Latte Macchiato

Latte Macchiato - isiphuzo odumile, omunye ozithandayo phakathi Ongoti ikhofi cocktail. ethandwa e Western futhi Ikakhulukazi eYurophu Ephakathi. ikhofi Zezıhlabane wenza kusukela espresso nobisi, ubucwebe exubile bese efanele yakhelwe ngaphambi kokukhonza, ngokuwina abalandeli kusukela cishe indebe yokuqala.

Imfihlo elungiselela Macchiato Latte iyona mkhosi lesifanele enkulu lapho kuhlangene izithako. Kukholakala ukuthi lezi zilinganiso ezinjalo kufanele ihambisane izingxenye: imiqulu emithathu ngokuqinile espresso nevolumu omunye ubisi. Lapho ulungiselela ikhofi cocktail wathela ngokucophelela ku ubisi, ngaleyo ndlela phezulu ubisi ungqimba froth uhlala "elincane endaweni», okwakubonisa ngokuthi cocktail (e-Italy).

Ngokuvamile, i-latte Macchiato ngakhonza izibuko isikhathi eside ewumngcingo dessert spoon noma Irish-nezitsha zokuphuza ngotshani. Phuza yakhiwe izingqimba ezintathu, ukuthi ngenxa umehluko ukungaguquguquki kanye lokushisa kungukuthi yayihlangana, udala imigqa enhle ecacile. Isendlalelo lokuqala kufanele libe cocktail ubisi hot, kulandele i-espresso futhi ekugcineni le enhle obukhulu ubisi Foam. ikhofi Espresso lunesibalo ephansi kakhulu futhi izinga lokushisa eliphezulu ziqhathaniswa nezinye izithako, ngakho ubizwa kalula ibe ungqimba phezulu - base isiphuzo. Njengoba sekuphawuliwe, ikhofi ogeleza usuka zokugcina cocktail izingxenye, edabula izingqimba nobisi Foam.

A ahlukene ikhofi imfihlo Macchiato - ilungelo Foam nokulungiselela. Ukuze izinhlangano zikwazi ukusungula ukuvumelana kudingekile Foam obukhulu 'umcamelo', idinga idivayisi ekhethekile senzelwe enza ubisi. Uma kuyiqiniso ikhofi abantu sina ecabanga nizuza penosbivatelya professional, kufanele kusho ukuthi amanye amafoni kakhulu inkampani Jura. Kuphela uma usebenzisa lezi imishini Foam izogcina isikhathi eside, kuyoba aluhlaza kanye Airy. ukufezekisa lokhu Foam kunzima ngempela ekhaya.

A cocktail ngomumo eyenziwe ukuze ubuhle phezu Foam kungenziwa efafazwe nokhokho oyimpuphu noma chips ushokoledi. Futhi uma uthanda, futhi khona amakhono kwezobuciko, ungakha ngisho sibalo fantasy.

Latte Macchiato ngokuphelele kuhlangene nezinye izithako, ezisetshenziswa ukulungiswa ikhofi cocktail. Lokhu kungaba uphuzo oludakayo (isibonelo, utshwala noma utshwala), kumasayiraphu flavour ahlukahlukene (ezisawolintshi hhayi kuphela ofanele, okuholela coagulation ubisi).

Ngokusekelwe zakudala cocktail Latte Macchiato ingalungiswa e bakholelwa izinto ezihlukahlukene ngokuqondene lesi siphuzo. Ubizwa ngokuvumelanayo kwahambisana usinamoni, phansi nati, ushokoledi ukhilimu, u-ice cream nezinye izingxenye. Ezinye izinketho ethandwa kakhulu - lokhu Irish-Latte. isiphuzo base ibhalwe ngokwezinto iresiphi zakudala, kodwa ngemva amalahle ubisi wanezela kancane Cream Irish, okuyinto ukuminyana ayo kudala esisha, wesine cocktail ungqimba lehla phansi ingilazi.

Ungakwazi ukulungiselela Latte ekhaya, kodwa kungcono ukusebenzisa umshini ikhofi. Cocktail isidingo fresh okugazingiwe wekhofi futhi espresso ukuxubana. Kungcono ukukhetha ikhofi omnene ngaphandle ebabayo ukuthi kangcono lesi siphuzo. Futhi kudingeka ubisi okungenani 3.2-3.5% amafutha.

Okokuqala udinga yenza ubisi. Jikela imodi enza, bese ulinda kuze umusi livela iyunifomu ashisayo. Khona-ke ungakwazi ukuzigcina kapuchinator e ingilazi yobisi kanye zihlanganisa umusi imodi. Ubisi uqala Foam; lapho kukhona izimpawu abilayo, whisking kumele kumiswe, ukuze ketshezi kungaqali igeleze aphume ingilazi. Qaphela ukuthi kule nqubo ye enza ukwanda ubisi emqulwini elilodwa nengxenye noma izikhathi ezimbili. Beka inkomishi yobisi ngaphansi imbobo for the ikhofi, cindezela inkinobho ezifanele. Cocktail Latte Macchiato ngomumo!