Beetroot "noblewoman": ukubuyekezwa, izincazelo, izici ukunakekelwa futhi kulinywe

Beetroot - zemifino intandokazi yabo bonke, lapho ungase ukwazi ukulungiselela salads okumnandi futhi unempilo. ke Namuhla zingatholakala kusayithi cishe njalo wensimu. Kukhona izinhlobonhlobo eziningi. Ukubuyekezwa ezocatshangelwa incazelo imifino efana beet, "Boyar" Izibuyekezo ngakho, betshala yayo, anakekele ezihlukahlukene, futhi zizithobe.

incazelo

Ukuze zindawo isiRashiya, lapho ihlobo akuyona kushisa kangaka, beet "Boyar" ubhekwa iyisibusiso real. Ukuhlwanyela imbewu avunyelwe kakade ngasekupheleni kuka-April - ekuqaleni kuka May. Lokhu kuvumela isitshalo ukubamba zonke ray kwentwasahlobo kwelanga. Uma nithanda lokhu yemifino, qiniseka ukuthi ukuthenga "Boyar" beetroot ezihlukahlukene. Incazelo uthi izimpande zikhule round ukuma abe luhlaza amnyama abomvu.

Kuyinto maphakathi no-grade, lapho ukuguga kuthatha cishe 60-120 izinsuku. Omunye izithelo ongafinyelela Isisindo 500-600 amagremu. Lokhu ezihlukahlukene linamandla kakhulu tsvetushnosti. Izithelo uvuthwe ngaphandle izindandatho. Ifanele:

• ukupheka;
• ayo;
• salads;
• izifundo lokuqala nelesibili,
• ukugxusha;
• ukuwafaka.

It ahluke kakhulu ukunambitheka beetroot "Boyar". Izibuyekezo balimi bathi ezihlukahlukene kuveza isivuno esikhulu. Besuka komunye imitha skwele imibhede ingaqoqa 4-7 kg imifino. Futhi balimi bayakwazisa:

• okuhle ukugcinwa izinga;
• ukumelana ezibandayo.

ukulungiselela umhlabathi

Uma ukhetha i-beetroot ezihlukahlukene "Boyar" Khona-ke, ukuze sithole isivuno esihle, kudingeka bafeze kokwehla kahle. Iqala Yiqiniso, ukulungiselela umhlabathi. Kukhona ezinye imithetho ethize ukulandela:

1. A ngasogangeni kumele okwanele. Uma nibulala beet emthunzini, ke uzoba eziqongweni ezinkulu kanye izimpande obuhle ukunambitheka embi.
2. Nakani asidi kwenhlabathi. Ukuze wenze lokhu, ke yemifino kufanele angathathi hlangothi. An izinga eyisibonelo mayelana 6-7 pH amayunithi. inhlabathi ane-alikhali uzokhuthaza izithelo abolile kanye imvelo esidi kubambezela ukuthuthukiswa izitshalo.
3. Uma ufuna ukunciphisa izinga asidi, ungasebenzisa umlotha.
4. Akunakusetshenziswa abalibali umhlabathi manyolo organic. Beet - omunye imifino ambalwa ubamba ngokuphelele zonke nitrate.
5. Lungisa phansi yokutshala kuphela ekwindla. Ukuze umbe kule ndawo. Engeza droppings phansi umquba, umquba, noma inyoni.

Indlela ukucacisa asidi kwenhlabathi

Beet (beetroot) "Boyarynya", njengoba kushiwo ngenhla, ukhetha inhlabathi hlangothi. Abalimi abaningi banezinkinga ezinzima nge kwencazelo asidi. Lokhu kungenziwa ngisho ngaphandle ukuhlolwa okukhethekile laboratory. Ukuze wenze lokhu, yenza lokhu okulandelayo:

1. Bheka endaweni uphinde ubone ukuthi nokhula emhlabeni. Uma ebona horsetail, ukhova futhi Sorrel zasendle ke nakanjani nomhlaba i osebenzelana ene-asidi.
2. Hlola isimo ushukela isithombo sebhitrudi, njengoba ikhula engadini. Uma eziqongweni zaziphawuleka ngokucacile emithanjeni abomvu, inhlabathi ane-alikhali. Ngo naphakathi kokungathathi hlangothi ngokuvamile petioles red kanye leaf ipuleti - oluhlaza.

imbewu

Ukuze rose beet "Boyar", ukubuyekezwa zazo ikakhulukazi omuhle, izinga lokushisa kufanele kube okungenani 10-12 degrees Celsius. Zeqhwa Lesi sigaba akesabi. Uma uya ukusebenzisa ekuphekeni beetroot ehlobo, udinga ukubeka engxenyeni May wesibili.

Imifino kudingeka yokugcina yesikhathi eside? Khona-ke izinga lokushisa inhlabathi elilungile kufanele kube degrees 5-6 kuphela Celsius. Imbewu izinhlobonhlobo beetroot ungakwazi uhlwanyele ebusika. Kulokhu, uzothola i-ekuqaleni kokuvuna Buriak.

imbewu enhle

Imbewu ukutshala ingasetshenziswa ifomu eyomile noma wetted (imila). Uma usebenzisa inketho yokugcina, ungakhohlwa ukuthi kumele igcinwe esemanzi yokutshala ezweni. Kungenjalo, amahlumela kancane afe nje. Ukulahla inhlabathi imbewu ezomile, inisele beet kudingeka "Boyar" nsuku zonke. Kuthatha isikhathi esiningi, imbewu bandisa.

uhlelo lokutshala

Ukuze beet lakhula enjabulweni yawo wonke, udinga ukuba ukhethe isu ezithile ezikhulayo. Imbewu ulaliswe endaweni ka mayelana 2 cm ukujula. Lena i-nenhlabathi esindayo. Uma umhlabathi ukukhanya, kubalulekile ukwandisa kuze 4 cm. Imbewu kufanele raskidyvatsya at ibanga 2-3 cm kusuka komunye nomunye. Phakathi imigqa 25-30 cm kufanele igcinwe. Ukuze ukuthela yayiphezulu, kungenzeka sikhule beet e lamagquma. Ngakho izitshalo ukuthola amaningi elangeni, kuyilapho impande sezivuno inala indawo ukuthuthukiswa.

ukunakekelwa

Besuka komunye imbewu etshaliwe ingavela izinqubo eziningana. Ngenxa yalokhu, lapho nje wonke bayovuka, qiniseka mncane out the beet. Abalimi abaningi abanolwazi musa ukweluleka wena ngokushesha ukudonsa wonke, ngoba amagciwane ubuthakathaka futhi ilahleke. Cishe ngemva kwenyanga le nqubo yaphindaphindwa, kanye nebanga phakathi izitshalo eshiya-10 cm. Uma lokho akwanele, ekupheleni lo thinning ehlobo Kwenziwa futhi izimpande isikhathi zibe nomzimba.

Njengoba kunesidingo, bondliwe futhi ukuthambisa. Qiniseka ukuthi athambise umhlabathi, ukuze kungabi uqweqwe phansi. Ngokuvamile, beet akakubangeli enkingeni anakekele.

izakhiwo awusizo

Ingabe uyazi ukuthi "Boyar" beet ewusizo? Njengazo zonke izinhlobo, lezi izimpande baziwa Izakhiwo ezilandelayo:

1. Ukuvimbela beriberi kanye ephethwe yisifo sezinsini. Ikakhulukazi ungalilahli ukunganakwa eziqongweni, lapho ungase ukwazi ukupheka isobho.
2. Vegetable iwusizo igazi. Ukuze wenze lokhu, sebenzisa ijusi beetroot ngokuhlanganyela isanqante and isithombo.
3. Zifakwe nge ukuntula iodine, futhi nokuvimbela isifo sokuqina kwemithambo yegazi.
4. Beet kudingeka nalabo abanomfutho wegazi ophakeme nesifo senhliziyo, kanye ngokweqile magnesium.
5. izimpande ezomile ukusiza ukuba sibhekane ngokuphumelelayo izilonda kanye izimila. Ukuze wenze lokhu, kufanele unamathisele isilonda.
6. Ukuvimbela umdlavuza.
7. Kuyasiza ukunciphisa umfutho wegazi.
8. Nokwelashwa yamathambo.

Beet usize ukunakekela enempilo, Kunconywa unyaka ke washisa mayelana 6 kg fresh, 16 kg - abilisiwe. umkhiqizo caloric kuyinto 45 kcal.

izimfanelo ezimbi

Kodwa hhayi kuphela inzuzo umuntu uletha beet "Boyar". Izibuyekezo balimi futhi odokotela bathi yemifino kungaba nomthelela omubi kwezempilo. Qaphela Izimo ezilandelayo:

1. Akutuseki ukudla beet ebukhoneni urolithiasis.
2. Musa ulithathe ukudla isigaba abantu babe isisu ababuthakathaka. I-beet kubangela uhudo olubi. Ngokuzayo angagcina ukucubuluza okungapheli.
3. Awukwazi ukuthatha fresh beetroot juice. Kule oyizwayo zibe imithambo yegazi.
4. ukusetshenziswa njalo Buriak kunomthelela ekuqongeleleni oxide acid, kusuka lapho umzimba ingaqala namagciwane ayingozi.

nokupakisha

Kuyadingeka ukuba akhethe okusezingeni eliphezulu kuphela imbewu izinga. Beetroot "Boyar" edayiswa amaphakheji ekhethekile. Ngo isitaki ngalinye ezipakishiwe 2 amagremu imbewu. Ngaphambi kokuba uthenge qiniseka ukuba banake okungapheli. Lokhu kuzoncika isitshalo ukuhluma. Izindleko eyodwa iphakethe of imbewu kuyinto ruble mayelana 15-20. Ngaphezu kwalokho, intengo kuncike umakhi.

Izibuyekezo

Izibuyekezo ngalokhu inhlobo beetroot ikakhulukazi omuhle. Abalimi uqaphele ukuthi beetroot "Boyar" inika isivuno esihle. Izithelo zikhule krupnenye ngaphandle izindandatho. Beetroot has a omuhle, ukunambitheka amnandi. Ngaphezu kwalokho, kufanele kuphawulwe ukuthi namanzi kakhulu.

Ibanga Boyar bavele emakethe eminyakeni embalwa edlule futhi abathandwa balimi eziningi. Manje-ke ngokuvamile itholakala in the imibhede.

Abaningi iphuzu ukuthi beetroot "Boyar" ngikhetha ekunakekelweni, unika isivuno esihle, ngisho hhayi izimo ezikahle kakhulu (kubanda, inhlabathi unfertilized noma ene-asidi, njll).

isiphetho

Ukuze balimi abahlala ezisenyakatho ezweni lethu, sihlangana ukhetho ekahle yayiyobizwa beet "Boyar". Ukubuyekeza, ngentengo yalo zivumelana okulindelwe abantu abaningi. Uma ulandela yonke imithetho uma ukutshala nokunakekela imifino impande, uzothola isivuno esikhulu, okuyinto ziyojabula umndeni ukudla okunempilo futhi esihlwabusayo lonke.