream ushizi kuhhavini. Njengoba kahle inqubo, uyokwazi ukubamangaza abathandekayo nge ukudla okumnandi futhi unempilo.

iresiphi test

Curd khekhe ingalungiswa kusuka kunoma imaphi isivivinyo - isihlabathi, amanzi ahlanzekile noma Puff. Kodwa inguqulo yendabuko bhaka ethandwa ukwenza konke okufanayo ngesisekelo nemvubelo. Ukuze kulungiswe indlela enjalo khekhe isipanji, kumele:

• ubisi Fresh (250 ml) kulungele isitofu, engeza ziwuthenga ngezipuni ushukela, iphakethe imvubelo elomile ngofulawa omncane. Govuza zonke izithako ubebushelezi futhi uzivumele sokunika endaweni efudumele cishe isigamu sehora.
• Endishini ehlukile mix ushukela (100 amagremu), amaqanda amabili, ne bhotela (100 amagremu). Ukunikeza isivivinyo flavour ekhethekile, ungakwazi ukwengeza nengxenye esikhwameni of vanilla ushukela.
• Lapho inhlama embozwe Bubbles futhi indlela, mix it ne imikhiqizo lelungiselelwe, usawoti nofulawa sifted (mayelana ezintathu izinkomishi).
• Uxove inhlama kuyinto obukhulu. Ukuze kube lula the amafutha esandleni ngamafutha yemifino, bese uxove ke etafuleni cishe imizuzu emihlanu.
• Beka inhlama ibe usayizi ofanele isitsha, amboze ithawula ehlanzekile wafaka endaweni efudumele avuke. Lapho umkhiqizo osuphelile ngeke "gxuma" esifundeni, kufanele kube obmyat.

izaqheqhe

besifazane abanolwazi bayazi ukuthi ukulungiselela ukugxusha ngoba cheesecakes okumnandi.

• Okokuqala, khetha lokucuketfwe fat ngokulinganisela izaqheqhe esithambile.
• Khona-ke, kubalulekile ukuba uwuhlikihle ngokusebenzisa ngesihlungo noma ngesiswebhu emoyeni kuze ukhilimu ukungaguquguquki nge blender.
• I walungisa izaqheqhe isidingo sokwenezela isigamu inkomishi ushukela, iqanda elilodwa. Zonke ngobumnene uhlanganise.
• Nemthombo kwaba ethambile, kungaba engeza ukhilimu kancane omuncu (wezipuni amabili) noma bhotela.
• Siza diversify cheesecakes ukunambitheka omisiwe wageza noma oqoshiwe izithelo candied.

Indlela ukupheka khekhe nge cream ushizi kuhhavini

• Obmyatoe ekhuphuka wafaka inhlama etafuleni ulwahlukanise ngeticucu letilinganako. Ukuze lula inqubo, Roll it out wanquma amahanisi ngommese.
• Roll amabhola iqonde, cabaza usezintendeni zezandla zabo nendawo bhaka, lo isikhumba nikubeke ezinhliziyweni zenu.
• Nge inkomishi kude ukwenza izikhala ngokugcwalisa. Ukuze phansi akuyona banamathela inhlama, pre-gcoba it ngamafutha noma idiphu kugaywe kube ufulawa.
• Maphakathi workpiece ngamunye Beka isipuni esigcwele cottage shizi.
• Nakuba kuhhavini heats, ukuxubha inhlama ne amaqanda isikhuphasha.

Ready imvubelo cheesecakes kungenziwa ugcobe ibhotela. Ukwelapha itiye usulungile - ukukhonza ke ashisayo ukuze kujabule wonke umndeni.

Lashizi "Roses"

Ukuze khekhe eziyizintandokazi zakho nge ushizi amehlo ngaphezulu, kufanele yentiwe ngalokusemtsetfweni ngendlela engavamile. Indlela ukubhaka khekhe "Roses":

• Xova obukhulu imvubelo inhlama wakufaka avuke.
• Ngalesi sikhathi, ujabulele ukugcwaliswa. Mash noma ohlanzekile amagremu 500 cottage shizi, enezele futhi iqanda elilodwa, kwengcosana kashukela vanilla, amagremu 100 ushukela amagremu 100 omisiwe kusetshenzwe. Hlanganisa kahle zonke izithako. Uma ukugcwaliswa Ubuyisé lwamanzi, wayesezibeka kuwo ufulawa kancane noma semolina.
• Manje ungaqala fun okuyingxenye - ukwakheka imiqulu yokuqala. Ukuze wenze lokhu, hlukanisa inhlama ibe izicucu alinganayo futhi ukhiphe ikhekhe ngalinye sikhulu ngokwanele. Izikhala Center Beka ukugxusha kanye inhlama notch waba izingxenye ezintathu (ukusuka emaceleni maphakathi). Phakamisa eyodwa isigcebe sembali, bopha emhlabeni shizi Phusha. Yenza okufanayo ne olunye ucezu inhlama ke ukuxubha nge neqanda washaywa imbali okuholela.
• Ubhake khekhe kuhhavini kuze kuphekwe.

khekhe Hungarian

Lokhu okumnandi khekhe ingalungiswa kokubili phakathi nezinsuku kanye nangamaholidi. Izivakashi zakho uzobe bajabula ngokukhululwa ukukhanya kwayo ukunambitheka kanye njalo ucele iresiphi. Indlela ukupheka khekhe Hungarian:

• amagremu 100 ibhotela ngommese nquma u hlanganise ufulawa (inkomishi uhhafu). Engeza ushukela (isigamu inkomishi), baking powder kanye uhlanganise konke futhi. Hlikihla nenye izandla ukuze bathole a imvuthuluka ngokwanele esihle.
• Kwenye indishi, uhlanganise 500 amagremu cottage shizi, amaqanda amathathu, inkomishi ushukela kanye vanilla kancane. Phehla ukugxusha nge blender.
• Hlukanisa baking dish Mboza iphepha ukubhaka. Thela ungene uhhafu ongezansi ingxube ufulawa, bese ukugcwaliswa, kuyilapho ngesikhathi ingxenye ekupheleni imvuthuluka yesibili. Beka ikhekhe kuhhavini osuke usushisa kakade ngehora elilodwa.
• Ukuze ukugcwalisa, uhlanganise nge mixer ezine wezipuni ukhilimu omuncu kanye namakani kwesigamu ubisi wafingqa. sinqamukile 50 amagremu shokolethe phansi izingcezu ezincane, engeza kuso ukhilimu omuncu kancane noma ukhilimu bese ancibilike ndawonye a okugeza amanzi.
• Hot amafutha khekhe ingxube ubisi wafingqa futhi ukhilimu omuncu, futhi phezulu ne chocolate ngakhala.

"Whorl"

Sebenzisa omunye umqondo yasekuqaleni umklamo ajwayelekile kusuka ebuntwaneni ukubhaka. Indlela ukupheka khekhe nge cream ushizi kuhhavini:

• Xova imvubelo inhlama for izindlela zakho ozithandayo futhi usinike isikhathi uvuka. Ngemva kwalokho, Roll it in a ungqimba sasivumela mncane futhi sibe yimichilo omude nobubanzi alinganayo ngamasentimitha amathathu.
• Ngamunye nalutho qinisa njengoba lace, roll Kuvunguza emhlabeni axis awo ukuze uthole ikhekhe - nsuku zokugcwalisa.
• Curd, phehla blender ke uhlanganise ukunambitha nge zamaqanda noshukela. Thela ukugcwaliswa ube isikhungo sombuso cheesecakes bese uwafake ubhake kuhovini kuze kuphekwe. Ukuze emaphethelweni baking baba sibomvu, gcoba nabo Iqanda washaywa.

izithelo tarts

namabhanisi Sweet nge izithelo flavour kungaba athokozise ngisho ngosuku liguqubele kakhulu. Lungisa le amakhekhe engavamile eyodla ngeSonto umndeni nekujabulisa izihlobo okuphuzwayo yasekuqaleni. Ngakho khekhe ekhaya. Indlela ka :

• Lungiselela imvubelo inhlama.
• Ukuze ukugxusha nquma cubes ezincane apula amabili, amagonandoda emibili 200 amagremu of ithanga. Shisisa epanini ukuthosa upheke ke walungisa izithelo nemifino. Lapho ukugcwaliswa uthambile, bayeke ke ibe isitsha, engeza ushukela kancane, amagremu 100 cottage shizi no nquma konke nge mixer.
• Unikezele ngezinsizakalo inhlama usike imibuthano aphume yona cheesecakes. Ukuze wenze amabhampa abacaphuni, ukwenza ababili flagella basontane ndawonye.
• Maphakathi khekhe ngamunye Beka ukugxusha ubhake kuhhavini osuke usushisa kakade kuze kwenziwe.

Lashizi bobukhosi nge ushizi

Lokhu isidlo esimnandi uyobheka omkhulu ngisho etafuleni iholide. Nokho, ungakwazi kalula ukukupheka ngesidlo sasekuseni noma ntambama itiye. Lashizi lebukhosi ushizi ibhalwe kanje:

• 200 amagremu eqandisiwe ibhotela grate. Engeza ke izinkomishi ezimbili ufulawa sifted, baking powder, ababili wezipuni ushukela kanye usawoti kancane. Grind zonke izithako wezandla zakhe ukuze ekugcineni yaphenduka imvuthuluka esihle.
• Ukuze ukugcwaliswa, uhlanganise amaqanda emihlanu, inkomishi kashukela 500 amagremu of ushizi. Ukuze uthole ukunambitheka, uma uthanda, ungakwazi ukwengeza ingcosana vanilla.
• Preheat ifomu amafutha ne bhotela. Ngesikhathi ingxenye phansi imvuthu wabantu ezinkulu zikafulawa, wayesebeka izaqheqhe ulifafaze phezu esele ingxube.
• Bhaka ikhekhe kuhhavini kuze kuphekwe.

Manje ngoba sewuyazi ukuthi indlela ukupheka khekhe nge cream ushizi kuhhavini, futhi ungakwazi kusimangaze izivakashi nge okuthandwa entsha ajwayelekile kusuka ebuntwaneni izitsha.