Indlela ukulungele pie ne jam?

Charlotte ujamu kuvela okumnandi efanayo, efana pie efanayo ne apula fresh. Ngaphezu kwalokho, ukulungiswa le dessert uzodinga isikhathi esincane. Phela, ungenawo ukuthenga imifino emakethe, ugeze, ikhasi kubo futhi Chop.

Delicious ikhekhe-pie ne jam: Indlela elula futhi esheshayo

dessert Okubukwe ilungele ibhulakufesi futhi kumnandi tea ukuphuza nabangane. Kodwa ukuze alungiselele, udinga isithako ekhethekile - ukuminyana. Eqinisweni, abapheki abaningi bathi ukudalwa uju ezifana ukulingana ngokuphelele yimuphi ubumnandi - .. Strawberry, sitrobheli, iplamu, ibhilikotsi, njll Nokho, abapheki abanolwazi ukubika ukuthi pie ne jam kuvela esihlwabusayo ngempela futhi ithenda, kodwa kuphela ukuthi kunjalo, uma ukugcwaliswa apula isetshenziselwa ekuwulungiseleleni. Futhi ujamu kanye jam angahambisani. Izithelo isagcine kumele kube izingcezu ezinkulu apula.

Ngakho, i-batch kubhekwe dessert, sidinga:

• isihlabathi Ushukela beetroot - 2/3 inkomishi noma 200 amagremu;
• apula ujamu (ngezithelo izingcezu) - 2/3 inkomishi;
• Amaqanda - 4 PC nalasemkhatsini;.
• soda, oyi phindisela ukhilimu omuncu - ½ spoon elincane;
• ufulawa weGreyidi kakolweni - mayelana 1.2 izinkomishi.

inhlama isipanji ikhekhe

Charlotte ujamu ibhalwe nokusetshenziswa bhisikidi inhlama. Ukuze kuhlangana yayo kufanele ngobunono ihlukaniswe abamhlophe izikhupha ngoba izinto ezahlukene. Ukuze izikhupha ushukela futhi bathukuthele wagcoba ngosizo ngesipuni enkulu. Lokhu kufanele yakha mass omangalisayo futhi kancane lishisa. Ngemva kwalokho nalokho ingezwe apula ujamu kanye uvinjelwe kahle kuze iyunifomu.

Kepha amantshu amaqanda ke bawendlala endishini ezijulile uphehle kakhulu ngokusebenzisa blender. Njengoba nje kwakheka isitsha mass ukumelana futhi Fluffy, ke lasakazekela izikhupha nge jamu futhi ivuse zonke ngokucophelela.

Ukuze apple pie waphenduka mnene futhi okusezingeni eliphezulu e bhisikidi inhlama ngempela wengeze baking soda, pre-iqeda ukhilimu omuncu.

Ekupheleni isisekelo uthele ufulawa futhi ngokucophelela ugovuze. Ngezinye nomkhiqizo viscous Batter ukhilimu. Bhaka-ke kufanele kube ngokushesha ngemva ukuxuba, kungenjalo ikhekhe Kuyophumela ethubeni ongaphakeme futhi Cleckley.

Inqubo obumba dessert

Injani pie kanye jam? Ngenxa yale njongo, ifomu ezijulile. Wakhe kancane ukufuthelana kuhhavini, bese nivame ngamafutha yemifino (1-2 dessert nezinkezo). Ngokulandelayo, isitsha olungiselelwe babeka sonke isisekelo.

Ukwelapha ukushisa kuhhavini

Bhaka ikhekhe kufanele kubhekwe kuhovini oshisayo kakhulu (mayelana 200 degrees). Kuyo ibekwe ifomu eligcwalisiwe futhi ngokushesha uvale umnyango, okuyinto lingavuleki ncamashi 50 imizuzu. Njengoba isikhathi sihamba, dessert ukuzimisela ihlolwe ngomentshisi. Uma into lokhuni esomile, ikhekhe iyasuswa. Uma wanamathela inhlama ke apple pie ishiywa kuhhavini imizuzu 10.

dessert Ready nezitini ngokugcwele kuyinto aluhlaza, ubude futhi sibomvu bhisikidi ne iphunga elimnandi apula ujamu.

Indlela ukwethula itiye?

Pie ne jam, isithombe ukuthi okwethulwa kulesi sihloko kumele sithunyelwe etafuleni nje chilled. Uma usika dessert ngokushesha ngemva ukubhaka, khona-ke isengozini ashisiwe kanzima.

Ungasebenzisa ezifana ukuphathwa nge itiye nekhofi noma ushokoledi esishisayo. Uma ufuna, ngaphambi kokukhonza ungakwazi ufafaze charlotte oluyimpuphu, ochotshoziwe nesinamoni ocwebezelayo noma amafutha. Le mithi ngeke kuphela ukwenza ikhekhe lakho esiphundu, kodwa futhi ukuba sinike ukubuka zemikhosi.