Ikhekhe itiye ingxenye esiyisibopho Russian itiye isiko

Itiye isiphuzo emazweni amaningi, futhi ine siqu itiye namasiko alo ezweni ngalinye. Kwafika Tea Russian, kubuye kusuke eMongolia ekhulwini XVII, njengesipho Tsar Russia kusukela Khan-Mongolian, futhi nakuba abantu wokuqala wamphatha ukunakekelwa okukhulu, washeshe kwaphoqa on amatafula ekuqaleni Russian itiye ihlathi cranberry, Mint, Thyme kanye neminye imikhiqizo ihlathi . Tea waba ukungenisa njalo eRussia kusukela iChina neNdiya. Futhi ekhulwini XVIII kwaba isiphuzo kazwelonke, futhi kwakukhona Russian itiye isiko. Ngo laseRussia aqala yenza itiye in a samovar, baba saziso izihloko yasendlini kunoma yimuphi umkhaya. Zokudla kuhlanzekile yini, amasethi, ikhekhe esikhethekile itiye - zonke ingxenye Russian itiye emcimbini.

Ngenxa yalesi isiphuzo ungakwazi ukulungiselela amakhekhe for ezihlukahlukene zokupheka. Ngezinye izikhathi yisifiso sokwenza emkhosini itiye kwenzeka angesabi, kuleso simo ungakwazi masinyane ukubhaka ikhekhe efana charlotte. ikhekhe enjalo itiye ibhalwe Aerogrill cishe isigamu sehora. Ukupheka ke udinga izithako ezilandelayo: eyodwa ingilazi ufulawa ushukela, amaqanda 4, esikhwameni se-baking powder kanye apula amabili.

Ufulawa, ushukela kanye amaqanda Kufanele umshaye nge mixer e mass aluhlaza kuze ushukela siphela. Apples kumele uthathe tincetu nendawo owagcoba ifomu aerogrill. Ngo Batter ngesiswebhu udinga ukwengeza baking powder, uhlanganise kahle futhi uthele isikhunta phezu apula. Isikhunta kufanele ufakwe kukho aerogrill isilinganiso Bhaka nehele futhi imizuzu engu-20 ngesikhathi 180 ° C futhi ngesivinini esingamakhilomitha fan, bese kukhushulwe izinga lokushisa ukuze 230 ° C, ukubeka ijubane fan ubhake okusezingeni eliphezulu omunye cishe ihora ikota. itiye ikhekhe usulungile. Ngaphambi sikhonza, umkhiqizo kufanele selehlile igwebu ukuze ujike ngoqwembe kuya apula babe phezulu. Hlobisa ikhekhe for itiye kungaba amagilebhisi.

Uma unquma kuyadingeka ukuze pre-ukuhlela emcimbini itiye nabangane abamenyiwe nokukulungiselela. Kulokhu, ungakwazi ukubhaka ikhekhe ezintathu-ungqimba itiye.

Ukuze ungqimba wokuqala kuyadingeka ukuze xova inhlama olushubile oluvela nendebe kafulawa, amagremu 100 ibhotela noshukela, iqanda elilodwa kanye ingcosana usawoti wakufaka efrijini amaminithi ayishumi. Inhlama kufanele unikezele ngezinsizakalo ubukhulu ungqimba bakeware, wasibeka kuleli fomu ubhake at 220 ° imizuzu C nanhlanu.

Ukulungisa ungqimba yesibili kudingeka amabhilikosi. Ukuze uthole ikhekhe elimnandi itiye, 300 amagremu amabhilikosi omisiwe kufanele ubilise kuze isimo elithambile, ugaye futhi ushukela ukunambitha. Ngo ikhekhe nezitini kuyadingeka ukubeka ungqimba amabhilikosi omisiwe futhi aerogrill amnandi afakwe cishe eziyishumi imizuzu.

Ukuze ungqimba sesithathu uzodinga amaqanda amane, isigamu inkomishi ushukela, ezine wezipuni kafulawa nesikhwama vanilla ushukela. I amaprotheni ukuba sahlukane izikhupha futhi lenhlanganisela ngendlela Foam okuqinile, futhi izikhupha noshukela kuze bushelelezi. Ngeke-ke kudingeke ukuxhuma bese wengeza ufulawa vanilla ushukela, uxove iyunifomu inhlama. Okulandelayo, mass okuholela kwakufanele lithululelwe nombala phezu ikhekhe ubhake umkhiqizo Aerogrill imizuzu 25 lapho kusethwa izinga lokushisa 200 ° C futhi ngesivinini esingamakhilomitha fan. Okunjalo amnandi ikhekhe itiye kufanele ithunyelwe aye naye edeskini lakhe selehlile phansi uthathe izingcezu portioned.

Isikhathi esining impela ngaleso amakhukhi etafuleni itiye ukukhonza. Nasi elula ikhukhi iresiphi itiye. Inhlama Yenziwe izinkomishi ezimbili nengxenye kafulawa, iqanda elilodwa, 200 amagremu ibhotela 50 amagremu ushukela. Ekuqaleni, ufulawa ixhunywe uwoyela, bese ufaka nezinye izithako futhi uxove inhlama, okuyinto wafaka efrijini kuze kuphele isigamu sehora. Khona-ke iphuma ukujiya umphetho yawo cishe 7 kwangu wanquma izibalo ehlukahlukene. Top sibalo amakhukhi ezigcotshwe isikhuphasha ufafaze ushukela nama-alimondi. Imikhiqizo kufanele libekwe ngokucophelela kwi kancane owagcoba baking sheet wabhaka kuhhavini at 180 ° C isikhathi esingangehora. Nansi ikhukhi iresiphi elula for itiye umusa yimuphi itafula.

Into ebaluleke kakhulu ekuhleleni iqembu itiye - khumbula, ukuthi kufanele kube iholidi, ngakho kufanele ubonise bonke nemicabango yabo.