Izinga eliphakeme kunawo kwamagilebhisi unguNjabulo - ezihlukahlukene eliqinisekile lesikhathi ebusika nokhahlo

Khulisa amagilebhisi ngesikhathi sabo cottage ehlobo - iphupho balimi eziningi. Kodwa izimo sezulu yethu sezulu zone (eRussia emaphakathi, enyakatho-Russian futhi enyakatho-ntshonalanga) akuzona njalo esihle ukutshala umvini - ezingezwakali isitshalo ukushisa-onothando nge nenkathi ende yokukhula.
Uma ukhetha ukuthola isivuno of Ukuthoma amajikijolo engadini yakho, ukubukela ukukhetha izinhlobo. Musa uthole abathintekayo ikhangiswe novelties amazwe, avame kahle ezovumelana nezimo zethu zendawo (hhayi zoned). Phakathi naleso sikhathi, kukhona inala okuthembekile, izinhlobo kungase kutholakale, avuthwa kahle ngenxa yesimo sezulu esinzima eRussia emaphakathi.

Phakathi kwabo ivelele amagilebhisi Jabulisa. Okwamanje kuba - iqembu izinhlobo kanye nzalo ka (70), lapho isivuno high, zizwakale kahle, enokumelana okuhle izifo kanye nezimo ezimbi zezulu.

Izinga eliphakeme kunawo kwamagilebhisi unguNjabulo kuyahluka kakhulu frost ukumelana. Ezindaweni nge sezulu esipholile (eningizimu ye-Ukraine, kwezinye izindawo Belarus) Simila bengenamizi ebusika: it is ibekezelelwe kahle okushisa phansi -25 ºC. Nokho sezulu yethu kangcono ikhule ngo isiko isembozo, noma okungenani wenza ibhekhaphu yokukhosela ngoba imivini. Ngaphezu kwalokho, Injabulo yamagilebhisi uyazibekezelela ncibilika ebusika, okushintshako kwezinga lokushisa, ikakhulukazi ekupheleni ebusika.

Ukuze uvikeleke ezifweni umvini ngempela kwenziwa ukwelashwa eziningana ngamakhemikhali (hhayi ngaphansi kuka 3.2 isizini ngayinye). Izinga eliphakeme kunawo kwamagilebhisi unguNjabulo linamandla ezifweni kanye izinambuzane, ngakho-ke ngokuvamile ngokwanele ejwayelekile ukwelashwa (izinhlobo kancane ukumelana ngokuvamile kudingeke ubhekane, futhi akunakwenzeka kakhulu). Minyaka yonke, kukhona ilungiswe imivini - ke kuzokhulisa provetrivaemost, ukunciphisa ingozi yezifo fungal. Amagilebhisi zingatshalwa hhayi kuphela imigqa evamile, kodwa futhi phezu trellis, izophinda ukuvikela nezilokazane nezifo.

Amagilebhisi White unguNjabulo - ekuqaleni ithebula yamagilebhisi (amajikijolo yokuvuthwa - izinsuku 115-120). On the ibhulashi umvini zingagcinwa izinyanga 2. Izinhlobonhlobo kuba eziqinile, musa crack amajikijolo amnandi kakhulu esimweni ripeness egcwele. I esiwuphawu sici grade - emabhulashini elikhulu (2 kg).

Izinga eliphakeme kunawo kwamagilebhisi unguNjabulo Black has zonke izimfanelo best of leli qembu varietal (eziyinkimbinkimbi isifo ukumelana, ukumelana ezibandayo, yokuvuthwa sengozini). lokhu ezihlukahlukene ukunambitheka eyinqaba: omuncu, sweet, kodwa hhayi cloying, nge zile iwayini umthunzi. Ezithelo black unguNjabulo ingenkulu kakhulu (ngokwesilinganiso - mayelana 700 g).

Ukutshalwa emvinini - akuyona into elula, ikakhulukazi ezindaweni nokhahlo. Ungakhohlwa mayelana nemikhuba ekhethekile ukulima. Okokuqala, ukugwema Umanyolo ngokweqile - ke kuyoholela lubonakale isivuno ukulahleka. Ungashiyi izithelo emvinini eziningi emabhulashini (isilinganiso elikhulu elilodwa yokuphunyuka - ibhulashi). Susa ngokweqile mass oluhlaza (kodwa ngaphandle ngokweqile, noma cluster ngeke vyalitsya, futhi awazi sokubutha amagilebhisi, futhi omisiwe).

Futhi okubaluleke - Khula kungase kutholakale izinhlobo ezikhishwe anikeza isivuno okuqinisekisiwe lamagilebhisi esihlwabusayo.