Usayizi elikhulu izoso

Elingaziwa uma futhi owasungula hlupha, futhi kubalulekile kakhulu. Into esemqoka ukuthi kule nto emangalisayo ungakwazi ukuhlangabezana inkampani friendly futhi ngokuvumelana nemithetho yobuciko Fry endlini kebab amalahle elimnandi, namanzi, inyama emnandi. Barbecue - akusiwona nje ukudla, kungcono let esifushane, kodwa isikhashana lokubuyela nemvelo. Ingabe kungenxa yokuthi wonke umuntu othanda lokhu dish ukuthi inkumbulo zofuzo sizalwa uthando inyama, ngosile emalahleni? Mhlawumbe lena yiyona ndlela ifilosofi izoso kweqiniso.

Kodwa namuhla akuyona ngalokho, kodwa hlupha - idivayisi jikelele, ewusizo kulabo ukujabulela ukuzilibazisa ongaphandle. Baziwa, ingalungiswa noma ephathekayo. Eyokuqala yalezi kubhekwe njengento ukwakhiwa dolobha, ukufaka eyinkimbinkimbi futhi kumbe eqolo, kodwa esikhathini esiningi Babukeka zokuhlobisa kakhulu ududuze esiphezulu. Ubukhulu Barbecue e inguqulo umile ancike kuphela ukubaluleka isayithi kanye nomklamo imibono. Izimiso eziyisisekelo ayengasekela kubo umklamo - kuba lula, lula ukusetshenziswa nokuphepha, ukusebenza kanye nobuhle. Okuzikhulula kungenzeka eminye ifakwe amadivaysi ahlukahlukene ukuthi balisebenzise design ngokunethezeka.

ukosa inyama ephathekayo ingasetshenziswa hhayi kuphela ensimini, kodwa nakwezinye izindawo .. ehlathini phezu komfula, njll Ngokuvamile, zonke izingxenye idivayisi yeselula ezinjalo wenze esikhiphekayo ukuze ligoqwe kalula uhlobo ipotimende. Ubukhulu we izoso kumele kube elilungile ukuze eligoqiwe ke ingena kalula isiqu imoto. Ikhipha kuba ibhokisi elingunxande metal ngemilenze, nge izibambo ezinhlangothini. Engxenyeni engenhla izindonga side zenziwa kude ngenxa skewers phansi ukupholisa ukuvuleka anikezwa.

ngokuvamile ukosa inyama ukukhiqizwa yezimboni zisheshe, nalabo ezingalingani izinga uyakufanelekela ngokuvamile eqolo. Phakathi naleso sikhathi, ehlome ngolwazi ezinye, ungenza siqu sakhe.

Omunye izimpikiswano ezibalulekile ukuba ixazululwe: "Kufanele kube big kanjani Yengcweti Yethusi?" Ngakho-ke kubalulekile ukucabangela umbono hhayi kuphela yabo enkulu yayo, kodwa futhi abanye izimfanelo umgomo.

Ngakho, ubude izoso skewers lemali incike okuyinto zingafakwa ke ngesikhathi esifanayo. Ungenza izoso amaningi eside, kepha ke ulwazi lubonisa ukuthi akudingekile ukuba akhohlisa ngokwakho - engaphezu kweyishumi izoso kumatima. Ngakho-ke, it is ukugxila isibalo esikhulu sezinto izoso, ubude Yengcweti Yethusi musa idlule 1 imitha.

Usayizi ekahle kunqunywa ububanzi izoso nje ngokuvamile, lesi sibalo zonke braziers okufanayo futhi kunqunywe empirically - 30 cm ngempela ngokwanele ukuba ahlukaniswe kwi uhlomo 6-8 tincetu inyama kulolo ketshezi, futhi ngaleyo ndlela ngeke uthinte skirting esishisayo ..

Ubukhulu zihlanganisa izoso ongakwenza - ukujula. Izinketho lapha ingcosana, abantu abaningi bakholelwa ukuthi inani elifanele 20 cm, futhi lokhu kukhetha ulungisiswa ibanga oluhle kusukela inyama ukuze kwamalahle.

Ngoba iningi osayizi ingxenye izoso zinqunywa ngamunye, kodwa kuyasiza ukuba ucabangele izincomo nakho kungase kutholakale. The main into - induduzo ukusebenza ngesikhatsi kokuhlinzwa.