Indlela ukupheka iphalishi - amanye amathiphu

Akusiyo imfihlo ukuthi akubona bonke abantu bayajabula ukudla wokudla. Kodwa lena isidlo yendabuko Russian. Ukwenza kube namanje intandokazi, udinga ukwazi ukuthi ukupheka iphalishi. Yilokhu uzobe okuxoxwe ngazo kulesi sihloko. Sikunikeza amanye amathiphu ukupheka iphalishi, ukuze ukhiqize esihlwabusayo bathandile ngisho nenkani fastidious.

Naphezu inkimbinkimbi ukudla, ekuwulungiseleleni, ziningi izinto kukhona. Njengoba ubuchwepheshe sokulungiselela ziphethe izithako asetshenziswe ukupheka zokusanhlamvu. It kungenziwa kuphekwe ubisi, amanzi noma uhlanganise ketshezi ezimbili. Kuye Ingxenye okusanhlamvu kuthathwe futhi uketshezi, iphalishi etholwe ketshezi, viscous noma friable.

Indlela ukupheka iphalishi, ukuze zingabantu okumnandi? Umthetho obaluleke kakhulu - iwukukhetha umngane okusanhlamvu eliphezulu. Ngaphambi ukupheka iphalishi, okusanhlamvu kudingeka siqiniseke ukudabula nisuse okusanhlamvu ezimbi. Khona-ke, uma kudingeka, kufanele sihlanzwe croup. Kodwa uqaphele ukuthi ngenkathi ubamba ezinye ketshezi. Ngakho-ke, lapho upheka kuyadingeka ukuze inciphise ubisi noma amanzi.

Ezinye okusanhlamvu kungukuthi wageza, isb semolina. Kulokhu, udinga nje uthele epanini isilinganiso esifanele amanzi noma ubisi bese wengeza usawoti ukunambitha. Lapho ketshezi amathumba, yengezwe ngobungako edingekayo okusanhlamvu. Uma imbiza phambi uthele iphalishi, wafaka amafutha kancane, ukunambitheka kuyoba ngcono, kanye iphalishi kuyoba ngaphezulu crumbly.

Ngezinye izikhathi wokudla owenziwe kusukela okusanhlamvu athosiwe. Kulokhu, inani uketshezi kumele ukwandisa kancane. Lapho ukuthosa semolina ilahlekelwa ezinye umswakama amaphesenti. Uma umthengisi is wageza, khona-ke kufanele kwenziwe ngokushesha ngaphambi ukulifaka amanzi abilayo. Batheleka oluthile lokudla Casserole, kubalulekile ukuba ngobumnene ugovuze ke okusanhlamvu alilinyaziwe.

Ngezinye izikhathi, sasidla incumbe kuphekwe kuze elithambile, bese-ke ibekwe kuhhavini ukuze ifinyelele isimo. Le ndlela isekelwe emasikweni endala ukupheka iphalishi.

Semolina wathela kuphela emanzini abilayo. Lokhu kumele kwenziwe kancane kancane, njalo sibhebhezela ngesipuni ukugwema izigaxa. Ungasebenzisa strainer.

Ezinye okusanhlamvu kabi abilisiwe ezithambile obisini. Lezi zihlanganisa ilayisi, izinhlamvu pearl ibhali, amabele. Indlela ukupheka iphalishi kusuka lezi okusanhlamvu? Ukuze uqale, kudingeka ubilise kubo emanzini. Beka i-pan ne amanzi amaningi bese ulinda kuze kube amathumba. Okulandelayo siya ukulala iqolo lakhe futhi ubilise imizuzu engaba ngu-10. Khona-ke kufanele sokukhipha amanzi bese wengeza lemali edingekayo ubisi iphalishi. Umlilo kumele ibe ngendlela yekutsi liphalishi is abilayo akukona, kungenjalo uzovutha.

Ekulungiseleleni iphalishi friable usebenzisa ibhali ongahluziwe. Ngokuvamile iphekwe njengendlela Hlobisa noma njengoba isidlo esihlukile. Ngamunye okusanhlamvu esikhamweni lokudlela ezinjalo kufanele uzitholele oyiyo, kodwa ukuba kahle okuphekiwe. Uma wokudla wakhonza njengendlela dish side, ungakwazi ubilise it in umhluzi. Indlela ukupheka iphalishi, ngakho waphenduka okuxekethile?

Ngaphambi ukupheka oluthile lokudla zidlule. Khona-ke geza kuqala emanzini afudumele ukugeza isitashi, bese emanzini ashisayo ukususa amafutha, okungase avele phezu. Amanzi kuyadingeka ukuze ungeze mayelana ngokuphindwe kabili kunalokho okusanhlamvu.

Ukupheka lokudlela okunamathelayo, singathatha cereal ochotshoziwe noma semolina. oluthile lokudla okunjalo liphuke kangcono. Liphalishi obukhulu abilisiwe amanzi, ubisi noma elixutshwe lezi izithako ezimbili. Kungenzeka ukwengeza omisiwe asithena, amabhilikosi omisiwe, kanye nezinye izingxenye. Lokhu iphalishi ngokuvamile mtoti.

Manje uyazi ukuthi ukupheka iphalishi. Kodwa ungakwazi ukulungiselela ngendlela elula. Iphalishi endaweni kubhayela double uphendulela crumbly kakhulu futhi okumnandi. Nalokhu "isimangaliso ubuchwepheshe" ungakwazi ukupheka iphalishi kusuka kunoma iyiphi zokusanhlamvu. Vele wafaka esitsheni zonke izithako, ngiyibeke phezu ezingeni leliphasi. isikhathi Ukupheka lincike ohlotsheni okusanhlamvu sigcwalisa izitsha, kodwa isilinganiso siyizinsuku amaminithi angu-30. Yidla empilweni yakho!