Goulash e multivarka: esheshayo futhi mnandi

Sikadali wewundlu, yenkomo noma yengulube isidlo yendabuko cuisine Hungarian. Naphezu kweqiniso lokuthi abaseRussia cabanga kuye isidlo yesibili, eHungary lokhu dish is wakhonza njengephayona isobho. Namuhla Goulash kuyinto zithandwa emazweni amaningi emhlabeni wonke, kuhlanganise eRussia. Uma kulinganiselwe kakhulu isikhathi, kodwa ufuna kusimangaze nendlu yakho okumnandi, flavorful futhi eqotho, sinikeza iresiphi goulash e multivarka.

Okokuqala kudingeka alungiselele yonke imikhiqizo ezidingekayo:

• Utamatisi.

• onion elikhulu.

• izaqathe ababili naphakathi.

• Amazambane (anele 6 izicucu).

• Vegetable (ungafundeki) uwoyela.

• 1 kg inyama (engahle ingulube, yenkomo noma iwundlu).

• amakhambi amasha noma omisiwe.

• Obomvu noma oluhlaza bell pepper.

• Garlic (clove pair).

• Noma yimuphi leaf izinongo, bay, usawoti kancane.

Lapho zonke izithako achazwe ngenhla ziseduze, ungaqala ukupheka goulash e multivarka. Thatha inyama ayilungiselele kusengaphambili, sagezwa kahle amanzi empompini, bese uthathe cubes ezinkulu. Ngo-pan multivarochnuyu uthele amafutha kancane bese kwanda kuwo inyama. Khetha umsebenzi "Baking" Imodi. Ukusetha i-timer imizuzu engu-40.

Ukuthola ukulungiswa imifino. Izaqathi kufanele ahlanze futhi sibe yimichilo mncane. Anyanisi nesweli bahlanza, bese nquma njengoba fake ngangokunokwenzeka. Njengoba nje ubona ukuthi inyama kuphekeke, ungakwazi ukwengeza anyanisi, garlic kanye izaqathe. Ngakho goulash e multivarka uthole elimnandi futhi mnandi. Ngokuqondene utamatisi, bangasifaka ugaye ummese, isiswebhu in a blender noma inyama egayiwe. Khetha indlela ozizwa ukhululekile kakhulu.

Ngemva izaqathe, u-anyanisi nesweli gazinga, banezela utamatisi uyisontile. Thela okungenani 1.5-2 amalitha amanzi (kuyadingeka ashisayo). Beka umhluzi lisikiwe amazambane ku cubes. Uvalwe ukuvala multivarochnuyu pan, khetha umsebenzi "Ukubeka out" Imodi futhi ukusetha isibali ihora elingu-1. Emva kwalesi sikhathi, kufanele ugcwalise pepper pan lisikiwe zibe izicucu. Ungakwazi ukwengeza usawoti kanye izinongo ozithandayo. Nalapha ukhethe ithuluzi "eqeda" Imodi, setha isikhathi sokupheka - imizuzu 40. Goulash e multivarka Sekukancane. Fafaza amakhambi amasha noma omisiwe. Kodwa ukukhonza isidlo etafuleni ngokushesha ngemva ekuwulungiseleleni akudingekile. Kufanele kube isikhathi esithile phisa ngaphansi lid ivaliwe.

Ayikho goulash kancane okumnandi e multivarka etholwe usebenzisa inkukhu. Imikhiqizo sidinga pepper amnandi, bell pepper, utamatisi unama, ufulawa, isanqante, 1 kg inkukhu, anyanisi nezinongo. Anyanisi kanye izaqathi fake nquma bese uthumela ku pan for yokuwugazinga olwengeziwe. Inkukhu uthathe yizicucu, mix nabo nge ufulawa, wembatha isitsha multivarochnuyu. Fry imizuzu engu-15. Lapha sifaka unama utamatisi, pepper, sibe yimichilo pepper kanye usawoti kancane. Thela 1 litre amanzi, yonke into kahle exubile. Khetha "Medlennovarka" Imodi, ukusetha isibali at 1:45. isidlo sethu ilungele ukukhonza. Njengoba dish side ungakwazi ukupheka i-pasta, eside okusanhlamvu irayisi noma amazambane okhamiwe wahlanganiswa.