Izifundo sokuqala nesesibili plaice

Ulwe kungenziwa ngokuthi omunye izinhlanzi okunamafutha kakhulu futhi esihlwabusayo. It kungenziwa iyisitshulu, gazinga, siqhamukile ethumbeni. Ulwe izitsha athandwa cishe wonke amazwekazi. Futhi abanye ngisho ngabhema. Indishi lokuqala ulwe ngokuvamile engeza amakhambi fresh, ezihlukahlukene izinongo, iwayini ezomile. Kodwa abantu abaningi bazi le nhlanzi okugazingiwe. Yiqiniso, lokhu iresiphi uzobe okuxoxwe ngazo kulesi sihloko. Kodwa ukunweba Culinary "indlela abheka ngayo izinto," odinga ukukwazi nalokho isidlo sokuqala ulwe ingalungiswa ekhishini lakho siqu.

Nansi enye iresiphi. Thatha ilitha lamanzi, ulwe - 700 amagremu, amazambane - izingcezu ezinhlanu, ezimbili izimpande isilimo esidliwayo esinamagatsha anamanzi, anyanisi amabili, izinhlu ezimbili wezipuni wezipuni ibhotela, isipuni kalamula, pepper kanye nosawoti. Izinhlanzi zigezwe, igqamuka kanye wageza kahle. Khona-ke sinqume portioned asikiwe, futhi fin, umsila, isikhumba kanye ikhanda ukupheka umhluzi. Khona-ke kubalulekile ukuba ushise. Ulwe nezibopho udinga pepper, usawoti, wafaka epanini, bese ufaka kuya efanayo oqoshiwe anyanisi, amazambane, isilimo esidliwayo esinamagatsha anamanzi impande. Konke lokhu ligcwele inhlanzi umhluzi futhi silungiselela imizuzu 20 ngaphansi lid. Lokhu indlebe ulwe begqoke ne kalamula ne bhotela.

Nanti elinye iresiphi ezokwenza ukuxazulula zonke izinkinga nge dinner. Pheka ulwe isobho. Uzodinga ezimbili Kilos zezinhlanzi, isigamu ikhilo isithombo, 30 amagremu anyanisi oluhlaza, garlic 20 amagremu, 80 amagremu usoso wesoya upelepele obomvu kanye nosawoti. Inhlanzi ukusika, ehlukanisiwe uyibambe ngomsila futhi amaphiko. Ulwe ngokwalo kumele uthathe yizicucu yokulinganisa cishe 5 amasentimitha. Uma izinhlanzi incane, bese kuba ngu sinqume ngesigamu. Radishes kudingeka uthathe tikwele letincane, onion - izindandatho uhhafu nesweli - gaya. Manje uthele ebhodweni efanelekayo amalitha amathathu amanzi, ukuthumela okufanayo usoso wesoya ubilise konke. Ngaphezu kwalokho ibekwe isithombo, futhi ngemva liyophuma phezulu, kungaba ukungezwa pan uqobo futhi ulwe. Ngemva cishe imizuzu emihlanu, ususe Foam, futhi emva kwamaminithi ambalwa kuze izinhlanzi okuphekwe, uthele isobho onion eluhlaza nesweli. upelepele obomvu sengezwe ngaphambi nje kokuba ukusetshenziswa.

Futhi nangu iresiphi we ulwe, okuyinto sonke ajwayelekile. inhlanzi ethosiwe bekulokhu ethandwa kakhulu ngaso sonke isikhathi. Thatha 500 amagremu umucu plaice, kalamula, pepper kanye nosawoti. Ukuze Batter, uzodinga amaqanda amathathu, 200 namamililitha ubisi, 200 amagremu kafulawa kanye namakhambi ukunambitha. Fish nezibopho uthathe yizicucu, khona-ke kufanele kanye pepper, Ukukhemezela ne kalamula nosawoti. Manje ukulungiselela Batter. Kuze kube yimanje, phehla amaqanda ne ubisi, bese ufaka ufulawa. Ungengeza futhi kuya okuholela inhlama parsley noma dill, kodwa into ozikhethela wena. Ulwe ngosile ku ngomqengele ashisayo, uku-agcotshisiwe ngamafutha. Cwilisa izinhlanzi izingcezu in Batter bese upheka ubumnandi izitsha ulwe.

Futhi lokhu iresiphi ziwusizo kulabo abathanda inhlanganisela mnene inhlanzi nemifino. Uzodinga ikhilogremu umucu plaice, kalamula, isigamu ikhilo apula, ababili wezipuni ibhotela omnqumo eyodwa, anise, pepper, upelepele, oregano, usawoti. Nezibopho kufanele uthathe yizicucu, ngawakhamela kalamula kubo, ekubalandeleni kanye pepper, inkathi marjoram. Khona-ke kufanele ahlanze apula. Susa kusukela kubo Midway. Ngenxa yalokho apula kufanele uvule imibuthano. Thatha isidlo baking emaceleni okusezingeni eliphezulu, gcoba it ngamafutha omnqumo, bese ukubeka ungqimba wokuqala apula. Idinga engeza usawoti kanye pepper, ufafaze marjoram, bese ukubeka ungqimba phezulu izinhlanzi. Wafafaza iparsley tincetu ibhotela. Top indawo ngesinye isendlalelo apula kanye anise. Fish ephekwe eziko at degrees 200 cishe isigamu sehora. Khona-ke wayesekulungele ukukhonzwa ukuze kujabule wonke gourmets. It kuvela isidlo nge ukunambitheka engavamile futhi iphunga okumnandi.

Ujabulele ukudla kwakho.