Homeliness, Ingadi
Izinhlobonhlobo engcono yamakhukhamba sikhule efasiteleni
Long Sezadlula izinsuku lapho izakhamuzi abangenalo engadini, wayenomona kulabo ababengabafo abangamaqhawe. Namuhla, ngisho umhlali ephezulu liphumele angakwazi ukukhokhela ukuzitika on amakhambi nemifino usebenzisa amafasitela kulinywe yabo, balcony kanye loggias.
Sicela bomdabu fresh ezinoshukela Zelentsy namuhla nelenivy zabo kungaba yisiphi isakhamuzi, ukwenza ukukhetha okufanele ikhukhamba izinhlobo yokutshala efasiteleni. Kuyefana nasendleleni utamatisi, futhi ama-strawberry, futhi pepper - abazalanisi bezitshalo banamuhla baye wadala izinhlobo olukhethekile imifino ukuthi zingatshalwa ezimbizeni futhi uthole ezithela ehloniphekile.
Izici "ekhaya" yamakhukhamba
Ukuze ujabulele sokuvuna zelentsov unyaka wonke siqu ayacelwa ukufunda, yiziphi izinhlobo yamakhukhamba sikhule efasiteleni. Bafanele babe ahlukene izimfanelo uma ziqhathaniswa nalezo abatshalwé zokugcina noma endle:
- Okokuqala, kuzomele kube nzalo self-impova, hhayi ukuchitha isikhathi impova mathupha.
- Okwesibili, kungakuhle ukuthi sitjalo Shade, njengoba akuyona iwindi ngamunye. Ukuze eminye ikhanyisa izibani ebusika kungcono ukubukela izinhlobonhlobo ukhukhamba sikhule efasiteleni, ubani kalula ukubekezelela ukungabi nokukhanya.
- Okwesithathu, Kungcono ukuthenga izinhlobo frost nemithi, ikakhulukazi ngokutshala on emphemeni, noma Loggia, lapho kungekho Ukushisa ezengeziwe.
Uma ngaphambili izinhlobonhlobo ukhukhamba sikhule efasiteleni ekhaya lalinabashumayeli ohlobo olulodwa kuphela - "lokulala Rytova", namuhla eziningi kubo. Kubalulekile ukuhlola izimo ngaphansi okuzokwenziwa Imifino, futhi, okusekelwe kuwo, ukuthenga efaneleka kakhulu, kuzuze zonke izici abakhiqizi abonisa ku iphakethe.
Ukhukhamba ngoba efasiteleni
Ukuze ababeyikhathalela ngokuyinhloko abaningi "ikhaya balimi 'iyona isivuno high. Eqinisweni, futhi okubaluleke nakakhulu, ukuthi isitshalo selikhule eqinile nenempilo e kuvulandi noma iwindi, bese ukuqoqa izithelo kuyoba ejabulisayo. Namuhla ohlonishwa kanjalo izinhlobonhlobo engcono yamakhukhamba yokutshala efasiteleni:
- "Prestige F1» - buka parthenocarpic, enikeza isithelo isikhathi eside kakhulu. Okokuqala Zelentsy ingalandwa zingakapheli izinsuku ezingu-40 ngemva ukuvela imbewu. Ukhukhamba yilezi 6-8 cm ubude, futhi kuhluke ukunambitheka omuhle.
- "Masha F1» - ukubukeka kom kakhulu, enikeza izithelo ngosuku 35-40. Futhi kusukela "ikhukhamba izinhlobo yokutshala efasiteleni" isigaba. Ukunakekela kubo kusivumela ukufeza kumiswa afika kwangu-7 zelentsov esandleni esisodwa. Izithelo kukhona green amnyama nge ukunambitheka omuhle.
- "Intuthwane F1» - uhlobo olulodwa ukuyedlula yamakhukhamba. Liphinde parthenocarpic ukuvuthwa imishayo, kwakhiwa ngasinye sazo ukuze 7 izithelo.
- "Balcony" - ebangeni jikelele, isivuno ngosuku 41 th emva ukuvela imbewu. Ngokulinganiswa frost nemithi, okwenza kube ikhandidethi kangcono ukutshalwa kuvulandi elicwebezelayo. Ukuhoxa - 10 kg / m 2.
Ukuthenga ikhukhamba izinhlobo yokutshala efasiteleni, qiniseka ukuhlola ukuthi impahla ibilokhu lokuphekiwe iphakethe. Futhi, lapho kufanele lelipelwe zonke izimfanelo zayo - kusukela isivuno kanye yokuvuthwa kuze nemibandela nokuvuthwa yabo.
ukukhethwa iziqukathi
Ukhukhamba uthanda ukudlala, ngisho nalapho ekhula engadini, ngakho kufanele banakekele emaphaketheni ngabo. Lapho iziqukathi ngokukhetha kufanele kukhunjulwe ukuthi lemali eliphezulu isitshalo esisodwa 5 amalitha. Zingase zibekwe izimbiza ngazinye Ceramic noma Isiquntu eside isitsha plastic.
kufanelekile plastic ezinhlanu litre amabhodlela Abanye "ikhaya balimi 'amanzi, pre-anqunywe intamo yabo. Ungase futhi usebenzise izikhwama zepulasitiki awugqinsi, uma isandla akuyona esinye isitsha.
It nanela ezinye umehluko wemisindo nemiqondo yamagama, ngokukhetha esitsheni efanelekayo zonke izinhlobonhlobo ukhukhamba sikhule efasiteleni. Izici zalesi sitshalo ukuthi akusho ohlupheka ngoba lwaba ngumhlabathi owomileyo, futhi yokujama tsi yamanzi, ngakho izitsha kufanele ukuvula ngenxa yokugobhoza yayo.
Uma kufanelekile ngaphansi "ingadi" amabhokisi, beqala kudingeka obtyanut Cellophane obukhulu, okwenza phansi emgodini. Noma yimaphi kula iziqukathi zizongena ikhule futhi abuthele isivuno ukhukhamba ezinhle.
ukulungiselela umhlabathi
Kulabo ungafuni ukuchitha isikhathi on ukulungiswa ingxube inhlabathi, ukulungele ukulingana, okuyinto okuthengiswa okukhethekile ezitolo. Labo abafuna ukuba ayehileleke ukuqubeka kohlelo ukusuka ekuqaleni kuze kube sekugcineni, balimi abanolwazi Sisikisela udala phansi ngezandla zabo. Lokhu kuzodinga:
- 1 ingxenye engadini noma Turf emhlabathini;
- Umquba - 1 isiqeshana;
- isihlabathi - 1/5;
- sawdust - 1/5;
- izinkuni umlotha - 1/5.
Ngakho ukuthi inhlabathi akazange balimaza izitshalo, kufanele luvutha, okungase kube kuhhavini ezivamile. I-pan ligcwele futhi ukulungele-okuxubile primer isendlalelo ukuze 5 cm, futhi ibekwe imizuzu 20-30 sishisiswe 100-110 degrees kuhhavini.
Ngemva calcination, inhlabathi kumele avundiswa, okuyinto kwanele ukuze ungeze Umanyolo yenqwaba ithanga ezimbalwa iimbumbeko. Ungathenga Izithako esikhethekile ukhukhamba. primer Ready zahlanganiswa phezu iziqukathi ezinhlanu litre waphuzisa ngokucophelela ngayizolo seeding. Kungakhathaliseki wasebenzisa izinhlobo yamakhukhamba sikhule efasiteleni, ukulungiselela umhlabathi okufanayo.
Ukukhetha indawo
Indima ebalulekile udlalwa isivuno esihle kulapho luyokhula yamakhukhamba. Lesi simila uthanda ilanga nokushisa, ngakho-ke kuyoba noma iwindi noma kuvulandi ohlangothini lwaseningizimu, noma ngci futhi ifakwe phytoplankton noma izibani Fluorescent sill uhlangothi.
Kumelwe sikhumbule ukuthi izinhlobo ezivamile yamakhukhamba zidinga kumahora angu-12 kukhanya sikhule izithombo ngokulinganayo. Ikakhulukazi kumayelana kwesikhathi kusuka Novemba kuze kube sekupheleni kuka-January. Uma usebenzisa imbewu, ngokukhethekile ezifuywa njengendlela umthunzi-onothando, le nkathi kungenziwa mfushane.
Kubalulekile ukuthi lesi sitshalo bangaveziwe okusalungiswa phakathi komoya. Kuyadingeka ukuthi uzimele ayivumeli emoyeni obandayo. Abanye abalimi ngisho ne glazing ezinhle usebenzisa i-heater ezengeziwe noma tensioned phakathi nezitshalo iwindi Uhlaka polyethylene ifilimu. Kuyinto kahle ukukhanya kwelanga, kodwa it okusindisayo ngenxa yamakhaza.
umtshali ngamunye unamaqhinga kancane ezisiza isitshalo ukuze babe namandla nempilo (isibonelo, ukusetshenziswa izibuko noma ucwecwe ukubonakalisa yelanga bese andise ukukhanyisa). Kuyinto uyelulekwa hhayi ukubeka imbiza efasiteleni, futhi kungcono ibekwe ngaphansi ungqimba Foam noma izingcezu elula kwezinkuni. Lena okungeziwe ukuze kuvikeleke ikhukhamba ngokumelene abandayo.
ukulungiselela imbewu
Ukuze ugweme izinkinga phambili uma ekhula imbewu, bamba ukuba zokuvimbela kangcono. Ngenxa yale njongo isixazululo ezibuthakathaka potassium permanganate, lapho impahla esiphelweni is abaneminyaka amahora ambalwa. Phela, lokhu kubuye ukuhlolwa yezinga lazo - isitshalo kufanele kube kuphela lezo okwamanje Ngishoné phansi. Imbewu elintantayo phezu, noma musa ziqhume noma akusizi.
Ngemva potassium imbewu permanganate kudingeka sokusuka izinsukwana endaweni olumanzi for ukuhluma. Ngenxa yalesi gauze kufanelekile oswakanyiswe amanzi noma indwangu yemvelo, okuyinto kudingeka fafaza njengoba boma.
Lapho imbewu "dweba", angabawa itshalwe ku izinkomishi enawulungiselelwa ukuthi. Abanye abalimi bakhetha ukuhlwanyela ngqo izimbiza, okuyinto usindisa isikhathi, kodwa kubalulekile amboze isitsha ezifana ifilimu kuze izithombo avele amahlamvu kuqala.
Kungakhathaliseki ukuthi ziyizinhlobo eziningi kanjani yamakhukhamba sikhule efasiteleni, e ngesonto lokuqala pre-emergence isicelo badinga ukuqinisekisa ukuthi izinga lokushisa +22 ... + 24 degrees. Ngemva kokuba anyukele they angadluliselwa indawo epholile lapho umoya sekuqala ukufudumala kuze kufinyelele 18, kodwa unikezwe Ukusabalala okuhle.
Ukunakekela izithombo
Ukuze nsuku zonke kusukela isitshalo ngasinye ukuqoqa 10 kuya 25 zelentsov, kufanele uhlinzeke ukunakekelwa ezifanele. Ukuze wenze lokhu:
- Ukunisela kufanele kwenziwe nsuku zonke, kodwa kumelwe siqiniseke ukuthi amanzi angami;
- Sidinga ukuqinisekisa efanele nomswakama sithombo esingatshalwanga kwanele fafaza ke kusukela isifutho izikhathi 1-2 ngosuku;
- uma isitshalo ingaphansi kukhanyiswe yikona, kokuphuza kungenziwa ekuseni nakusihlwa.
Ukugcina isikhathi, ezinye balimi waphonsa amabhodwe nge izithombo emathileyi uhlalwane, lapho amanzi kuthululwe. Ukhuthaza njalo inhlabathi umswakama nomoya. Ehlobo inhlabathi kumele kube njalo ezimanzi, futhi ayakhala ebusika kungenziwa usike, kodwa nomswakama kufanele ziqashwe ngasiphi isikhathi sonyaka.
top-sigqoka
Ukuze ikhukhamba izinhlobo enempilo yokutshala efasiteleni futhi ubutha isithelo waba iholide wangempela, kumelwe babe abaphile eliphezulu okuphakelayo. Ukwenza lokhu 2 amaviki emva ukuvela kudingeka kwenziwe futhi wenze ikhambi amaminerali lokuqala:
- 3 L lamanzi ukuze ungeze 2 h. L. amaminerali Umanyolo for ikhukhamba futhi cucurbits, amanzi ngesilinganiso 1-2 izibuko ngayinye 1 isitshalo ngesikhathi ukukhula 3-4 - ngesikhathi fruiting.
- ukunweba ukuphila izitshalo ukuphila njalo emavikini 2-3 Kunconywa ukuba uthele isixazululo 1 inkomishi "Ukukhula" 2 amalitha amanzi.
Usizo Good kukhiwa zokulala Vermicompost njalo emavikini 3-4.
kumiswa imivini
Ukuze Isiqu zalesi sihlahla lwalukhula eqinile futhi kahle-fruited, le uphole eziqongweni kuqala kwenziwe lapho kwakukhona 4-5 amahlamvu. Lona "inhlamvu" ekukhuleni amagatsha lateral. Lapho anika amahlumela abo, i-uphole kwenziwa iqabunga lesithathu noma lesihlanu. Intshebe futhi kudingeka asuswe, siqiniseke ukuthi indawo yabo aliveli abolile.
Lapho umvini main liqala ukuphakama, kufanele abophe, okuyinto ungakwazi ukufaka induku 1 m ubude ngokuqondile isitshalo noma amandla ukudonsa line ukudoba kanye window. Lian kudingeka Prischepa eshidini 11 noma 12. Lapho uzoqala fruiting, kufanele siqiniseke ukuthi Zelentsy hhayi overripe. I kaningi aphule izithelo, ayanda isivuno.
Zokuhlwanyela yamakhukhamba ebusika
Isici esiyinhloko kunoma iyiphi ezihlukahlukene ukhukhamba sikhule ebusika phezu sill yisidingo izibani ezengeziwe. Kungcono uma fitolampy ekhethekile asetshenziselwe le nhloso. Zonke ezinye izimo ukunakekelwa ilula:
- ukuthambisa ngokulinganisela;
- umswakama high, okuyinto engcono yokusebenzisa esitsheni ngamanzi noma fafaza izitshalo izikhathi eziningana ngosuku;
- kumiswa esifike isihlahla;
- sokuvuna nsuku zonke esikhathini fruiting.
Ukhukhamba akudingeki efaka umquba ebusika ezingamadilobha ezinye izinkathi zonyaka. Kule incike ubukhulu sokuvuna. Uma isitshalo "abangondlekile", itshela lokhu kukhula kancane futhi Zelentsy yellowing.
Ukuhlwanyela imbewu kungaba kwenziwe kunoma iyiphi inyanga, kodwa ngesikhathi esifanayo acabangele lokushisa futhi ukukhanya endaweni ekhethiwe. Njengoba ukhukhamba anganikeza isivuno emavikini 4-5 ke yokutshala incike izintandokazi yomnikazi. Isibonelo, lokhu kungenziwa amasonto 5-6 ngaphambi Year New ngamaholide sokujabulisa izivakashi isaladi fresh yamakhukhamba.
Zokuhlwanyela yamakhukhamba ehlobo
Uma ebusika Kubalulekile ukuba izibani ezengeziwe, izinhlobonhlobo yamakhukhamba sikhule efasiteleni ehlobo akudingeki-ke. Ngakolunye uhlangothi, ungakwazi kancane pritenyat izitshalo igridi, uma iwindi eningizimu kuyakhethwa. Izimfuneko esiyinhloko isivuno esihle kule nkathi:
- ukuthambisa njalo;
- sishaye njalo ngamanzi;
- ukuvunwa ngesikhathi esifanele.
Ngokuvamile, ukutshalwa yamakhukhamba nganoma yisiphi isikhathi sonyaka - akusiwona umsebenzi umthwalo, iletha injabulo ngesikhathi sokuvuna.
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