Amnandi chocolate cake ngezandla zakhe

Ukuze silungiselele ushokoledi ikhekhe ne cherry, akudingekile ukuchitha isikhathi esiningi. Kuyinto kudingekile kuphela ukulungiselela ngokucophelela futhi bathenge imikhiqizo ezidingekayo. Kodwa ukudala uju "chocolate cake ngaphandle kokuphazanyiswa" awudingi ukuthenga imikhiqizo eminingi kakhulu. Cishe, singamakhosikazi emizi eziningi angathola zonke izithako ezidingekayo efrijini nokudla amakhabethe. Futhi, uma kuqhathaniswa nezinye kophudingi, okumnandi chocolate cake akususi isikhathi esiningi.

Ukuze silungiselele lokhu dessert, uzodinga: 150 amagremu kafulawa, 150 amagremu ubisi, wezipuni amahlanu ushukela ezimbili wezipuni nokhokho oyimpuphu, amahlanu amagremu of amazambane isitashi, ezintathu isipuni samafutha zemifino, iqanda elilodwa futhi cishe ingxenye isipuni soda ukuze ucime ukuthi kungaba usebenzisa amanzi abilayo, kalamula noma uviniga. Njengoba ubona, mikhiqizo manje hhayi eyindlala.

Manje thina kufanele ukuya ngqo ukulungiselela. Okokuqala, uwoyela, amaqanda, ubisi, soda, kanye noshukela kufanele zixutshwe kahle. Kungenzeka futhi kancane beat ingxube okuholela. Khona-ke kubalulekile ukuba uhlanganise ufulawa, isitashi ukhokho, ukungeza yonke inhlama. Ifomu, okuzokwenza ulungiselela olandelayo okumnandi chocolate cake, kufanele smear ngamafutha.

Ngaphambi kokuqhubeka inqubo ukulungiselela, kuhhavini kufanele ukufuthelana cishe 180 degrees. Inhlama ibekwa ifomu ezingenamvubelo ezigcotshwe ngamafutha, kufanele ubhake imizuzu engaba ngamashumi amathathu. Ukuhlola dessert uzilungiselele noma cha, ungasebenzisa umdlalo. Kuleso simo, uma sesomile, ikhekhe for ikusasa dessert usulungile.

Uma ikhekhe selupholile, kubalulekile ukuba usike izingxenye ezimbili ulingana nomunye. Omunye ingxenye ujamu smear, bese uxhuma enye ingxenye ikhekhe. Ngaphezu kwalokho umhlobiso dessert ekhiqizwa incike umcabango kanye ukunambitheka owenza.

Njengoba design elimnandi kungaba ushukela oluyimpuphu, nokhokho oyimpuphu kanye chocolate chips, okuyinto ingatholakala nge elula ushokoledi ibha futhi graters. Coat ikhekhe chocolate ne cherry isiraphu ingenziwa amajikijolo, izithelo noma ujamu, ujamu noma ukhilimu. Ngo womshini okukhona ungabonisa zonke izinto eziqanjiwe ukuthi une, ngakho ukuthi usezuze ukunambitheka ongenakulibaleka. Ngokwesibonelo, kungenzeka ukusebenzisa noma amakinati omisiwe kunezelwa ngqo inhlama.

Ukuze sijabulise nabathandekayo babo, ungakwazi ulungiselele ikhekhe elula ezenziwe ushokoledi. Ukuze wenze lokhu, uzodinga mayelana 170 amagremu kafulawa, ababili wezipuni of uju, amahlanu amagremu of cocoa, 150 namamililitha samafutha zemifino, isipuni se-baking powder kuze esivivinyweni, amaqanda amabili, futhi amagremu ayisikhombisa nanhlanu ushukela, ithisipuni elilodwa baking soda futhi 150 namamililitha ubisi.

Njengoba imikhiqizo adingekayo ukuze ukugcwaliswa, idinga okungenani 250 igramu of ukhilimu, okungcono okunamafutha, 170 amagremu emnyama noma ushokoledi ubisi, 25 amagremu ibhotela chocolate shavings.

Indlela yokulungiselela dessert simiswe ngalendlela lelandzelako: udinga hlenga ufulawa, nemibono engaziwa nokhokho oyimpuphu, baking soda kanye baking powder. Khona-ke mass kwaphumela kumele wengeze uju, ushukela, zemifino uwoyela, ubisi kanye namaqanda. Konke lokhu kuyodingeka ukuba kahle yenza nge mixer. Inhlama kwaphumela kumele ihlukaniswe izingxenye ezimbili bafakwa ezimbili isikhunta of Ubukhulu njalo wabhaka kuhhavini, okumele oyi-ukufuthelana 170 degrees, imizuzu cishe abangamashumi amabili. Ngemva kokuphela kwenqubo, soma kufanele kube ekhishiwe futhi ushiye isikhashana ukuqinisekisa ukuthi lwehle ulaka, ngoba sifuna ukuthola okumnandi chocolate cake.

Nakuba amakhekhe Kupholile, kufanele ngiqale ukulungiselela ukugcwaliswa for ukubhaliswa okwalandela okukhona. Ukuze wenze lokhu, ancibilike ibha ushokoledi, engeza mayelana 75 amagremu ukhilimu ne bhotela. Ngemva kwalokho, abantu abaningi okuholela ugovuze kahle futhi ushiye kuphole. Izinsalela ukhilimu kumele eshaya nge mixer nje musa ukuthola isimo Foam.

amakhekhe selehlile kudingeka smear ukhilimu phezulu bayigubungele nge ushokoledi ukhilimu. Futhi, besebenzisa ukhilimu ku Korzh kungaba ziveza iyiphi curls. Uma bakhombisa lonke zenganekwane, the uswidi sizothola ukunambitheka kakhulu hhayi kuphela, kodwa futhi umbono omuhle we etholakala isitokwe. Enjalo elula chocolate cake bangaba umhlobiso kunoma etafuleni.

Ungakwazi ukupheka lokhu ikhekhe ephathini yelusuku lwekutalwa. Ngenxa yale njongo, shortcakes nge amajikijolo basize ukusabalalisa igama bese usetha ikhandlela. Kuvele iholide ongenakulibaleka kuqinisekisiwe. Ngaphezu kwalokho, ungenza ikhekhe chocolate nge cherry. Lokhu kuzodinga rum, ugologo, yebo, kakhulu cherry.

Okubalulekile, ungesabi ulinge, bese uzoba okumnandi chocolate cake!