I esiphundu kunazo crab isaladi.

Amasaladi, kwasolwandle okuphekiwe - okunomsoco kakhulu, okumnandi futhi izitsha enempilo. Kwaselwandle ukudlula noma iyiphi enye imikhiqizo yezilwane ezinothe ngamavithamini, izakhi trace kanye nezakhi. Lezi amasaladi elingangena ngokuphepha wenze ekudleni kwabantu abafuna ukuba anciphise umzimba, njengoba "kwasolwandle" abe ikhalori okuqukethwe ongaphakeme. Izithako for salads ngokuvamile izinhlanzi, i-squid, izinkalankala kanye izimbaza, okuyinto zivumelane ngokuphelele kwahambisana imifino. Ungasebenzisa futhi crab izinti. Kubalulekile ukusebenzisa izithako fresh kuphela ukugwema kabusha okokuqandisa.
Uma ukuthanda kwakho kwasolwandle, zama ukupheka crab isaladi. ukunambitheka kwako obucayi ngeke abashiye ubani nandaba futhi ngeke sinqobe gourmet.

Crab isaladi nge uphayinaphu

Ukuze silungiselele lokhu isaladi okunempilo, kudingeka amakhilogramu crab inyama, amaqanda amabili, nengxenye inkomishi ufulawa sifted, isigamu ingilazi yobisi-namakani phansi uphayinaphu okusemathinini, kalamula, u-anyanisi, isipuni marinade (ezifana uviniga), ulethisi, iminqumo, encane utamatisi kanye obabayo ukunambitha, ushukela nosawoti.

Ukulungiselela: onion fake shinkuem izindandatho uhhafu, sandile endishini, engeza teaspoonful ka usawoti kanye noshukela, uthele wonke uviniga. Ngokuphelele uhlanganise futhi ushiye ukuba marinate for isigamu sehora.
Manje kudingeka ukulungiselela Batter inyama. Ngo inkomishi usebenzisa mixer, uhlanganise ubisi, ufulawa namaqanda. Engeza isipuni rusks futhi impela kancane pepper uphehle futhi. Qaphela pepper, Ungeqisi it, ngaphandle kwalokho isaladi crab kuyoba ebukhali kakhulu.
Crab inyama ukunquma zibe izicucu portioned, bacwilisa in Batter kanye ethosiwe emafutheni omnqumo nhlangothi zombili kuze mnandi uqweqwe.
Ngoqwembe ububanzi ukubola ulethisi, uphayinaphu kanye anyanisi zicwiliswe ngomumo. Phezulu baba tincetu inyama okugazingiwe, engeza utamatisi ngesigamu, ikhala iminqumo lemon tincetu.
Lungiselela ukugcwaliswa. Hlanganisa isigamu inkomishi amafutha omnqumo, isipuni esigcwele lwesinaphi, isipuni uviniga balsamic, ijusi lukalamula futhi isipuni samafutha Sesame.
Egqoke nge crab isaladi ufafaze kancane nge-sesame.

Salad of crab izinti noshizi

Izithako ezidingekayo ukuze ukupheka: iphakethe crab izinti, amagremu 100 of ushizi, amaqanda amabili, isigaxana sikagalikhi, imayonnaise.

Ukulungiselela: ubilise amaqanda kanzima abilisiwe, cool ngaphansi kwamanzi abandayo.
Crab izinti kukhona sokuthola ifilimu kanye grate fake. Izinti ezimbili bahambe, singaba usizo kabi esikhathini esizayo. Fake ukukuthinta ushizi namaqanda ehlutshiwe.
Endishini ezijulile amaqanda, ushizi, crab izinti, engeza amabili wezipuni of imayonnaise, ecindezela nesweli uhlanganise kahle.
Kusukela mass okuholela ukwakha ubuhlalu owayemude medium, futhi esigingqwe crab chips. Amabhola zisakazwa isidlo futhi ukuhlobisa amakhambi fresh.
Salad inika yasekuqaleni kakhulu futhi emuhle.

Salad nge crab izinduku amakhowe "Maestro"

Izithako: iphakethe crab izinti, nophiso amakhowe ekheniwe, onion, isigamu inkomishi irayisi, imbiza of ekheniwe corn, ikhukhamba, amaqanda amathathu, imayonnaise, amafutha yemifino, iyiphi imifino fresh.

Ukulungiselela: Bilisa amaqanda kanzima abilisiwe uthathe cubes ezincane.
Shinkuem anyanisi izindandatho uhhafu. Figure geza Bilisa amanzi.
Crab sezinsaba ikhukhamba uthathe cubes. Vula corn kanye amakhowe, sokukhipha amakhowe fake nquma.
Amakhowe futhi anyanisi kancane okuthosiwe epanini amafutha zemifino.
Thatha isitsha ejulile futhi basakaze imikhiqizo izingqimba, ngayinye yaba ngokucebile coat ne imayonnaise.
ungqimba Okokuqala - irayisi uhhafu kuphekwe
Okwesibili ungqimba - oqoshiwe isigamu Iqanda
ungqimba Okwesithathu - isigamu surimi
ungqimba Okwesine - ikhukhamba
Okwesihlanu ungqimba - ethosiwe amakhowe futhi anyanisi
Isendlalelo lesithupha - futhi crabsticks
ungqimba Seventh - Figure
Futhi ungqimba wokugcina - amaqanda
Hlobisa nge fresh isaladi green.

Nazi izindlela ze esihlwabusayo salads ezithakazelisayo. Bon appétit!