Beer - isiphuzo oyintandokazi ezigidi zabantu emhlabeni wonke. Kulula ukuthenga esitolo, lapho eziningi izinhlobo, kodwa kwezimo zamanje, lapho abantu abaningi bayafuna ukubuyela isandla sakhe ukulungiswa ngemikhiqizo eminingi, ungafunda kanjani ubhiya okuzenzela ukujabulisa yena nomkhaya wakhe ngumnikazi ukulungiswa uphuzo. Awudingi imishini ekhethekile noma eziyinkimbinkimbi ezinye imali eshisiwe, ukuze nakanjani kuwufanele ngizame.
Pheka okwamanje okusanhlamvu ubhiya ekhaya
Yini edingekayo ukuze ubhiya ezifuywayo? Okokuqala sidinga amanzi, imithombo yezinga, Uhobhane nemvubelo. Isihluthulelo izinga ubhiya yizici kahle lelungiselelwe. Ngokwesibonelo, amanzi asetjenziswako kufanele soft ngaye. Enough ukubilisa ke cishe isigamu sehora. Uhobhane ingasetshenziswa ngokuzimela uthenge noma eziqoqiwe. Ngokwesibonelo, uma unayo indawo suburban, ukuzithengela izinto zokusetshenziswa kungaba khona. hop nokuvuthwa iqala maphakathi no-Agasti. Zesivuno omisiwe emabhokisini sokhuni akuqede ngaphansi kwengcindezi. Babiza lwemithombo amahlumela of ibhali, ukolweni noma rye. Iningi wayevame ukusebenzisa ibhali. Nokho, ungasebenzisa ukwenza ubhiya futhi lwemithombo akhiphe. Ngokuzimela sikhule lwemithombo namanje kunzima ngempela.
Indlela ubhiya ekhaya?
Uzodinga imishini elandelayo: umthamo zamalitha amabili noma amathathu, ukuvutshelwa isitsha ngophawu amanzi, thermometer ukuze sibhebhezela ngesipuni, elizenzekelayo tube futhi ibhodlela. Ngaphambi ubhiya ekhaya, udinga ukulungiselela zonke izithako. Thela pan ambalwa amalitha amanzi bese wengeza ikhilogremu ushukela, ubilise. Imbiza lwemithombo akhiphe , ukushisa emanzini ashisayo bese uthele okuqukethwe esitsheni for ukuvutshelwa, ngaphambili inzalo. Kukhona futhi uthumele ukulungele ushukela isiraphu uhlanganise ngokucophelela zonke. Thela inhlanganisela amanzi abandayo emqulwini amalitha amabili. Kuyinto efiselekayo ukuthi amanzi elicwengekileyo. I lokushisa ikhambi kwaphumela kumele alungele ukuvutshelwa kanye ububanzi kusukela nesishiyagalombili amadigri amabili nane. Isinyathelo esilandelayo ukwengeza imvubelo elikulesi. Is they eyonquma inqubo ukuvutshelwa kukabhiya inhlama. Imvubelo kufanele ugcwalise ngokulinganayo, ukugwema izigaxa, kodwa futhi fast ngokwanele ukuba ikusasa ubhiya akuyona eside kakhulu iyathintwa nge imvelo. Vala isitsha yokubola kwamazinyo uqiniseke ukuthi ezihambisanayo. Setha uphawu amanzi bese ugcwalisa ngamanzi. Capacitance zingafakwa endaweni epholile futhi silondoloze kwesikhathi okudingekayo. Kungakanani nokuthi ubhiya ekhaya, kuye ngohlobo lwaso, kodwa ngokwesilinganiso kuthatha ezinhlanu kuya kweziyisishiyagalombili izinsuku. Phakathi ukuvutshelwa, uvule ikhava ngabe yikuphi hhayi zinkulu. Lapho isikhathi sihamba, ubhiya kungaba asemabhodleleni bese wengeza Uhobhane. Izigaxa, fresh futhi ezinkulu, ezibekwe phezu phansi isitsha, wathela isiphuzo. Ukuze entanyeni ngesikhathi esifanayo kufanele ibe mayelana ezinhlanu ngamasentimitha. Ukuze ukuvutshelwa yesibili egabheni sengezwe ambalwa itiye nezinkezo ushukela ilitha ubhiya ngamunye. Ngemva kwalokho, yonke into ivaliwe futhi zazamazama. Isiphuzo kumele kwesokunxele ngoba amasonto ambalwa endaweni epholile, lapho uvuthwe. Kulesi izincomo, indlela ubhiya ekhaya, siphele. It kuphela uhlala ukulinda futhi ujabulele ukunambitheka okukhulu.