Ikhekhe nge black currant simisiwe: iresiphi ngesithombe

Omunye okufunwa kakhulu futhi ethandwa currants eqandisiwe kuyinto. Ngalo, ungakwazi ukupheka ezihlukahlukene izitsha, phakathi kwawo - the ophaya amnandi futhi okuzenzela. Mayelana nabo sizoxoxa ngani kulesi sihloko.

Amathiphu baking amakhekhe ne currants

Pies simisiwe currants uzilungiselele nge imvubelo inhlama, kodwa futhi okungezona imvubelo futhi nice emangalisayo.

Amajikijolo kumele iqale incibilikiswa ngokubamba colander ukuze akwazi ukuhoxisa uketshezi ngokweqile. Lokhu kwenziwa ukuze ukugxusha akusho cwilisa inhlama.

Ezitolo zokudla ngezinye izikhathi ukuthengisa currant ngokungeza thickeners wokubhaka. Le nhlanganisela ayidingi eneqhwa. Washeshe wathelisa ikhekhe, kanye ikhekhe uya eziko.

Noma yimuphi Uphaya eqandisiwe currants abamnyama (izithombe, zokupheka enikezwa esihlokweni) kwenzekani kuqondile. Futhi lokhu kuvela okumnandi izimpahla wabhaka emangalisayo. Lokhu ikhekhe uzokwazi ukuqoqa itiye wonke umndeni.

Ikhekhe nge black currant (eqandisiwe)

Sithanda ukunitshela iresiphi kakhulu okulula Uphaya currants eqandisiwe.

izithako:

1. Ibhotela / imajarini - iphakethe.
2. Ushukela - 160 g
3. Ufulawa - 0.2 kg.
4. Amaqanda - 3 PC.
5. Vanilla.

Soft uwoyela phehla ushukela, amaqanda ethula, vanilla, nofulawa baking ke powder. Uxove inhlama, okuyinto awazuze ukuvumelana kwezincwadi ukhilimu omuncu. amajikijolo Currant incibilikiswa. Ifomu amafutha lubricating. Thela inhlama ukusakaza phezu amajikijolo, ngomusa ukusunduza kubo. Thumela ikhekhe kubhakwa ngu 0.5 yehora.

Lapha futhi silungele ikhekhe nge black currant (eqandisiwe).

Pie ne currants ku inhlama nemvubelo

Ake sibone ukuthi ukwenza ikhekhe imvubelo nge black currant (eqandisiwe).

izithako:

1. Imvubelo - 10 g
2. Izimbizana ezintathu kafulawa.
3. ingilazi yamanzi.
4. Omunye amaqanda.
5. Ibhotela Sandwich - 2 tbsp. l.
6. Ushukela - 2 tbsp. l.
7. Salt.
8. currants eqandisiwe - 3 izinkomishi.
9. Isipuni isitashi.

Esikhathini ubisi olufudumele (amanzi), uthele imvubelo, isiyaluyalu futhi alale kwesigamu ufulawa, ushukela, ivuse futhi ubeke phisa amahora ambalwa.

Njengoba nje inhlama iyokwanda ivolumu, ukugcwala lonke ushukela, faka iqanda, usawoti kanye isiyaluyalu. Okulandelayo, faka ufulawa bese uxove inhlama kuze kube yilapho nokunwebeka.

Ngokulandelayo, inhlama kumele uhlanganise ibhotela elithambile bese uxove futhi. Inhlama kufanele ezifika imfudumalo ezimbalwa amahora. Ngalesi sikhathi kubalulekile ukuba obmyat izikhathi eziningana. Ngemva kwalokho inhlama kumele unroll ku ikhekhe ukujiya eyodwa isentimitha, ukubola ke bhaka, ezinamafutha akahle. Imizuzu eyishumi nanhlanu ikhekhe kufanele kwesokunxele kuya zilale phansi. Khona-ke wabeka currants. Zaschipnut onqenqemeni kangcono futhi fafaza isitashi.

Bhaka pie isidingo ezingeni lokushisa ethile (220 degrees).

I pie efanayo zingenziwa yangasese.

Lashizi nge amajikijolo Izithako

Pie ne black currant (eqandisiwe) kungenziwa isivivinyo cottage shizi. It kuvela ezihlwabusayo kakhulu.

izithako:

1. Curd - 0.2 kg.
2. Oat groats (mhlawumbe phansi) - 3 tbsp. l.
3. Vanilla.
4. Ushukela - 2 tbsp. l.
5. Bran - 1 tbsp. l.

Ukuze ukugcwaliswa:

1. Cottage shizi (ukugxusha) - 370 g
2. Currant ice cream - 350 g
3. Omunye amaqanda.
4. Vanilla.
5. Ushukela - 3 tbsp. l.

lashizi Recipe

Cottage shizi elixutshwe bran kuyadingeka, wengeze vanilla, ushukela, oatmeal. Ingxube kwaphumela kugudlukela efomini ukubhaka, okuyinto pre-agcotshisiwe ngamafutha. Qiniseka ukwakha usebe. Manje ungathumela Bhaka isisekelo kuhhavini imizuzu eyishumi.

Phakathi naleso sikhathi, ukugcwaliswa ingalungiswa. Ukuze wenze lokhu, currants, ngaphambili incibilikiswa, udinga usike blender. Bese wengeza-cottage shizi, vanilla, uhlanganise kahle. Uma isizinda usulungile, ukusakaza ukugxusha kuso. Nalapha futhi, sithumela it kuhhavini for isigamu sehora.

Ikhekhe nge black currant (eqandisiwe) e multivarka

ophaya Omkhulu uzilungiselele hhayi kuphela Russian kuhhavini futhi kuhhavini, kodwa multivarka.

izithako:

1. Ibhotela (ibhotela amafutha) - '75
2. Amabili izinkomishi kafulawa.
3. Nendebe ushukela inhlama ½ inkomishi ukugcwaliswa.
4. amaqanda amabili.
5. Baking powder.
6. Omuncu - amabili tsp ..
7. Cottage shizi - 1/4 kg.
8. Vanilla.
9. A izingilazi ezimbalwa amajikijolo abandayo blackcurrant.

Ngaphambi kokuba uqale ukupheka ufulawa kumele sifted nge baking powder kanye ukuxuba. Ngaphezu kwalokho sidilike uwoyela ixutshwe ufulawa, bezihlikihla ku imvuthu.

Endaweni ehlukile, uhlanganise noshukela iqanda bese uthele ingxube inhlama bese uxove it ngokugcwele. Okulandelayo uyisuse efrijini okwesikhashana (imizuzu engamashumi amane).

Curd wafaka blender, engeza iqanda elilodwa, vanilla, ukhilimu omuncu noshukela. Konke lokhu ukuxubana.

Ezansi esitsheni Multivarki ukubeka baking iphepha, amafutha ne bhotela. Kancane kancane uthele le Batter phezulu, futhi kuso walala ingxube izaqheqhe, amlandela - currants, kancane ukusunduza.

Khetha ukulungiselela imodi batch, bese ukhetha isikhathi (ihora elilodwa). Yonke into manje ukulungiselela ikhekhe yethu.

Ngemva kwehora, asikho isidingo ukuvula lid ngokushesha Multivarki, kungcono ukuvumela ikhekhe kudambe ngaphakathi nje. Uma uthole it right, kwakungase liphuke, futhi ukugeleza ukugcwaliswa.

Yilokho Uphaya currants abamnyama (eqandisiwe) ngomumo.

Yashizi pie iresiphi

ogayiwe pie nge black currant (eqandisiwe) - amnandi inhlama crumbly futhi lagcwala asidi ukukhanya. Vele inhlanganisela emangalisayo.

izithako:

1. Nendebe ushukela.
2. Mill isitashi.
3. Amabili izinkomishi kafulawa.
4. A iphakethe of imajarini.
5. Omunye amaqanda.
6. Soda.
7. inkomishi kwesigamu currants.

Ushukela, isitashi, ufulawa ukuxuba bese wengeza usawoti. Imajarini kuyadingeka ukuze kuyanyamalala, kuqine ke selehlile, engeza amaqanda, soda slaked, uhlanganise kahle futhi ungeze ufulawa. Uxove inhlama. Kwenzeka nesibindi esikhulu. Sehlukanisa kwawo izingxenye ezimbili bese ususa ingxenye yehora efrijini. Ngomqondo onabile, inkulumo inhlama kungenziwa kwesokunxele efrijini kwezinsuku ezimbalwa, kanye ikhekhe ukupheka njengoba kudingeka.

siya sifudumala kuhhavini. Ukubhaka uwoyela lubricating ufafaze ufulawa.

Siphume esiqandisini omunye izingcezu inhlama basihlikihle it on a grater, basakaza ngokulinganayo phezu bhaka. Beka inhlama phezulu currants eqandisiwe. Amajikijolo fafaza kancane ushukela.

Ngokulandelayo, ukuyikhipha ingxenye yesibili yesivivinyo. Hlikihla phezu ungqimba currant ukuze nombala ziyabasibekela.

Beka ikhekhe kuhhavini imizuzu amahlanu. Kufanele brown yegolide. Uma ufuna ukwenza ikhekhe nge black currant (eqandisiwe), kule iresiphi ukupheka kuqala akukhuthazwa ukushintsha. Ukuhlolwa kakade emva ngezabelo oprobuete lesifanele.

Layer Cake nge Izithako currant

Layer ikhekhe nge black currant (eqandisiwe) - ke siyindlela emangalisayo of baking, okuyinto inuka ehlobo, amajikijolo ngisho into sweet.

izithako:

1. Ushukela - '75
2. khekhe Puff - 450 g
3. Cinnamon (nepepper) - 2 tsp ..
4. Currants - 200g
5. Omisiwe, izinsuku, amabhilikosi (Amashokoledi) - 200

Layer ikhekhe recipe

Ukulungisa ikhekhe, ungasebenzisa currant fresh futhi angasebenzisa amajikijolo abandayo. currants eqandisiwe kudingeka afafaze isitashi breaded. Starch uphendukela jelly ukugcwaliswa, ekuvimbeleni ukweqisa juice ukugeleza.

Omisiwe izinsuku amabhilikosi ebusuku ofakwe amanzi, banayo anda ivolumu futhi babe ithenda. Ngaphezu kwalokho, izithelo ezomisiwe kunengqondo kwamahora ambalwa ukubeka kunoma iyiphi utshwala. Lokhu ngibanike ukunambitheka enkulu.

Elikhulu izithelo Imi zibe yizicucu, omisiwe, shiya ngokuphelele.

Uma ungathandi usaphatha isivivinyo, ungathatha esitolo emaphaketheni ngomumo. Defrosts ikhaya inhlama bese usika ngakho esiyindilinga nsuku, kanye emapheshana unxande.

Ngokulandelayo, wagqoka ikhekhe pan kudutshulwa ipulaki yayo. Maphakathi ukusakaza inhlanganisela izithelo ezomisiwe kanye amajikijolo. Fafaza nabo ushukela nesinamoni. Ngokulandelayo, uqhubekele ukuklanywa ikhekhe. Ingxenye amahlumela yethu torsion njengoba imiklamo ethandelayo, futhi wasibeka phezu ikhekhe, omunye kuhambisana nezinye. Ngamunye bands tip for okubambelela onqenqemeni ikhekhe. Khona-ke, phezu ikhekhe namanje kuvuleke imigqa perpendicular emapheshana. Futhi isilungisiwe. Lapha pie futhi ukulungele, ihlala yodwa ukubhaka. Umkhumbi ukuma e osuke usushisa kakade kuhhavini. Ingabe ulungiselela ikhekhe ngeke ikwazi ukubekezela imizuzu engaphezu kuka amathathu.

Amaqebelengwane siphelile Ake epholile futhi ukukhonza nge ophehliwe noma ice cream. It kuvela gourmet dessert ezimangalisayo.

esikhundleni isiphetho sendaba

Pies ne amajikijolo - fresh futhi eqandisiwe - kuyinto khekhe elikhulu futhi elimnandi, okuyinto njalo kusikhumbuza ehlobo. Manje zonke wekhaya kugcinwa ebusika simisiwe amajikijolo kanye izithelo, onikeza ithuba lokuzizwela ukunambitheka ehlobo ngo sezulu ebusika. Ngaphakathi sihloko, thina uholé zokupheka kunazo esilula amakhekhe nemvubelo, Puff futhi inhlama imibengo. Lungiselela omunye kwinqwaba ongakhetha futhi sithola ukunambitheka emangalisayo kwelanga ehlobo nge iphunga amajikijolo.