Indlela ukulungiselela ithanga multivarka: iresiphi ukudla elula

Ukupheka ithanga multivarka - elula, fast and kulula. Nazi ezinye izindlela ezilula ukuthi kukhona kahle yanoma yikuphi lisebenze ekhishini.

Ithanga multivarka: iresiphi ubisi isobho

Ukupheka inkambo esihlwabusayo lokuqala, uzodinga:

• Ithanga (uginindela) e isamba 400 amagremu;
• wosayizi omncane isanqante, amazambane kanye anyanisi;
• Umbhangqwana ugarliki;
• usawoti kanye kancane kuka-500 ml ubisi.

Ubuchwepheshe ukulungiselela

Indlela ukulungiselela ithanga multivarka? Indlela Yokuthola yemifino isobho nge ubisi efana kokubili abadala kanye nezingane. Uma wayefisa, ungakwazi ukuthatha ukhilimu noma enze ukudla phezu kwamanzi. Zonke imifino (kuhlanganise ithanga) kufanele ahlanze futhi uthathe yizicucu amancane (noma deda on a grater). Beka izithako endishini bese uthele ubisi multivarochnuyu (ukhilimu noma amanzi). Vala lid bese usetha "Ubisi iphalishi". Uma isikhathi iphela, Beka imifino esitsheni ehlukile ugaye nabo a blender. Isisindo kumele kube eyohlobo. Ngemva kwalokho, babeka puree emuva ku multivarku, isiyaluyalu, engeza usawoti ukunambitha, engeza ochotshoziwe ugarliki. Vumela isidlo sokunika ikumodi "Ukushisa", kuthi ngemva kwalokho bakhonze. A kwalokho omkhulu esidlweni lokuqala kuyoba ubhontshisi noma crackers.

Ithanga multivarka: isobho recipe ne-ginger

Piquant, okubabayo kanye isobho engavamile Kuyophumela ethubeni, uma wengeza kuso ginger kancane. Indlela ukukwenza kahle, thina chaza iresiphi elandelayo. Ngaye, uzodinga:

• noma yemifino umhluzi 1 ilitha (kungaba ngaphezulu uma isitsha ivumela usayizi);
• 2 amazambane naphakathi;
• isanqante okusha Usayizi medium;
• onion, Usayizi medium;
• ginger ochotshoziwe - 2 itiye nezinkezo;
• garlic, usawoti, pepper, namafutha okuthosa.

Ubuchwepheshe ukulungiselela

Ukuze uthole isobho okumnandi futhi okunomsoco, kutuswa ukusebenzisa umhluzi inyama. Kodwa ungathatha amanzi plain. Ithanga ikhasi, inyama uthathe izingxenye usayizi ngaphandle kokubonisana nomkayo. Esikhathini isitsha walala Multivarki izingcezu. Bangeze ehlutshiwe aqotshwe amazambane. Uthele umhluzi abilayo futhi ubeke sikadali on the "eqeda" (noma "isobho") ihora elingu-1. Phakathi naleso sikhathi, amafutha epanini sauté anyanisi, garlic kanye isanqante. Lokhu kungenziwa multivarka phambi wabeka imifino. Kodwa ukuze wonge isikhathi, ukunikela ukukwenza phezu kwesitofu. imifino Fried Dlulisa endishini bese uqhubeke ukupheka. Grate the u-ginger, imizuzu engu-15 ngaphambi kokuphela kwesikhathi Beka 2 amathisipuni enkomishini. Isizini ngosawoti ukunambitha. Ukuze uthole isobho, umhluzi nge imifino kudingeka ugaye blender. Khonza hot, abafafazwe amakhambi croutons. Manje, arsenal yakho kukhona nenye indlela indlela ukulungiselela ithanga multivarka. Indlela yakhelwe servings amaningi. Kodwa uma une etholakalayo endishini enkulu, ngeke kube nzima ukwandisa inani izithako.

Indlela Yokuthola Ithanga e multivarka

Abaningi ungathandi ithanga, kodwa uma ukupheka nge garlic, khona-ke lo mkhiqizo ziyoba yinto ukunambitheka okungavamile. Ngakho-ke lokhu iresiphi uzodinga:

• Ithanga (uginindela) e isamba 600 amagremu;
• Omisiwe basil, garlic, usawoti, pepper omhlophe;
• amafutha omnqumo noma sunflower oil - 50 ml.

Ubuchwepheshe ukulungiselela

Sika ithanga zibe izicucu. Beka endishini. Amafutha exutshwe nesweli othulini, usawoti, ufake isipuni esigcwele basil kanye kancane pepper omhlophe. Hlanganisa sigqoka futhi anikeze phisa kancane. Thela izingcezu uwoyela ithanga bese usetha "Baking", ngesikhathi amahora 1-1.5. Indishi kungenziwa wakhonza kushisa noma kubanda. Bon appétit!