Indawo yokudlela "Tbilisi", Petersburg: Ikheli, amamenyu, ukubuyekezwa. Indawo yokudlela cuisine Georgian Petersburg

Indawo yokudlela "Tbilisi" (Petersburg) - ivele igcwale elangeni elithambile kwendawo legceke Georgian nxazonke sizungezwe izindlu muhle nge white walls rakushnyaka. "Tbilisi" kuyinto yokudlela eyiqiniso Georgian ezineziqhumane sasivumela okuqinile. imenyu zawo ezinde presents ezihlukahlukene izifunda laseGeorgia. Izindawo chef - big umphuphi kanye umsunguli njalo usungula into entsha.

amaziyo

"Tbilisi" - yokudlela Georgian Petersburg, ngo umbala kazwelonke akunzima ukuthandana. Ubuqotho wezangaphakathi wendawo ugcizelela obuku yenkampani, okuyinto kunqunywa nenhle zokuhlobisa wokushaya metal, ukukhanyisa, izimpondo zenyamazane eliqoshiwe, countertops nge KaMose kombhali. "Tbilisi" - yokudlela Georgian Petersburg, lapho izivakashi trapeznichayut emadokodweni ehlukile, babodvwana grilles zokuhlobisa nge motifs kazwelonke. Isibhakabhaka olukhethekile cordiality nokusondelana izindawo ngezindlela eziningi waqinisekisa ezazilengisiwe sathi ku izilenge organza yakhiwe emidwebo umdwebi odumile Georgian Niko Pirosmani.

Abaningi izitsha okuphekwe phezu hlupha. Kuyaziwa ukuthi yokudlela unendlela yawo-cottage shizi. Ukudla is kwahambisana ngumuntu kunalokho eningi iwayini uhlu, lapho ungakwazi, phakathi kwezinye izinto, ukuthola biodynamic iwayini Georgian, ezingavamile eRussia. emkhathini ekhethekile yokudlela kudala nokuklanywa: amatafula zihlukaniswe izilenge ngemifanekiso izindikimba kazwelonke.

ikhishi

"Tbilisi" - yokudlela, ogama imenyu inikeza ukunambitheka khinkali hhayi kuphela bendabuko kanye inhlava, kodwa futhi ezihlukahlukene nezinye izitsha ezithile zonyaka emelela cuisine zonke ahlukahlukene esifundeni eCaucasus.

Inkosi kwanoma iyiphi ithebula Georgian kuyinto izoso. "Tbilisi" - yokudlela Georgian Petersburg, lapho skewers kulolo ketshezi ngendlela ekhethekile iresiphi eyimfihlo aluhileli ukusetshenziswa uviniga. I piquancy abantu lapha futhi ukunambitheka viands ukunikeza iwayini iqoqo ocebile ngesiGreki Giorgoba. Indawo yokudlela "Tbilisi" (Petersburg) ukunikeza izivakashi ukunambitheka lemonade okuzenzela kancane noma itiye Mint Thyme.

I Ezivamile yokudlela bathi akubalwa iya ku Georgia ukuba ngimvakashele. Kwanele umeme abangani ku "Tbilisi" - yokudlela kweqiniso Georgian Petersburg. Bayokuthanda.

imenyu

Izimpendulo ezivela izivakashi, yokudlela "Tbilisi" (Petersburg) kuyinto okusikhumbuza a Museum encane, okuyinto iqoqo rarities, main okuyinto edume izihambi Georgian cuisine kakhulu.

Ngokwenkolelo Georgian, ngesikhathi itafula reception lingase lishaye kanzima ahlelwe kwalo izitsha. Ngakho-ke, imenyu yokudlela izitsha kuka-100 cuisine Caucasian. Ukupheka Indawo yokudlela iphrojekthi "Tbilisi" zosesho nokukhethwa ngokucophelela the best zokupheka Georgian ihlelwe. Ngenxa yemizamo yabo ngokungakhathali, izivakashi izikhungo nethuba izinhlobo eziningi izitsha ezingavamile Kutaisi, Adzharia, Imereti cuisine Ossetic. Izivakashi lapha uthanda oda izitsha ezilandelayo: "Elardzhi" - emoyeni souffle okuphekiwe shizi insima; "Kveri" - khinkali, okuyinto eyayigcwele suluguni nengulube. ethandwa kakhulu: khachapuri, edumile isobho-inhlava, solyanka "isiqhingi."

Ukuvakashela yokudlela "Tbilisi" (amakhasimende abaqotho Izibuyekezo mayelana nalo mdlalo), vakashela izindawo isikhathi eside ukukhumbula izihambi efudumele futhi ukunambitheka okungenakuqhathaniswa ukudla, "Vainakh" - yenkomo tenderloin, eyosiwe nge Thyme in ibhotela namazambane kanye anyanisi; skewers inyama ezahlukene (inyama yenkonyana, salmon, iwundlu, yenkomo, inyama yengulube, yenkukhu iwundlu ngezilimi) nemifino fresh; ushizi okuzenzela ibhalwe izikhungo yobisi; walnuts uju sauce "Gozinaki", "Tkbileulisa" (uju assorted pahlava, kozinaki, churchkhelas mini uNapoleon, ushokoledi enongiwe roll kanye jam).

Quotes kusuka kwimenyu

Izimenywa zingabe ukujabulela ukunambitheka izitsha:

• appetizers Georgian Amashokoledi (oluhlaza lobio, beetroot kanye isipinashi pkhali) I-ruble 330.
• Vinaigrette Homemade (kufaka anosawoti ibhotela amakhowe futhi amafutha yemifino) I-ruble 330.
• caviar isitshalo seqanda nge Pita isinkwa futhi adzhika green ruble 350.
• Vegetable isaladi nge isitshalo seqanda ku Tbilisi ngoba ruble 360.
• Vegetable isobho nge isilimo esidliwayo esinamagatsha anamanzi, ukolo ogazingiwe utamatisi ukuze ruble 300.
• Spicy emabhontjisi isobho isitayela amaNdiya njengezigqila ruble 320.
• Isobho of porcini 300 deda.
• Lobiani (kuhlanganisa khachapuri mafutha ngobhontshisi) I-ruble 250.
• Pie ne isipinashi, amazambane kanye namakhambi ukuze ruble 200.
• Okuphansi usawoti salmon nge fennel kanye namakhambi ukuze ruble 480.
• Salmon roll "anosawoti" (ezazigxishwe ukhilimu ushizi ne walnuts ochotshoziwe imifino) I-ruble 490.

Isibhakabhaka

Indawo yokudlela "Tbiliso" Umsebenzisi izivakashi isampuli izihambi Georgian, yaziwa, yakhiwa sebuningini ngokunemba eyaziwa, kodwa izingxenye ukucasha, efana izindwangu umgwaqo Welukwa inqwaba lokuluhlaza ezinemibala ehlukahlukene. Izivakashi izikhungo zithi "Tbilisi" uhlale ethokomele kanye nemfudumalo. Ngezikhathi zakusihlwa lapha umsindo ukucula omnandi. cuisine Ezinhle wakhonza, ephelezelwa ezihlukahlukene iwayini Georgian. Imigubho ku "Tbilisi" akushinka umdanso baphonsa imimese. Futhi lapha esivulekile toast abangane, impilo nenjabulo yabo.

Ulwazi mayelana isikhungo

• Indawo yokudlela "Tbilisi" (Petersburg) itholakala emgwaqeni. Sytninskaya, d. 10. eliseduze ongaphansi komhlaba esiteshini kuyinto "Gorkovskaya" (623 m).
• Cuisine: zaseCaucasia, Georgia.
• isilinganiso usayizi isheke: ruble 1500.
• Indawo yokudlela kanyekanye ihlanganise kuze kube izivakashi 72.
• Inombolo ye-VIP-izindawo: 20.
• iIgama, inkonzo idili: Izivakashi ziya amasevisi ethulwa.
• Kusukela ngeSonto kuya ngoLwesine yokudlela "Tbilisi" ukuze Sytninskaya, 10, ochitha izinsuku kazwelonke cuisine Caucasian.
• NgoLwezithathu kukhona ukucula yezivakashi uDavide Megrelishvili.
• NgoLwesine nangoLwesihlanu yokudlela ngomculo bukhoma (instrumental).
• Ivula amahora: ngeSonto uLwesine: 12:00 kuya 24:00, ngoLwesihlanu nangoMgqibelo kusuka 12 kuya 01:00.

okuvelayo izivakashi

Ababhali amazwana ngazwi linye uqaphele ukuthi yokudlela "Tbilisi" Izivakashi njalo wabingelela emomotheka. Njengomthetho, oweta lapha abasebenza emsebenzini eliphezulu kakhulu, konke kwenziwe ngokucophelela, ngaphandle kokulahlekelwa noma yini. abasebenzi Ingcono e "Tbilisi", Abaningi bacabanga Petersburg ayitholakali.

Ukudla lapha yindlela izivakashi bazizwa ngendlela emangalisayo okumnandi. Imenyu wanelise izidingo ukudla kwazo zonke izivakashi. Kungenzeka, uqaphela ezinye abalobi ubuyekeze ukuthi umuntu cuisine Caucasian kungase kubonakale ebukhali kakhulu.

Izivakashi nazo zijabulela izindawo elingaphakathi, lapho kumnandi ukuzizwa umbala kazwelonke. sihlale ngokwahlukana lomphefumulo, ngisho nalabo asetshenziselwa ngubani ukuvula izikhala. Izivakashi uqaphela ngomala nangokwengqondo cloakroom yokudlela, ogama khona naye usenza touch wakhe ekudaleni emkhathini jikelele lesikhungo.

Izivakashi Ukushayela isevisi enhle kakhulu, oweta ongamtshela lukhulu izitsha Georgian. Ukuze ukuqashelwa izivakashi, "Tbilisi" yilona yokudlela kuphela lapho asesabi ukuzama into entsha. Kuvele ngokuphelele uyisidingo hevom abalandeli isikhungo esibizwa isaladi obufudumele ngibhema turkey inyama, Fern futhi Mung - ostrenkoe, namanzi, isidlo elikhanyayo. simnandi kakhulu, ngokusho abalobi abaningi ukubukeza khachapuri e Guria nge suluguni neqanda. Kuyinto futhi nice futhi ukuwa kude "Tbilisi", ukuthi akufanele bayakhohlwa izincomo: ngokuqinisekile itiye isikhonzi ukuletha izithelo ezomisiwe, futhi ikhofi - profitrolku. Kunengqondo trifle, kodwa kahle ngcono isimo izivakashi.

isiphetho

izivakashi eziningi "Tbilisi" kuyinto izivakashi zayo njalo, ubani ongakaze kuphakamisa umbuzo wokuthi lapho ukuya eyodla. Ngokuvamile, isinqumo kuhlale kunjalo esivuna ozithandayo yokudlela Georgian.