Ihansi Christmas. Ungadliwa wamaholidi

Christmas - iholide lomkhaya, lapho wonke umuntu ebutha zizungeze itafula elikhulu. Futhi-ke, inkambo main emcimbini kuyinto bendabuko ihansi. Ungadliwa for lokhu dish lihlukile. Zonke izizwe zisebenzelana nesikhunta ngasese Christmas awukudla. Izidlo ihansi hlala liyindawo efanelekayo cuisine Russian. Juicy isidlo elimnandi ngokuvamile iningi isidumbu eyayigcwele, wabhaka kuhhavini. Ofakwe kungaba ezahlukene: asithena, oatmeal, zonke izinhlobo zemifino. Qiniseka wengeze spice. Kuye ukuxuba umkhiqizo kanye isinongo ukunambitheka kanye nephunga elimnandi izitsha okuphekwe kuhluka okubabayo ethambile oyingozi.

Goose inyama: futhi izakhiwo caloric

Okunye izinyoni, njengama-izinkukhu amakalikuni, kucatshangwa ukuthi wezokudla futhi aphansi in kilojoule ngaphandle ihansi. Ungadliwa for ukulungiselela lwabo futhi ezahlukene, njengoba ihansi inyama kudinga ukwelashwa ukushisa isikhathi eside. UGus has inyama fat kakhulu, ngakho izitsha kungukuthi Kunconywa ukuba isetshenziswe yezifo pheshana emathunjini.

Ukupheka the ihansi nge-apula, amalikhi futhi cranberry

Imikhiqizo kwakudingeka ukuba sizodla nabo:

- ihansi - 1 isidumbu;

- apula - 1 kg;

- garlic - 1 ikhanda;

- amaliki - 2-3 pc.

- cranberry - 200-300 amagremu;

- ikhumini - L; 0.5 h..

- inhlanganisela pepper - 2 tbsp. l.

- Salt - 2 tbsp.

- imayonnaise noma ukhilimu - 150 amagremu.

Ukulungiselela:

1. Lungisa isidumbu. Okokuqala susa ngommese obukhali engxenyeni engenhla iphiko. Khona-ke ukuhlanza ingaphakathi offal namafutha, usike entanyeni isikhumba esilengayo bazungeza, kusale kancane ukuba silungise.

2. Khona marinate inyama isikhashana. Kungcono ukuba ikwenzele 3-4 amahora noma kusihlwa, inyama kwadingeka isikhathi uzibixe izinongo. Lungiselela ingxube usawoti, nesweli oqoshiwe, caraway, emhlabathini pepper, imayonnaise. Amafutha ngobuningi ngaphakathi nangaphandle. Beka izidumbu a ihansi endishini, amboze ne ucwecwe, indawo endaweni epholile.

3. Lungisa ukugxusha. Ukuze wenze lokhu, usike amaliki kanye apula, azihlanganise cranberry, usawoti kanye pepper.

4. Beka ihansi ngaphakathi ukugxusha futhi evikelekile ngenduku sokhuni noma lokuvungula inyoni esiswini. Vele ukuvala imbobo entanyeni.

5. Manje ukusakaza phezulu nenye garlic, usawoti, pepper kanye imayonnaise. Bhaka kangcono in a deep baking dish noma pan, njengoba enqubeni ukuthosa uyoveza eningi fat, okuyinto kumele ngezikhathi ezikhethiwe.

6. Indawo kuhhavini osuke usushisa kakade ukuba degrees 250. Ngemuva kwemizuzu engu-30-45, ukwehlisa izinga lokushisa ukuze 220. Isikhathi ukupheka akuyona esingaphansi kuka 2.5 amahora. Ukuzimisela kunqunywa ngendlela elula: kwabathinta ngemfoloko ebeleni, uma igazi lwabelwe juice, ngakho inyama akakabi ngomumo.

izindlela eziningana ukuze ukulungiselela a ihansi Christmas. Ungadliwa ukunikela tinhlobo letehlukene ukubhaka, isibonelo, ukusetshenziswa emikhonweni ekhethekile. Kulokhu, isidlo uzolunga kwamahora amabili, kodwa akazange athole uqweqwe crispy, njengoba kuqhathaniswa i yokuwugazinga evulekile. Zama ukuyisebenzisa njenge-ukugxusha imifino ehlukahlukene.

Kunoma ikuphi, umhlobiso etafuleni samaholide kuyoba ihansi elimnandi. Ungadliwa kusukela cookbooks noma amarekhodi kagogo kuzokusiza ukuba wenze lokhu isidlo isignesha njalo indlela entsha. Futhi amakhono akho ukuze bakwazisa ngempela obathandayo.