Watermelon vodka. A zokupheka ezimbalwa ezilula

ngezinye izikhathi Yabantu umcabango Culinary kuyabamangaza nge okwakhe yayo. Futhi uma une isikhathi ngizithola ne-bendabuko uphuzo oludakayo e injalo elicwengekileyo, sekuyisikhathi ukupheka ikhabe vodka! Lokhu dish iqukethe utshwala - into efana inkomishi - sicela musa abaphuza kakhulu ezisindayo, isibonelo, uyonika ehlobo noma ekwindla party. Yiqiniso, ikhabe vodka kungcono ukupheka ngaleso sikhathi, lapho isizini lesi sithelo futhi kuthengiswa nje amapeni. Kunezindlela eziningana ukupheka isidlo namanzi futhi esihlwabusayo. On kubo, sizobe ukukhuluma kabanzi kulesi sihloko.

Watermelon vodka. izithako

Ukulungisa kusho inani kudinga ikhabe eyodwa (5-6 kg) kuthiwa avuthwa ngokugcwele, kanye nesifo sikashukela. Ngo emthende efana amajikijolo voids encane kulo ziyokuwa sorokogradusnaya. Vodka kungcono ukuthatha ayisilinganiso futhi abakhiqizi omethembayo, ngaphandle izithasiselo futhi flavorings - ahlanzekile. Okuningi emaweni kakhulu - ezifana "Ingabe Ohulumeni Banalo Lonke" - akudingekile, njengoba kukhona ubumsulwa ezibalulekile, hhayi sha. Inombolo - 0.5 amalitha. Kusadingeka inaliti ukunitha nesipetu ngenaliti wezokwelapha. Isipetu ukuthatha yenqwaba inqubo nakalyvaniya akuthathi isikhathi esiningi.

Watermelon vodka. iresiphi №1

1. Thela vodka ku isitsha bese uthayipha bayifaka isipetu.
2. Watermelon kahle ugeza kude ukungcola phezu kungenzeka. Le ndawo umsila ngobunono lihlaba ziyalingana izimbobo spokes ezimbili (owodwa emoyeni esidayisa). I izimbobo akuholele phakathi ikhabe, lapho imigodi babekhona.
3. Kancane kancane emjovweni uligcwalise ngezikhathi akhishwa vodka ikhabe. Kufanele kwenziwe kancane, njengoba isinyathelo esisheshayo futhi kungaholela iqiniso lokuthi vodka Ngiyothululela.
4. Ngemva kokuphothulwa izinqubo ezidingekayo bonyana batshidze imbobo (isibonelo, ukuvala izingcezu ushingamu), kancane nithintithe ikhabe futhi wasibeka phezu impregnation. Ngokuvamile ngokwanele 3-6 amahora. Ungasetha eceleni kwayo ebusuku noma ekuseni ukulungiselela ukuba ezivuthiwe ngesikhathi iqembu. Ngaphambi ukusetshenziswa, kahle kuphole.

indlela Proximate

Nokho ngokushesha ngangokunokwenzeka ukwenza ikhabe vodka nge isipetu, nje ngaphambi kokufika izivakashi. Thatha Kilos berry nanhlanu, kodwa ungasebenzisi inalidi. Umqulu isipetu esikhulu kwabathinta ngokunembile ikhabe vodka kusuka ezinhlangothini ezahlukene futhi kancane kancane ngokuvumela emlilweni ngaphakathi ketshezi. Ngenxa yokuthi kukhona ziyabhalwa nge amaqembu ahlukene, kuba ofakwe isheshe futhi uzolunga imizuzu. Lutho, ngisho noma ngephutha crack ka retensioning - namanje maduzane, alethe itafula futhi Imi. Veza-ndlela "Indlela ukwakha vodka ikhabe" muhle ngoba ayidingi isikhathi eside ngaphezu impregnate amajikijolo (ezimweni ezinjalo, lapho izivakashi shayela kakade, okungukuthi kuzofika, futhi une lutho okwamanje ngomumo) - ngokushesha, ephumelelayo yasekuqaleni .

Ikhaya inkomishi

Ikhona yini enye indlela ungakwazi ukupheka ikhabe vodka? Recipe №3, eqinisweni, kungaba kubhekwe indebe ukubonakaliswa yayo classical. Ngakho, ikhabe yami okuhle. Khona-ke wanquma phezulu (kodwa ngaphandle Abashisekeli - hhayi phansi, ikhabe). Sithatha out ngesipuni enkulu emgqonyeni, ngaphambilini walungisa kusuka lonke izithelo uginindela kanye imbewu, kusale kuphela udonga. Indaphundaphu kokushiya futhi ususe imbewu. Uthathe izingcezu ezincane bese uthumela emuva amathambo endoda ikhabe. Nalokho elachithwa zibe cishe isigamu ilitha lamanzi umlilo, isiyaluyalu naseduze berry isivalo esakhiwe kusuka Imi. Ukuze ingxube, ungakwazi ukwengeza athaphukayo kanye kalamula, kodwa okuncane konke. Silwela amahora ambalwa ezansi imbala. Khonza etafuleni, bathele izibuko namafosholo encane.

tincture

Tincture ikhabe vodka futhi ethandwa kakhulu phakathi kwabantu ngenxa ukunambitheka kwako ocebile futhi ukunambitheka. Zonke uginindela naphakathi ikhabe, sesivuthiwe futhi elimnandi, thina ukukhulula imbewu. Khona-ke sisebenzisa ezifana blender idivayisi ukupheka magic. Empeleni esikwenzayo kusuka uginindela juice obukhulu. Khona-ke lo mkhumbi exutshwe vodka (ibhodlela kufanele uthathe 0.5 amalitha) bese usetha sokunika endaweni efudumele futhi amnyama (isibonelo, iKhabhinethi ekhishini) ngaphambili eneziqongo. Ngemva kwesonto, linanikhulu lema-iphunga tincture yasekuqaleni futhi sithokozise izivakashi nekhaya. Umphumela into efana yotshwala - futhi thickish, futhi ukunambitheka kunalokho amnandi. Futhi ukunambitheka! Vele wasezulwini. Futhi ukunambitheka ezifanele.

It kuphela uhlala ukwengeza ukuthi esikhundleni vodka, ungasebenzisa ezinye izinketho yotshwala, uqine futhi buthaka. Ngokwesibonelo, yenze kahle kakhulu-ke isidlo nogologo: engeza esimeme yamagilebhisi kanye kwesihlahla se-okhi amanothi, enika inkomishi ikhabe noma izithelo liqueurs ibangele umunyu isikhathi eside nakakhulu.