Amavithamini ebusika: indlela amanzi okugqumisa garlic zasendle

Ramson - i sitshalo esimangalisayo, intshisekelo okuyinto eminyakeni yamuva liye landa kangangokuba nge ukufika kwentwasahlobo ehlathini, lapho likhula, ayikho indawo uzoshiya - kukhona kulandwe amaphisi amaningi kangaka emva kwakhe. Ngokuyinhloko garlic zasendle kuvuna ukudliwa siqu, kodwa kukhona nalabo abahola kule - namanzi amahlumela Young green bayindlala kakhulu phakathi buthaka emva izakhamizi ebusika. Sebenzisa garlic zasendle njengendlela dish ehlukile, engeza izibiliboco inyama esetshenziswa njengendlela isithokelo. Enye garlic zasendle kuvuna ebusika. We uzokutshela kanjani marinate nesweli zasendle, kodwa okokuqala ake sibone ukuthi kuyasiza futhi ezibalulekile.

izakhiwo garlic

Ezinye amagama isiko - garlic zasendle kanye anyanisi athwale - inkulumo mayelana izinzuzo zayo. Ramson uhlobo onion, kodwa izakhi ewusizo namavithamini kuwo kanye 3 ezingaphezu kuka e kutshalwa anyanisi anyanisi noma garlic. Ramson - umthombo vitamin C (ngisho lemon yayo ngaphansi), glycoside alliin, amafutha abalulekile, ascorbic acid, amaprotheni, fructose, lysozyme, carotene kanye nezinye ezincane-futhi Macro nenzuzo, amavithamini. Okunjalo kit inikeza izingxenye amalikhi enkazimulweni anthelmintic ngempumelelo, eqeda ukuvuvukala, antiscorbutic. Ngokuthakazelisayo, lezi izindawo ukuhlala kungakhathaliseki ukuthi zasendle garlic amanzi okugqumisa. Enye garlic zasendle ubhekwa i aphrodisiac futhi ekuvuseleleni umzimba kusho. Isithako nomuthi nesweli juice elisetshenziswa otitis, inflammations we ushise imigudu yomoya, amalunga omzimba bezihlikihla izifo rheumatism. Ukusetshenziswa garlic has nethonya elizuzisa izinso, inhliziyo, zonke izinqubo umzimba.

Ukuvuna garlic zasendle

Khulisa lokhu yisipho esijabulisayo bemvelo emahlathini omnandi futhi floodplains. Ramson kusebenziseka kakhulu entwasahlobo, lapho ukudla ingasetshenziswa zonke izingxenye zawo - amahlamvu, amahlumela umoba. Ngalesi sikhathi, bamane zichichima izakhi ezibalulekile. Hlale ukhumbula lokhu ngaphambi marinate nesweli zasendle ebusika. Yiqiniso, ukuze ikhule futhi kufanele kube kusayithi lakho, kodwa leek zasendle ewusizo. By the way, ungakwazi bambe up the ama ekwindla - afane garlic kanye lisetshenziswa nasekuthandeni izinto zokupheka. Ramsons iye yasetshenziswa ngempumelelo cuisine European, uthando lwakhe okubabayo, ukunambitheka eqinile, okuyinto Nokho, kungabi njengoba kuthanda abukhali futhi ethize, njengoba kule garlic bendabuko.

Indlela marinate endle garlic Ungadliwa

ukuqeqeshwa

Amaqabunga zasendle garlic ngokudayisa, hashaza futhi yokugcwalisa ukugodola emanzini. Shiya amahora ama-2, kwaba ukucubungula ukubuyiselwa juice. Zama, uma amanzi uye wabuzwa abukhali cwenga futhi uthele fresh.

marinade

Bilisa epanini 1 ilitha lamanzi, engeza 2 Art. nezinkezo ushukela nosawoti, epholile. Lungiselela amabhange (0.5, 1 ilitha), benze inzalo. Manje beka amahlamvu zasendle nogaliki amabhange mpo ngendlela petioles up. Marinade selehlile engeza 100 ml uviniga, ivuse. Thela marinade amabhange ukuze ihlanganiswa ngokuphelele nge garlic zasendle. amabhange Eminye ukumboza zamabhodlela abilayo imizuzu 5 futhi Roll up. Uma ungenalo silungiselele ikusasa, bese kuba ngu ukuvala amabhange ngokuvamile ukumboza wakufaka kule esiqandisini. Uyabona, lutho nzima ku amanzi okugqumisa indlela garlic zasendle, kungekho.