Ukudla kanye iziphuzo, Zokupheka
Banana khekhe: iresiphi e multivarka
Banana khekhe - dessert esimnandi futhi unempilo. Wayethanda kakhulu izingane ezincane kanye intsha. Onjalo ezinhle uju yanikezwa kwasekuseni, kwasemini, itiye okusezingeni eliphezulu noma ngemva kwalokho.
Senza cottage shizi no banana ikhekhe multivarka
Esikhathini kulungiselelwa lokhu dessert kungekho inkinga. Ngakho-ke, sincoma ukuthatha iresiphi inothi lakho nokusetshenziswa nganoma yisiphi isikhathi nganoma yisiphi etafuleni.
Ngakho, ukwenza khekhe banana e idivayisi ekhishini njengoba multivarka udinga ukuthenga:
- imajarini "Gingerbread" - 1 iphakethe;
- white ufulawa pshnichnuyu - 4 izinkomishi;
- baking soda ngaphandle yokukhansela - dessert spoon;
- uLwandle Lukasawoti - ingcosana enkulu;
- ushukela omhlophe - 1 inkomishi;
- ezimanzi izaqheqhe angadle ngabuhle obutheni - 3 izinkomishi;
- ubhanana ezivuthiwe - 2 PC.
- amaqanda ezincane - 3 izicucu.
Ukulungiselela elisekela luyimbudumbudu
Banana khekhe, wenza icala iresiphi kuba ngempela crumbly. Ngemva inhlama for ke endaweni eyomile futhi luyimbudumbudu.
Ukuze uxove ke, imajarini 'Lush "ngaphambili asuswe efrijini futhi incibilikiswa at Igumbi lokushisa. Khona-ke amafutha okupheka ukusabalala endishini, engeza ufulawa elimhlophe kanye emhlabathini ibe imvuthu esihle. Kukhona futhi uthele ½ dessert nezinkezo baking soda futhi uLwandle Lukasawoti. Okuholela khulula ogeleza mass ahlukaniswe ngesigamu futhi ohlangothini lwesobunxele.
Ukupheka ushizi ukugcwaliswa ubhanana
Pie ne cottage shizi no banana ukugcwaliswa othandwa kakhulu nezingane. Phela, kuvela amnandi kakhulu futhi zibe nephunga elimnandi. Okunjalo izakhiwo dessert lunikezwe ukugxusha wakhe. Kulula futhi elula. Hlanganisa amaqanda ngemfoloko, bese ufaka kubo ushukela, ½ dessert spoon baking soda kanye curd ezimanzi. Hlanganisa wonke izithako, babehlakazekile ubhanana ezivuthiwe aguqulwa kusengaphambili ukuba uginindela (esebenzisa blender).
Esezuze ukugcwaliswa viscous futhi elimnandi, ngokushesha uqale ukubhaka dessert.
Thina yakha ubhake dessert
Banana khekhe kufanele abunjwe ngqo esitsheni Multivarki. Ekuqaleni ke uthele ½ we imajarini imvuthu, kancane tamped kwawo futhi bandlale yonke ukugxusha. Khona-ke ingxube cottage shizi ne banana incumbe futhi camera isisekelo luyimbudumbudu. Ngo umkhiqizo lulwimi siphelile enjalo kokuvalelwa okwaphekwa "Baking" Imodi ihora. Phakathi nalesi sikhathi, cottage shizi no banana ukugxusha kufanele ubambe futhi ukulungele ngokugcwele.
Dessert ngesidlo sasekuseni
Ngemva kwesimiso luphela, dessert kwesokunxele e multivarka kuze epholile. It wabe esethunyelwa ngokucophelela ngoba ikhekhe bese uthathe yizicucu. Inwebisa izaqheqhe uju of Saucers, linikezwa amalungu omkhaya kanye inkomishi yetiye elishisayo.
Step by step recipe cottage shizi no banana ikhekhe
Zikhona izindlela eziningana olucutshungulwayo enzuzweni. I elula futhi esheshayo yethulwa ngenhla. Manje ngifuna ukunitshela indlela yokwenza dessert isihlabathi nge cream ushizi, ubhanana kanye cherry. Ngenxa yalesi sidinga:
- Amaqanda ezincane - 3 izicucu. (1 zokugcwalisa);
- imajarini "Gingerbread" - 1 iphakethe;
- ufulawa emhlophe - 2 izinkomishi (mawuthanda);
- baking powder - isipuni;
- uLwandle Lukasawoti - ingcosana kancane;
- ushukela omhlophe - ½ inkomishi inhlama ekuzaliseni okufanayo;
- vanillin - spoon elincane;
- Cherry eqandisiwe - 2/3 inkomishi;
- ezimanzi izaqheqhe angadle ngabuhle obutheni - 3 izinkomishi;
- ubhanana ezivuthiwe - 2 PC.
inhlama mesim
Inhlama salokhu ikhekhe kumele kahle wayixova. Ngenxa yalesi ukupheka ezithambile uwoyela usufakwa kanye ushukela omhlophe. Base engeza baking powder, uLwandle Lukasawoti, amaqanda 2 inkukhu nofulawa. Isithako zokugcina uthele kuze uze uthole inhlama enwebekayo elithambile, kahle uze off izandla. It ihlukaniswe yaba izingxenye 2 (2/3 no 1/3). Okokuqala ethunyelwe imbala, kanti eyesibili - efrijini (at 20 amaminithi).
Yenza ukugxusha
Cottage shizi no banana ikhekhe ne cherry etholwe hhayi kuphela simnandi kakhulu futhi amnandi, kodwa futhi emangalisayo enhle. Ngaphambi ukudala dessert ubhake it kuhhavini, kufanele ukulungiselela kahle ukugxusha.
Ukuze wenze lokhu, thatha i-cottage ezimanzi angadle ngabuhle obutheni futhi kabi ngesiswebhu ke kanye ushukela omhlophe futhi inkukhu neqanda. Futhi ngokwehlukana wageza ubhanana ezivuthiwe, wawubaphuca ikhasi bese uthathe tincetu. Ngokuqondene cherry eqandisiwe, it is kancane kuphela incibilikiswa ukwehlukanisa amajikijolo komunye nomunye. Kulokhu, lo isiraphu extra kungenziwa akhanywa futhi uzilungiselele kuwo compote okumnandi.
Inqubo obumba dessert futhi bayobhaka kuhhavini
Ukuze wakhe owakho ikhekhe ifomu ngokujulile ezifana isetshenziswa. Zahlakazeka zahlala 2/3 isihlabathi lezisekelo, pre-selehlile ekamelweni esiqandisini. Inhlama wabe esenikwa ngobumnene babeka phansi izitsha, kanjalo zakha isimiso ohlangothini okusezingeni eliphezulu (3-4 cm). Ngemva kwalokho, ngesisekelo amaqatha kahle ukusakaza of ubhanana ezivuthiwe uzinameke amnandi curd mass. Ngokulinganayo ukusabalalisa ukugcwaliswa, ke lihlotshiswe cherry eqandisiwe.
Ekupheleni kwe-ikhekhe multi-egqinsiwe embozwe ingxenye isizinda eqandisiwe yesibili. Kulesi simo is akhuhlwe phezu grater encane kunazo zonke.
Ngemva umkhiqizo lulwimi siphelile usulungile, uthunyelwa ngokushesha kuhhavini osuke usushisa kakade. Ngezinye lokushisa 200 isilwane uswidi kubhakwa ihora. Phakathi nalesi sikhathi, kumelwe siqonde futhi ukulungele ngokugcwele.
Zokugcwalisa dessert esimnandi etafuleni
Ilungiselela izaqheqhe uju ne cottage shizi, ubhanana kanye cherry isuswe kuhovini avunyelwe kuphole efomini. Khona-ke, amakhaza isihlabathi ikhekhe elungile lomshini bese ukuhamba kakhulu ikhekhe. Kuleli fomu linikezwa etafuleni ngesikhathi sokudla. Ngemva kokuhlaziya ukubukeka umkhiqizo ke iyasikwa ibe yizicucwana esingunxantathu futhi basakaza phezu esosweni. Izivakashi ikhekhe elinjalo jabulile ne ashisayo Itiye ezingenashukela.
dessert Curd iba ngempela okubi, kodwa ezihlwabusayo kakhulu. Ngenxa cherry iyisibiliboco kancane omuncu.
Kufinyeta
Lungiselela yabo ikhekhe nge ukhilimu ushizi and bananas ngeke cishe wonke umuntu. Ngaphezu kwalokho, le dessert akudingekile ukusebenzisa inhlama shortbread noma imajarini imvuthuluka. Phela, singamakhosikazi emizi eziningi ukwenza lesi sidlo nemvubelo, kefir ngisho isizinda egqinsiwe. Kunoma ikuphi, ikhekhe enjalo iyasiza nokunomsoco.
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