Imvubelo inhlama for ophaya

Abaningi Yiqiniso, uyazi ukuthi eqhugwaneni abomvu. Iphunga amakhekhe kubonisa izwe ekhaya futhi izihambi zezimpi ukuchuma emkhayeni kanye izandla ezinhle uwayehlalise. Futhi kuthiwani inkazimulo senkosikazi unamakhono, owazi indlela ukulungiselela imvubelo inhlama for ophaya, bese ukujabulisa abendlu yakhe futhi izivakashi zonke izinhlobo pie noma Kurnik, izikhonzi noma amakhekhe! Nokho, abaningi wesaba sokuhlupheka ukulungiswa inhlama, kodwa lutho uma kuqhathaniswa sokulinda enkazimulweni.

Inqubo inhlama kungakheka kunoma tinkhombandlela eziningana. Siyobonisa ukuthi ukulungiselela imvubelo inhlama for ophaya ezinye ezahlukeneyo zalo. Ngo ukupheka classical izindlela ezimbili eziyinhloko ukulungiselela inhlama: oparny futhi bezoparnym. Izingxenye for the test kanye nenombolo yabo ingase ihluke kancane, kodwa iningi emizi kule mikhiqizo: ezine izinkomishi kafulawa, ambalwa wezipuni ushukela, mayelana burbles ingilazi amafutha, amaqanda elilodwa noma amabili, mayelana enkomishini yamanzi noma ubisi. Fat ingasetshenziswa cishe kunoma iyiphi - kulesi simila ibhotela umuntu esebenzisa nesinqumela. Kusukela leli nani impahla eluhlaza etholwe mayelana eyodwa kilogram batch.

Inhlama Straight. Ngaphambi nomkhombe inhlama ukulungiselela izinto zokusetshenziswa. Lolu ketshezi (amanzi noma ubisi) kuyinto eliwu 40 °, uma ucabanga ukuthi lapho kuhlangene izingxenye ezisele yokwehla lokushisa. Imvubelo yakhulela ahlukene endishini esincane uketshezi unheated, noma zingase zibulawe. Ukuze kwandiswe umsebenzi imvubelo, zingase oyi-ziyoncibilika ngamanzi afudumele bese wengeza kwengcosana kashukela. Usawoti kanye noshukela futhi ezifuywa eceleni kulandele okufika isixazululo ngokusebenzisa ngesihlungo.

Ngaphezu kwalokho, zonke izixazululo axutshwa futhi eyandisa amaqanda. Konke ixubene ufulawa isiyaluyalu ngoba emva kwamaminithi ambalwa. Ukuze imvubelo inhlama for ophaya Kwatholakala omnandi, amafutha elicibilikile sengezwe ekupheleni batch. Uma inhlama uqala zisale ngemuva kwesibalo izandla kanye nezitsha, batch stop, izitsha embozwe ngesivalo wafaka endaweni efudumele. Lapho umthamo inhlama kuyokwenziwa kabili, ke ngesibhakela. Ukuphela ukuvutshelwa kunqunywa ukuthi ivolumu inhlama liye landa izikhathi ezingaphezu kuka ezimbili, futhi has a nephunga elimnandi "abavuthiwe" ukuhlolwa.

Manje ngoba sewuyazi ukuthi indlela ukulungiselela imvubelo inhlama for ophaya bezoparnym indlela. Lapho indlela isipanji Okokuqala yazi inhlama - Batter kafulawa nohhafu kuyinsakavukela. Le nqubo ibizwa esebenziswe lapho inombolo enkulu of baking. Lapho inhlama lwalungabola ngokuphelele, yengezwe lonke Muffin (amafutha, amaqanda, usawoti, ushukela, flavorings) futhi lonke ufulawa. Esikhathini ukuvutshelwa evamile inhlama bayovuka ngokulinganayo, ngaphandle izikhala. Inqubo kuthatha cishe amahora amabili. Phakathi nalesi sikhathi, le nhlama kufanele yenziwe obmyat izikhathi ezimbalwa.

Ungenza inhlama imvubelo ukuze ophaya, njengoba okuqhubekayo futhi asheshisa ukuvutshelwa inqubo. SUMMARY enensayo liqukethe ukuthi inhlama okulungiswa ketshezi nge lokushisa mayelana 10. Inhlama wayixova kusihlwa washiya ngobusuku obubodwa. Ekuseni ngo-ushukela kanye namafutha kusendaweni eliwu degrees 60 u hlanganise phisa bese ufulawa. Nge ukuvutshelwa esasizosheshisa imvubelo luyanda kathathu ngokumelene kuyinsakavukela.

Inhlama eqeda inqanyulwa kuncike umkhiqizo ekupheleni ku izingcezu osayizi abathile. Ngamunye ucezu usongwa ibe ibhola futhi kwesokunxele kuya okuhlola. imikhiqizo Khona amabhola olubunjiwe (amakhekhe, cheesecakes, njll), okuyinto ezibekwe phezu umthungo baking sheet phansi. Ngaphambi ukubhaka, umkhiqizo ngamunye ezigcotshwe Iqanda isikhuphasha ukunikeza bukhanye. isikhathi Baking incike uhlobo lomkhiqizo nokubaluleka kwalo.

Bayingcosana emizi alinge engeza imvubelo inhlama ukhilimu omuncu, ucabangela ukuthi imvubelo inikeza ngokwanele acid. Lokhu kuyiqiniso impela, kodwa imvubelo inhlama ukhilimu omuncu ne ukwengeza soda inika nokunwebeka kakhulu futhi enomoya. Ukuze amakhekhe ofakwe inhlama ezinjalo kahle. Mhlawumbe lena yiyona ndlela indlela engavamile ukuba ukupheka esiza ukudala yobuciko, okuyinto isikhathi eside futhi izindlela Kuye Kwadlula imfihlo umndeni ezizukulwaneni ngezizukulwane. Uzizamele ekhuthaza ukuhlolwa kanye ofakwe, ngisho ne umbuso lokushisa baking! Imiphumela Excellent kuzodala aura chef-bili, kanye ezimbi bayosheshe ukhohlwe.