Indlela ukupheka inhlanzi e cream sauce epanini ukuthosa?

Fish - umkhiqizo eliwusizo kakhulu kuwo wonke umuntu. Namuhla sibheka indlela ukulungiselela ekhaya okumnandi. Kulesi sihloko, sizobe ukuchaza izindlela eziningana. Eliphekiwe izinhlanzi cream sauce epanini - lokhu siyindlela olukhulu for kwasemini noma dinner. Ukwakha izitsha ezifana ungasebenzisa izinhlobo ezihlukene zezinhlanzi. Khetha eyodwa oyithandayo. Sizokwenza ukuchaza izigaba kulungiselelwa izinhlanzi ezifana Pike futhi carp. Sithemba ukuthi abanye nguqulo ye ujabulele. Ngakho ake siqale ...

Pike Tasty ukhilimu omuncu

Okokuqala, cabanga ngendaba ukulungiswa Pike. Lokhu dish zizokhanga eziningi, ngoba izinhlanzi uthole elimnandi kanye namanzi. Ukuze silungiselele udinga:

• 1 tbsp. spoon emafutheni zemifino kanye esilinganayo kalamula;

• -pint ukhilimu omuncu;

• eyodwa onion;

• parsley;

• Pike value isilinganiso;

• dill;

• cilantro;

• Pepper abamhlophe nabansundu;

• Salt (ukunambitha yakho).

Inqubo kulungiselelwa ukudla okwehla esiphundu

1. Indlela ukupheka inhlanzi e cream sauce epanini ukuthosa? Ukuze uqale ukusika izingcezu Pike ngokwesilinganiso. Ngemva kwalokho kufanele usawoti kanye pepper, bese ufaka juice lemon. Khona-ke konke okudingayo ukuze uhlanganise kahle futhi ushiye ukuba ume imizuzu amabili futhi.

2. Khona ukusika emasongweni onion noma ikhala uhhafu, gazinga emafutheni kuze brown golden.

3. Eceleni Pike wabantu gazinga nhlangothi zombili imizuzu ayisithupha.

4. Bese ungagcwalisa izinhlanzi yethu ukhilimu omuncu. Uma une-ke aminyene, kufanele buhlanjululwe ngamanzi.

5. Ngemva abilayo ukhilimu sikadali isidlo imizuzu 12.

6. Manje udinga oluhlaza, kufanele kube melenko nquma futhi uthele phezu Pike.

7. Lapho izinhlanzi ukhilimu omuncu, iyisitshulu epanini imizuzu emihlanu ngaphansi lid. Khonza isidingo ashisayo.

isidlo esihlwabusayo nge cream sauce

Ukuze silungiselele lokhu dish, udinga:

• ama ezimbili;

• 0,2 amalitha ukhilimu omuncu;

• ezimbili clove nesweli;

• 1 tbsp. spoon ufulawa;

• izinhlanzi (noma malokostnaya noma umucu).

Inqubo ukupheka ukudla nge cream sauce epanini

1. Okokuqala, ukusika izinhlanzi zibe izicucu, inkathi usawoti.

2. Qoba garlic, enezele frog kuze hlanzi. Fafaza ke ulamula bese ushiye imizuzu amathathu.

3. Okulandelayo, epanini ukuthosa Fry izinhlanzi, okokuqala ngesandla esisodwa, engeza anyanisi, uthathe izindandatho uhhafu.

4. Ngemva ukunciphisa ukushisa bente pan ne ngesivalo wokukucima. Ngemva kwemizuzu eyishumi, ugcwalise isidlo nge ukhilimu omuncu futhi ukuxubana. Khona-ke ubilise imizuzu engaba mihlanu.

5. Ngemva kwengezwa ufulawa. Khona-ke ugovuze futhi uyivale. Linda kuze kube yilapho sauce izinhlanzi we sikhula ukhilimu. Ngemva Khonza efudumele etafuleni.

Fish iresiphi ukhilimu omuncu

Karas - lokhu akukona izinhlanzi olubucayi. Uma kahle niyilungise, kuyophumela ethubeni lokudla okumnandi kakhulu. Ungenza sauce for yizinhlanzi ukhilimu, kuyokunikeza Carp ukunambitheka emnandi. Lokhu dish kufana kakhulu kubadobi ababeziphilisa ngokwabo kungaletha ekhaya nibambe ezinjalo. Futhi emizi unamakhono, ngokulandela iziqondiso zethu, ujike ukupheka isidlo. Ukuze wenze isidlo ezinjalo, uzodinga:

• uwoyela Vegetable;

• Juice ka lukalamula;

• 1 kg yegolide (mhlawumbe encane);

• emnyama;

• polstakana iplamu 22% amafutha;

• Nendebe ukhilimu omuncu;

• usawoti.

Ukulungiselela izitsha elula epanini ukhilimu omuncu

1. Okokuqala, yegolide (usayizi encane) ahlanzekile, esiswini zabo, susa gills amaphiko. Uma ufuna, nawe ungakwazi uyonquma imisila.

2. Manje kudingeka ukulungiselela carp yethu ukubhaka.

3. inhlanzi ngayinye nadsekite nhlangothi zombili ibanga phakathi rhomb sebeziqhumbuza cishe 0.4 cm, Ukukhemezela ne kalamula, bese hlukanisa.

4. Ngemuva kokulinda imizuzu amabili, zonke izinhlanzi Sula ngendwangu futhi inkathi pepper kanye nosawoti.

5. Thatha epanini ukuthosa, uthele amafutha yemifino, ukushisa. Khona-ke wakhe Fry onion, uthathe izindandatho uhhafu, bese - yegolide (nhlangothi zombili imizuzu emithathu ngamunye). Qaphela ukuthi inhlanzi kufanele zazolitsya kunokuba ushise.

6. Khona-ke ugovuze ukhilimu omuncu. Kufanele uthole ingxube homogeneous.

7. Manje uthele mass liquid yegolide.

8. ibila kubo imizuzu amabili futhi. Yilokho, inhlanzi e cream sauce epanini ngomumo. Khonza yegolide, ufafaza nabo nge amakhambi (oqoshiwe).

Ekugcineni, inkampani encane

Manje ngoba sewuyazi ukuthi izinhlanzi kuphekelwa cream sauce epanini. Izinketho bapheka ezifana kakhulu, konke kuncike ezihlukahlukene. Sibuyuyekeze ambalwa zokupheka ezinhle. Inhlanhla ku emitameni Culinary. Sithemba ukuthi uzophumelela.