Goulash isibindi

A isidlo okuthiwa "goulash" iza kithi kusuka cuisine Hungarian. Ekuqaleni kwalo yalungiswa kusuka yenkomo noma inyama yenkonyana, futhi esikhathini esizayo - kusukela yengulube, ngisho kuqalile ukuba lisetshenziswe njengeHholo isithako isibindi esikhulu. Indlela ukupheka sikadali aphume isibindi? Ukuze wenze lokhu, kuzomele uqale ukunquma ukuthi iyiphi kini esizolungisa lokhu dish - ingulube, yenkomo, inyama yenkonyana noma inkukhu, bese ukhethe iresiphi ezifanele.

Goulash isibindi

Indlela sinquma ukugeza nasemakhazeni amanzi 450 g isibindi phakathi obujwayelekile Imi izingcezu. Kulahleni ku isigamu sehora ngobisi abandayo. Qoba 4 anyanisi bese Fry kwabo epanini. Roll izingcezu e ufulawa, engeza kuya anyanisi. Ngemuva kwemizuzu engu-10 ubeke isibindi, futhi kuso efanayo chaza 20 g ufulawa, 3 wezipuni utamatisi 100 ml ukhilimu clove ochotshoziwe garlic, usawoti, pepper. Thela 50 ml yewayini elibomvu futhi esilinganayo amanzi. Lapho sauce kuziwa ngamathumba, wafaka isibindi ukuze pan bese ukuphela imizuzu 10.

Goulash isibindi

Hashaza kahle 500 g isibindi ngaphansi kwamanzi abandayo bese boma usebenzisa ithawula ukotini ekhishini. Alihlambulule kusuka amafilimu bese uthathe cubes ezincane. Thela ufulawa on ipuleti bese Roll izingcezu. Gqokani emlilweni ophansi epanini ezijulile, uthele amafutha yemifino, wafaka le tincetu kanye gazinga emva kwamaminithi ambalwa. Sula ikhasi kusukela isibani, wageza ngamanzi abandayo kanye fake usike. Engeza anyanisi bese sauté kuze kube sobala. Grate izaqathe, wafaka kuso. Ngemva kwemizuzu embalwa engeza pepper, usawoti uhlanganise kahle. Beka 4 leaf bay. Thela amanzi pan, ukuze laying isibindi. Ibila amaminithi 20 kuze uqweqwe, ukunikeza imizuzu embalwa yenza futhi ukukhonza noodle noma nokunye okufana nokolweni.

Goulash isibindi (Swine)

Geza 500g ingulube kwesibindi, uthathe tincetu mncane futhi ayibanzi. Sula 2 anyanisi bese uthathe cubes ezincane. On epanini evuthayo ibhotela ukubeka isibindi kanye anyanisi. Lapho yokuwugazinga fafaza izinongo jikelele, usawoti kanye pepper. Ngemuva kwemizuzu engu-7, uthele 250 g of ayisikhilimu. Ibila amaminithi 10, uvala ekushiseni, ufafaze parsley oqoshiwe.

isibindi Goulash ne apula

Uthathe izindandatho uhhafu onion, wafaka epanini gazinga. Ikhilogremu yenkomo isibindi usike futhi bafafazwe ufulawa. Kufake pan lapho onion isigamu-amasongo asobala. Phezu ukushisa eliphezulu, saute mayelana 5 amaminithi Ikhasi apula, cored futhi uthathe sibe izingcezu. Ukuyobula kanye ikhasi utamatisi ezimbili, usike zaba izingxenye eziningana. Beka ama-apula, utamatisi no-200 g of amakhowe lisikiwe epanini ukuthosa. Bilisa ingilazi izithelo itiye futhi uthele phezu kwesibindi. Engeza isigamu inkomishi yewayini elimhlophe, usawoti. Ibila imizuzu engu-15, bese uthele ingilazi ukhilimu. Ngemuva kwemizuzu engu-10, susa lesi sitsha ekushiseni, walala ngoqwembe, ufafaze amakhambi.

Goulash isibindi (Amashokoledi - inkukhu kanye yenkomo)

Gezisisa sibe yimichilo of 250 g inkukhu, futhi 250 g yenkomo kwesibindi Fry 65 g yenkukhu amafutha. Fake nquma 2 anyanisi, wazifaka ku-phezulu. Fafaza 20 g ufulawa nosawoti, engeza 200 of ukhilimu. Shabalala ketshezi. Khona-ke uthele ingilazi yamanzi. Ngemuva kwemizuzu engu-20, engeza ingilazi ebomvu iwayini ezomile. Ngemuva kwemizuzu engu-10, wabeka elikhuhluziwe lemon. Ibila kuze ithenda.

Goulash isibindi (inkukhu)

Sula emafilimini 200 of inkukhu kwesibindi. Awuhlahlele encane ufafaze ufulawa. Chop onion, isanqante ethosiwe emafutheni esishisayo kanye isibindi. Engeza usawoti kanye isipuni esigcwele utamatisi. Imizuzu engu-10, bese scalded nge amanzi abilayo 2 utamatisi, ehlutshiwe uthathe tincetu. Kulahleni epanini ukuthosa. Beka iqabunga bay futhi imizuzu isigamu sehora. Engeza imifino oqoshiwe.

Isibindi goulash ewayinini white

Sika izingcezu iphawundi isibindi porcine futhi cwilisa imizuzu engu-40 e ubisi, umqulu ufulawa gazinga. Qoba 3 anyanisi bese wengeza ukuba pan. 12 amaminithi kamuva ukubeka anyanisi kanye esibindini. I-pan ukubeka kafulawa, 60 g we utamatisi, 100 g ukhilimu omuncu, oqoshiwe nesweli clove. phansi Vuvuzela omnyama amnandi pepper, usawoti. Thela 60 amagremu yewayini elimhlophe kanye 60 g amanzi. Bilisa futhi ubeke isibindi kanye anyanisi. Khonza nge amazambane okugazingiwe noma irayisi.