Podzimny ukutshala imifino. Secrets kanye Tips cottagers, balimi and balimi

Ukuze kutholwe isivuno esihle, abalimi kufanele sibheke sha izindlela ezintsha Agro-lobuchwepheshe noma, kungenjalo, ukuze Ngikhumbula eside sekulibalekile izindlela "wawushiywe yisikhathi". Ungaphuthelwa wensimu yakhe umbono podzimny ukuhlwanyelwa imifino!

Uma entwasahlobo iba ezomile, imbewu ezibekwe kule nhlabathi ekwindla, ukusetshenziswa elicibilikile amanzi. Ngokushesha zigcwala unikwe ekuseni amahlumela ngokuthula. Futhi uma entwasahlobo kuyoba cool futhi esemanzi? Kulokhu, wena bayobe bethulwe kusukela kokuhlupheka ezingadingekile elihlobene ne ukucutshungulwa okudla isikhathi imbewu, sokulungiselela amasimu futhi betshala. Ngempela, bonke wensimu Ziyoza nalokho ukuchitha isikhathi ukulondolozwa phakathi nezinyanga entwasahlobo.

Ezingasetshenziswa kutshalwe ngaphambi ebusika?

Podzimny ukutshala imifino namuhla kuncane elisetshenziswa umkhuba ngesikhathi balimi. Futhi kalungisiswa, unikezwa liyasiza.

Ekupheleni kuka-October noma ngo-November kungenziwa podzimny ukuhlwanyelwa izaqathe, beet (hhayi bonke, kodwa kuphela senzelwe lokhu ezihlukahlukene). Ungase futhi itshale isithombo futhi itheniphu, Parsnip, iklabishi Chinese. Dill, parsley, ulethisi, isipinashi, isaladi lwesinaphi, borage , ochwepheshe batusa ukuba nihlwanyele ekwindla. Futhi-ke, kuyinto zama-practical okutshalwe ebusika garlic.

Inhlabathi nokulungiselela zokutshala podzimny

Podzimny ukutshalwa kwembewu akuyona eyenziwa ngaphandle ukulungiselela umhlabathi. Hlakulela ezweni salokhu kufanele kuqale ngo-September noma Okthoba, kodwa izinga lokushisa komoya siphakeme ngokwanele. Ukwenza kube lula ukumba, ochwepheshe batusa ukususa isiko odlule. Udinga khulula ngokucophelela phansi, ukuzobhidliza izigaxa ezinkulu, engeza semboza ngabo izithombo zezihlahla noma umquba. Lapho lo msebenzi wenziwa, ungaqala ukwenza kahle.

amasu ajwayelekile

1. Insuring emshadweni. Fall izinga okusanhlamvu kuyadingeka ukwandisa ekabili. Ngamanye amazwi, kangcono ukuhlwanyela kancane kuka entwasahlobo.

2. Imbewu lapho kutshalwe ekwindla iwela kwezimo ezinzima. Ngakho-ke, makudle kuphela esigcwele isisindo kanye imbewu ezinkulu.

3. kutshalwa futhi beetroot dill ukujula enikeziwe kancane lishonile kunesikhumba imbewu encane, isibonelo, itheniphu. Esimweni sokuqala - kuba amasentimitha angaphezu kwamabili, ngesikhathi samuntu yesibili - okungenani isigamu.

4. Imbewu kumele qiniseka ukuze ome.

5. podzimny ukuhlwanyelwa zemifino nokusanhlamvu ukwenza amaphilisi kangcono-camera. Lokhu kuzonciphisa ingozi nevskhozhdeniya yabo.

6. imbewu Imbali, ochwepheshe batusa ukubeka hhayi kuphela flowerbed. Lokhu kungenziwa ekhethekile seedbed efudumele.

7. Cabangela neqiniso lokuthi ebusika ungqimba ubuso bomhlaba ivame ukuba ukushwaqa. Futhi ngenxa yokuthi nangangesihlabathi entwasahlobo ngeke kube lula ukuze ifohle uqweqwe yayo. Abalimi abanokuhlangenwe nakho ukuncoma imbewu fafaza inhlabathi kunalokho okuxekethile: umquba, Peat noma humus.

8. ngu neze akudingekile ukudicilela ngesakhiwo. Podzimny ukutshala imifino - umsebenzi owenziwe okhokho bethu ngaphezulu ukuthi izindlela amaphutha wafunda ukuthi okusanhlamvu kungaba okwanele entwasahlobo ancibilike amanzi. Kungenjalo bayoba sikhukhumale afe ebusika.

Podzimnego onion isethi

Podzimny ayihlwanyelayo onion ezihlukahlukene is arcade kwenziwa "U-Allan". Lolu hlobo iklanyelwe ngokukhethekile sethula le njongo. Wenzile Imiphumela ezinhle isibalo esiphezulu amahlumela kanye bolting ubuncane. Futhi, esikhundleni imbewu kungathatha ama ezincane (isentimitha). Ngakho ukuyenza ukuze kuzuzwe okungenzeka ephakeme of ukuhluma.

Indawo podzimny ohlwanyela anyanisi Kumele ukhethe evulekile, endaweni kahle umoya. imfuneko Okuningi - ukuthi inhlabathi ibe lokushisa ezingekho ngaphezu 5 degrees. Lokhu kuyokwenza ugcine kuze kube u-98% no-anyanisi batshala.

ukuhlwanyelwa Podzimny sokulungiselela yemifino inhlabathi inikeza indlela ezivame kakhulu. Kodwa ukujula ukuhlwanyelwa ihlukile kakade kusukela izimfuneko namanye amasiko. Imfihlo ilula: elikhulu isibani, kujula ke kufanele itshalwe. Maximum imbobo ukujula - 4 cm, kanye ubuncane - 2 Bheka futhi edlala indima ebalulekile kwabantu inhlabathi .. Inhlabathi okuxekethile, kujula emgodini kufanele kube. Ibanga phakathi bulbils ukwenza okuncane esingaphansi 10 cm.

Ngemva betshala zonke efafazwe ungqimba ezondile umhlabathi, futhi phezu ukwengeza ezinye humus njengoba Umanyolo ukondla kwezitshalo kulindeleke. The touch sokugcina - ungqimba sawdust for ukwahlukanisa futhi umswakama nokugcinwa entwasahlobo.

garlic

Podzimny ukutshala garlic kunezinzuzo ezingaphezu kuka okutshalwe entwasahlobo. Okokuqala, ungenawo wonke ebusika ukugcina umkhiqizo, okuyinto uthambekela iphele ukuphuma. Okwesibili, uthola isivuno ngisemncane kakhulu.

Garlic kufanele abahlwanyelwe ezindaweni okuxekethile, evundile umoya, okuyinto seyomile ngokushesha entwasahlobo. kokumethemba Good for isiko kukhona utamatisi, ubhontshisi namazambane.

Inhlabathi ukulungiselela iqala ngo-Okthoba. Izwe kufanele kahle ohlangene ngaphambi kokutshala futhi anga. Kodwa ngaphambi kokuba lokho, kusukela ensimini kumele asuse zonke izimpande ukhula zisetshenziswa, kwenziwe umquba. Ngesakhiwo ngaphambi kokutshala garlic asivunyelwe ukwenza umquba fresh. Uma lokhu kwenziwa, lesi sitshalo kuyoba abasengcupheni kakhulu lesi sifo. Ngenxa bulbils eziningi zasemazweni namazinyo yaba ncane.

Garlic isitshalo namazinyo kokuba ububanzi okungenani oyedwa cm, isibani - 0.5 cm, anyanisi -. 2,5 ubuncane balimi abanolwazi baxwayisa ngokuthi isibani ngokuvamile kancane ihlume. Kungcono kakhulu ukuba bamukele ama namazinyo.

Zishukumisa zethu ezingokwenyama ukuhluma akufanele kube. Ngemva betshala inhlabathi kumele ohlangene izandla kancane. Kodwa hhayi eningi kakhulu. Kufanele wenze isiqiniseko sokuthi umhlaba wasala emoyeni.

Ukuhlwanyela beet kanye izaqathe ekwindla

Ngenxa yalesi kwezitshalo kudinga nezinhlobo ezithile beet. Bafanele ekuseni, abandayo nemithi ayinikezi imicibisholo. ezimbili Lemibiko izakhiwo ephethwe "podzimnego A 474" futhi "abandayo ukumelana 19 '.

I imibhede ngaphansi podzimny ukuhlwanyelwa beetroot wanelisa isikhundla ephakeme, ukuze aziyeki ezingadingekile umswakama entwasahlobo. Umhlaba ngempela avundiswa. Thatha ngamunye imitha polvedra humus ngamunye square okukhulile noma umquba, 2 ingilazi umlotha noma 2 wezipuni Umanyolo eziyinkimbinkimbi. In the engekho ngaphandle kwenkokhiso humus Umanyolo "Bhuidhe ebangeni", ke buhlanjululwe ngamanzi endaweni isilinganiso 1 kuya ku 20. Lokhu isixazululo elachithwa zonke izindawo ezikhethwe engadini.

Ngemva efaka umquba kwenhlabathi imibhede ahambelana, okwenza anemifantu kude kancane engaphezu kwamashumi amabili cm kanye mane cm ukujula. Lapho beqeda ingxenye msebenzi embozwe ifilimu obukhulu noma ishidi yensimbi ngaphambi inoculation. Podzimnego isanqante isivuno wenziwa ngendlela efanayo imbewu kokwehla beetroot.

Ngesikhathi esifanayo kukhona ukulungiselela umhlabathi, okuzokwenziwa embozwe embhedeni ngemva kokwehla. Ukwenza it in ngokuphepha bavikelekile umswakama kanye endlini, njengoba kudingeka, inhlabathi eyomile okuxekethile ukumboza imbewu. Futhi preform kwenzeka futhi humus noma Peat e isamba 1-2 amabhakede (kuncike usayizi wendawo).

zokutshala izimfihlo

Uma kuziwa isikhathi sokutshala beet kanye izaqathe (futhi ukukwenza ne iqhwa lokuqala), balimi ukuthatha imbewu, njengoba abaphathwa hhayi imila, qiniseka ukuze ome. Bawafaka ikhenela 1 zonke 6-7 cm aze aphakame cishe 4 cm ukujula. Ukulandela lokhu powder pre-okuphekwe ezomile inhlabathi, phezulu ungqimba isebangeni intshi Peat noma humus. Zonke imibhede embozwe yiqhwa futhi phezu kwalo ungqimba umlotha wanezela. Yini na? Futhi ukwenza kanjalo ukuze "ingubo" kweqhwa akuyona phephula imimoya ebusika.

zokuvuna zokuqala

Spring ukususa izingqimba engenhla, kuhlanganise humus (noma Peat) ukunika amandla lula amagxolo amahlumela. Uma kudingeka, isivuno zakuqala kakhulu ikhava umhlaba nge ucwecwe noma indwangu okungezona nokwelukiweyo. Bopha-ke phezu arc. Emhlanganweni we isentimitha nokugcina ngokucophelela ubuqotho sokuvuna ukujula, athambise inhlabathi emoyeni futhi uthele amanzi afudumele. Ezinye izindaba zika-ukunakekelwa, kanye izitshalo abatshalwé entwasahlobo.