Yini ukuphuza ikhofi? Amakhukhi - dessert ngokushesha futhi okumnandi

Abaningi bamane nje ukumela ekuphileni ngaphandle isiphuzo - ikhofi. It lifudumeza emzimbeni nasemphefumulweni kusihlwa omude ebusika kanye nasehlobo unika ngomzuzu ongenakulibaleka sindiso. Abanye bakholelwa ukuthi akukho lutho olungcono kunokuba athokoze inkomishi yekhofi elimnandi futhi abacebile umbuthano izihlobo noma abangane. Kodwa onjani dessert ukukhetha? Yini ukuphuza ikhofi? I elula kunazo futhi esihlwabusayo inketho - i-cookie. Kungaba nje wathenga ngo yisiphi isitolo noma ezenziwe ekhaya. Yiqiniso, amakhukhi, elenziwe ngezandla zabo, yonke into ibonakala ukunambitha kangcono. Ikhofi okuzenzela amakhukhi - yini ngaphezulu ngobuqotho?

Kubathandi zabuna

A classic ikhofi dessert kubhekwa amakhukhi nesinamoni. Ukuze kulungiselelwa lokhu Yummy isidingo ezimbili ukubhaka. Badinga ukumboza isikhumba iphepha okhethekile. Kuhhavini osuke usushisa kakade kufanele ukuba 180 degrees. Phakathi naleso sikhathi ukulungiselela inhlama. Ukupheka amakhukhi okumnandi for ikhofi, kudingeka uhlanganise 2 izinkomishi ufulawa, okumele ibe-pre-sifted, 70 amagremu caster ushukela, isigamu isipuni baking powder kanye nesinamoni okuningi. Esikhathini inhlama okuholela udinga ukwengeza isipuni alimondi oqoshiwe. Khona-ke konke okudingayo ukuze enyakaza kahle. Ebhodweni ahlukene kufanele ibekwe 3 inkukhu amaqanda kanye isipuni vanilla. Konke lokhu ngesiswebhu bese ungeze ku inhlama.

Manje inhlama siphelile uhlukaniswa uba nengxenye. Of izingxenye udinga Roll amasilinda. Izikhala ezibekwe etrayini, sicindezelwe ngobumnene ngokumelene iphepha isikhumba futhi ibekwe endaweni kuhhavini osuke usushisa kakade. Ngemva kovivinyo kubalulekile ukunikeza isikhathi sokwehlisa umoya kuyo. Khona-ke sinqume wakufaka kuhhavini imizuzu engu-15. Yini ukuphuza ikhofi, kodwa ama-cookie? Phela, ukulungiselela yona nephunga eside, kodwa emnandi futhi ukunambitheka isinamoni izokwengeza okwakhe ikhofi evamile.

dessert Quick. ubisi amakhukhi

Kulabo abangenawo isikhathi isikhathi eside ukuba bame ngezinyawo isitofu, le dessert kuyoba insindiso yangempela. Ukuze wenze lokho, udinga ukuxoxa nabo 50 namamililitha ubisi. Ngaleso sikhathi kubalulekile ukwengeza ikhofi okusheshayo inani amathisipuni ezintathu. Ingxube enyakaza kahle. Khona-ke 160 amagremu ibhotela ukukuthinta ne 160 amagremu ushukela. Ukuze ukuvumelana okuholela engeza amaqanda 2 uhlanganise futhi. Kwake kwathi ngo-ingxube kufanele uthele ubisi ne ikhofi bese wengeza 250 amagremu kafulawa. Kuyadingeka ukuba uthele isipuni se-baking powder. Manje ungakwazi Roll inhlama wenze kuye ikhekhe, okumele abe efakwa kuhhavini osuke usushisa kakade, ogama lokushisa kufanele kube mayelana 180 degrees. Bhaka imizuzu 15. Ubisi amabhisikidi ikhofi ngomumo. Lokhu dessert uzonikhumbuza ebuntwaneni, nika te ikhofi isisa umsungulo.

nge-alimondi

Ukuze silungiselele ithenda macaroons, ukuncibilika kwezinguzunga kudingeka mayelana 100 amagremu bhotela. Khona-ke kubalulekile ukuze ungeze isigamu ushukela inkomishi caster, amaqanda 2, usawoti kancane futhi elikhuhluziwe elilodwa lemon ezigugile. Zonke izithako Kufanele umshaye kuze kube isikhathi lapho ingxube lwamanzi lalenziwa mass Fluffy. Khona-ke ukuze uthole okuningi isidingo sokwenezela inkomishi kwesigamu ufulawa bese uthele isigamu isipuni baking soda. Manje ungaqala nomkhombe inhlama, okuyinto ke kufanele Roll yokuphuma ukuze ukushuba eyodwa isentimitha. Amakhukhi usike usebenzisa isikhunta ekhethekile, bese babeka bhaka, ufulawa prispanny. Ngaphambi ukupheka ikhukhi ngalinye gcoba iqanda. Ngemva sturdiness efafazwe alimondi othulini. Konke lokhu efakwa imbala imizuzu engu-20 ngemva kwalokho osuke usushisa kakade 260 degree kuhhavini. amakhukhi Bhaka kuyoba cishe 10 imizuzu.

shortbread

amakhukhi Shortbread nge ikhofi - yini okumnandi ngaphezulu? Kuyinto ithenda esifohlozelayo, futhi kukwenze kube lula kakhulu ukuba umnikazi. Okokuqala, kumelwe uphehle ndawonye amaqanda 2 izimbizana nengxenye ushukela. Ebhodweni ahlukene wobulawa 250 amagremu ibhotela. Ukuze kubalulekile zanda amaqanda exutshwe ushukela, 4 izinkomishi sifted ufulawa, kwengxenye isipuni isinamoni kanye ithisipuni elilodwa baking soda. Konke lokhu kumele kube okuxubile kahle wayixova inhlama. Kokuqendwa inhlama roll kuyadingeka ukuze abe ukushuba 1.5 cm. Khona-ke kungenzeka ukwakha amakhukhi. imikhiqizo Iphele kufanele ukusakaza bhaka, yonke into ngemigudu isikhumba iphepha futhi kancane floured. Bhaka kuze kuphekwe cishe imizuzu engu-10 ngesikhathi lokushisa 180. Kulesi shortbread ozikhethela add nesinamoni. Kungaba kuthathelwe indawo vanillin noma ukuwakhipha kusuka iresiphi.

Ekuphetheni

Yini ukuphuza ikhofi? Indlela elula futhi ezingabizi kakhulu kukho - amakhukhi okuzenzela. Dessert enziwe ngezandla zakhe, qiniseka ukujabulela umndeni nabangane. Ukuze wenze ama-cookies, akudingekile ukusebenzisa isikhunta ekhethekile. Imikhiqizo kungenziwa usike ngosizo kwezidingongqangi ezikhona - ingilazi noma ummese. Lesi sihloko kuveza elula kakhulu futhi okumnandi dessert zokupheka. Yini ukuphuza ikhofi? Yiqiniso, namakhukhi okuzenzela! Lokhu dessert ngeke sijabulise hhayi kuphela ukunambitheka kwako obucayi, kodwa futhi iphunga elimnandi, okuyinto kuzozwakala isikhathi eside ekhaya. Abantu abaningi bakhetha amakhukhi okuzenzela njengendlela dessert esheshayo futhi esihlwabusayo nge ikhofi.