Ikhekhe enongiwe nge izithelo ezomisiwe: iresiphi

Kukholakala ukuthi amakhekhe amaningi ozithandayo okuzenzela kudinga eside izindleko ezibonakalayo, isikhathi nokuzikhandla. Kodwa zikhona izindlela eziningi ukuthi ungakwazi kalula liqalise ngisho kusihlwa ngemva komsebenzi onzima wosuku. Ikhekhe nge izithelo ezomisiwe - isibonelo esiphelele. Ngaye, eyisisekelo kunazo imikhiqizo isidingo, ezinye zazo ziyizilimi ngokuqinisekile uhlale ususondele. A umbukwane futhi ezimibalabala kwalokho - izithelo - ungakwazi ukuthenga kunoma yiliphi esitolo endleleni ekhaya ngivela emsebenzini.

Kodwa umphumela muhle ukuthi kungathatha indawo yayo efanele etafuleni iholide. Emazweni amaningi lesi sidlo wakhonza kulamaholidi eyinhloko ngonyaka, ngakho igama "Christmas ikhekhe nge izithelo ezomisiwe" kuvamile.

Indlela ukulungiselela le amakhekhe ewusizo futhi enhle okuzenzela? Isihloko sethu kuzokusiza uqonde.

Indlela inhlama

Ungasebenzisa njengoba isisekelo sanoma ibuphi inhlama yamathebhu ngokuba pie: bhisikidi, kefir, ushokoledi. Siphakamisa ukusebenzisa njengesisekelo njalo black itiye! grade equkethe izithasiselo ezinhle Ikakhulukazi, ezifana bergamot noma jasmine. Tea akuyona kuphela obhekene iphunga. Siyabonga kuye, kuvela futhi umthunzi ukuthi kuhlobisa ngakho ikhekhe nge izithelo ezomisiwe.

Recipe ngesithombe eyosisiza ukuba silungiselele izinhliziyo inhlama ngokushesha. itiye phisa (300 ml), engeza pair of spoonfuls ushukela kanye nekhava esosweni ukugcizelela. Thatha kwesigamu orange ne jusi nge orange, ukususa ikhasi, nquma izithelo zohlobo lukalamula usebenzisa blender noma inyama grinder. Ungakwazi ngisho nje uthathe inyama ngommese bese uxove. Xhuma ku itiye endishini ezisawolintshi. Engeza ambalwa itiye nezinkezo of uju, 20 ml amafutha, izingxenye 0.5. L. soda abavamile. Govuza uqale ukungeza ufulawa izingxenyana ezincane. It kuyodingeka 1 inkomishi.

It uhlala ukuze ungeze izithelo oqoshiwe, futhi Bhaka kuhhavini kuze kuphekwe. Uma wayefisa, ungase futhi wengeze lokhu ikhekhe nge izithelo ezomisiwe kanye nedlanzana nuts okugazingiwe. ukukhetha walnuts Omkhulu, ihlathi, uphayini, isicinganani. Kodwa amantongomane kungenzeka razmoknet futhi ngeke ecolekile. Kodwa ingasetshenziswa ukuhlobisa ikhekhe siphelile, oyi-calcined epanini ezomile.

Omisiwe izithelo pie

Ukuze uthole inombolo ebekiwe imikhiqizo uzodinga mayelana 1 inkomishi izithelo ezomisiwe. Izitolo eziningi ukuthengisa kits aqukethe izinhlobo ezahlukene. Ungase futhi wenze mix yakho, ukugxila okuthandwa angawendlu. Ngenxa yalesi baking uphelele lokhu okulandelayo:

• omisiwe;
• amabhilikosi omisiwe futhi asithena;
• plums okuzenzela omisiwe, amagonandoda, apula, cherries;
• omiswe ubhanana;
• ngabhema amakhiwane;
• tropical omisiwe (uphayinaphu, ikiwi, umango) ithengiswa njengoba cubes ezinemibala.

Lezi zilwane usebenzisa, yinhle kakhulu ngeke ikhekhe nge izithelo ezomisiwe.

Ngaphambi kokuthi ulande inhlama, ugeze omiswe, zaparte abilayo kafushane amanzi nakho konke ngaphandle omisiwe uthathe yizicucu.

umhlobiso

pie Ready, susa kuhovini wasiqashisa epholile. Ngokwengxenye enkulu, wayemuhle ngakho. Omunye ukubukeka kwanele uneminye amanzi umlomo!

Kodwa uma ukupheka ikhekhe nge izithelo ezomisiwe namantongomane ngamaholide, ungakwazi uyinike ukubukeka samaholide ngaphezulu. Ungasebenzisa frosting caramel noma ganache lesikwele se. Ungenza lwakho olukhethile, futhi sincoma ukuthi kukho win win ngesimo ushokoledi. Lenza kahle izithelo nokusanhlamvu, futhi ezisawolintshi asidi, okuyinto esivela novivinyo olunjalo.

Hlanganisa endishini 3 tbsp. l. ushukela, cocoa efanayo no-50 ml ubisi. Uma usebenzisa Ukushisa, kuyoba ngisho tastier. Eshukumisayo, shisisa ingxube, wasiqashisa ubilise futhi ususa emlilweni ngokushesha. Thela selehlile ashisayo ikhekhe frosting futhi abushelelezi ebusweni spatula. Ukulungisa ocwebezelayo esikhundleni cocoa ingasetshenziswa njengendlela omnyama nomhlophe ushokoledi noma confectionery Amaconsi.

Khonza

Ikhekhe nge izithelo ezomisiwe enhle kuzo zonke izinkathi zonyaka. Ehlobo, kufeza chilled izithelo kanye berry ayo, futhi ebusika kungaba umphelelisi kakhulu itiye, ikhofi, uphawuda noma iwayini mulled. Lokhu ikhekhe kungaba isipho esihle noma uswidi ukuthi kuzothatha nabo ekuvakasheni. Futhi uhlala fresh izinsuku 2-3, ngakho izingcezu kungathatha nawe isidlo - Yebo, uma okuthile ishiywa ekuseni. Ngokuvamile lokhu ikhekhe okumnandi for the itiye kusihlwa uqalisa cheers.