Indawo yokudlela "Tang" Mayakovskaya: izibuyekezo zamakhasimende, amamenyu, imininingwane yokuxhumana

zokudla eChina ngokubaluleka kuthandwa. Manje kungatholakala noma iliphi idolobha, ngisho kancane. Kodwa uma zezifundazwe Kusengenzeka ukubamangaza nge okujabulisa engavamile Culinary, le Muscovites, spoilt ezihlukahlukene izikhungo ezingeni ezinjalo, has ngezinga elithile kukhona Ongoti ukudla. Isi-Chinese sendabuko, cuisine Japanese futhi Asian - kuyisiko ukuba kwansuku eziningi izintandokazi Culinary. Kodwa yokudlela "Tan" Mayakovskaya esakwazi kusimangaze futhi agcizelele gourmets.

umqondo yokudlela

Kuyini ezikhangayo yiyona yokudlela? Okokuqala, ungakwazi ukunambitha izitsha walungisa ngokusho zokupheka yokuqala, okungukuthi, enikezwa efanayo e-Beijing noma Tokyo. Ukupheka, kanye nakwezinye izici zokuphila kwethu, njalo elokhu ivela. Izidlo kukhona emphases entsha kuhambisana Amathrendi besikhathi sethu. Indawo yokudlela "Tan" Mayakovskaya, ukubuyekezwa okufakazela loko lokushiwo nakwetfulwa, kuyinto intela kuwo amasiko ezindala hhayi kuphela. Libuye libe Chinese izindaba ukudla - izitsha ungazama ngaphandle kokuba ukuhamba ngaphandle kwenhloko-dolobha. Kusukela yaqala ukuba khona ngo-2003, le ndawo isibe udumo okufanele. Ngo-2014, "Tan" Mayakovskaya ephethwe chef eqhamuka eBeijing.

Inhlanganisela elingavamile

Le restaurant eseduze SPA-salon, alinikela uhla ekuvuseleleni ukwelashwa kanye nezinsizakalo ochwepheshe abavela Tibet futhi China. Umqondo "ubuhle ngokusebenzisa impilo" kuhilela ukunakekela umzimba nomphefumulo. A lenhlanganisela avumelanayo cuisine exotic nge ezihlukahlukene okujabulisa Culinary nokuphulukiswa, izinqubo ekubuyiseleni budonsa izivakashi eziningi. Bangaphezu kuka-100 izinhlobo ezihlinzekwa le-isikhungo SPA, futhi izitsha okumnandi okulungiselelwe ne imikhiqizo engcono - konke ezisiza ukuba ngehlise umoya futhi sithole amandla.

ingaphakathi

Indawo yokudlela "Tan" Mayakovskaya, ukubuyekezwa zazo awuzange uyekwe, futhi ingaphakathi lawo elihle - isikhungo esiyingqayizivele. Ukuthuthukiswa ingaphakathi yokudlela ingenye imfashini kakhulu umklamo ejensi Beijing. Kuyinto inhlanganisela izixazululo zanamuhla futhi bendabuko lezi zinto isiko. Ukuze ukubhaliswa ziye zasetshenziswa nezinsiza ezingcono zemvelo ezembula zonke izimfanelo zabo ezinhle. Zonke imithetho feng shui ziye ngokucophelela lapho ukuklama wezangaphakathi. Kuyinto ergonomic kakhulu. nangezindlela Ngekhono ibekwe nemininingwane ukugcizelela umqondo yokudlela. Uphahla lwangaphakathi Soft, izibani, SOFAS, okuyizinto i ngqo amaqoqo ifenisha kusukela IHlalankosi, imidwebo ukufanekisa ngezimpawu kanye namanye esibukweni amakholomu ukungezwa ubuhle ingaphakathi. "Tan" yokudlela Mayakovskaya has ezintathu VIP-ehhovisi, ungenza igumbi panel ngokuhambisa eyodwa.

ukudla Chinese

cuisine Chinese - iyona isiqondiso eyinhloko yokudlela "Tan". izivakashi lezivakashi ikakhulukazi uphawu ubunikazi bayo. labapheki professional, abadabuka eChina naseJapane, banamathela kuwo amasiko Culinary lamazwe abo. Kodwa, naphezu kwalokhu, kwimenyu kukhona izitsha ezigxile umthengi Russian. Phakathi izitsha engavamile ungabahlukanisa okudaliwe Culinary shark fin, ulwandle ikhukhamba benomhluzi ne ginseng nezimfudu Barberry. Famous Peking duck nani uyophinde babekhonza yokudlela "Tan" ku Mayakovsky. Izibuyekezo ngalokhu dish nomdlandla kakhulu. Abaningi izithako izitsha kanye seasonings amazwe kusuka China.

cuisine Japanese

Japanese yokudlela imenyu - kungcono okujabulisa bendabuko Culinary yezwe, uzilungiselele ngokukhulu ukucophelela. Le restaurant inikeza Ukukhetha enkulu sushi, imiqulu kanye sashimi. Ngaphezu kwalokho, wena lapha uzonikezwa ezinye izitsha engavamile kuphekiwe teppan, Chinese-Japanese fondue kebabs, okuyinto uzilungiselele phezu hlupha. Kukhona yendabuko nama-dessert Oriental on the imenyu. uhlu Wine "Tan" yokudlela kuhlanganisa utshwala, amazwe kusuka China naseJapane.

izipesheli

Indawo yokudlela "Tan" Mayakovskaya, ukubuyekezwa okuzokwenza ukukhipha konke akwaziyo akutshele mayelana kulesi sikhungo, lokhu kulungiselelwa ezijabulisayo, izinongo liyakufanelekela nento exotic East. Isibhakabhaka kuyinto emkhathini engavamile, futhi izivakashi uphiwa hhayi kuphela cuisine Chinese futhi Japanese ezingavamile. Ucansi lumnandi kusimangaze esiyingqayizivele itiye show, ukubhula ngezinombolo amakhadi Tarot, massage Tibetan, enganikeza ochwepheshe abavela Isigodlo Buddhist. On isicelo, inqobo hookah yaseSiriya izithelo. iphakethe ekhethekile ezintathu nihlela kahle ukuthi umcimbi Bekulokhu kuyiphupho lami. labapheki professional esizolungisa okungcono Culinary yobuciko, futhi sommelier abanolwazi kuzokusiza ukhethe kubo iziphuzo ukugqamisa ukunambitheka kwabo. Indawo yokudlela "Tan" Mayakovskaya has olutheni izenzakalo yisakhiwo sodumo. Ku-akhawunti yakhe - Festival of Culture koMbuso Thailand, isethulo amaphrojekthi eziningana ifilimu, isethulo lomkhosi "," Comedy Club "eChina," kanye nezinye izenzakalo ephezulu iphrofayela ambalwa. Ukuze wenze lokhu, yokudlela ukukhonza amaqembu zendabuko kanye yangasese, amagama abahleli ezingazange kuvezwe imithetho ngaphandle kokugcinwa kuyimfihlo.

imenyu Lebhizinisi

Indawo yokudlela "Tan", ukubuyekezwa zazo, ngokuvumelana ehlukile yayo, inikeza kwasemini ibhizinisi ezahlukeneyo eziningana. Ungakhetha dinner ibhizinisi Japanese, Chinese noma Uzbek. Ungakha futhi ukuxubana zakho okujabulisa Culinary kusukela izipesheli ezahlukene. Zikuyise zihlanganisa kokubili amasaladi ukukhanya, futhi eqotho inyama izitsha. Izindleko iqoqo okunjalo akukhona ukuthuthumela ngokweqile umthwalo isabelomali. Oda kwasemini ibhizinisi kungaba phakathi amahora 11 kuya 16.

Business kwasemini ngesiShayina

"Tan" yokudlela Mayakovskaya, imenyu ehlanganisa indalo enkulu kunazo Culinary eChina, inikeza kwasemini ibhizinisi emasikweni engcono kuleli. Ngezinye ncamashi 12:00 zonke Chinese, ngisho noma sikhuluma ngokuthile okubalulekile, sibeke eceleni zonke izindaba zabo ukuze kulungiselelwe ukudla kwasemini. Lokhu isiko elingcwele. Yokudlela "Tan" unikeza le best ibhizinisi kwasemini ngesiShayina. Imenyu kuhlanganisa appetizers eziningana abandayo kanye salads: okubabayo iklabishi kim-chi, yenkomo isaladi ne imifino noma amakhowe Chinese. Ngayinye yalezi izibiliboco Culinary izobiza ruble 140-160. Izitsha ashisayo Ungakhetha inkukhu nge uphayinaphu in a sauce okubabayo, meatballs ngesiShayina, yenkomo ithoswe yathamba e Peking namazambane, isitshalo seqanda okugazingiwe in sauce sweet and omuncu, nezinye okujabulisa. Izindleko zalesi sigaba - in the uhla 190-250 ruble. irayisi Steamed netiye Chinese noma lemonade uzonikezwa njengoba ukuncoma, mahhala.

Business kwasemini in Japanese

Eyesibili endaweni yokudlela - cuisine Japanese. Kubathandi ukudla kulo lonke leli zwe olusempumalanga imenyu ekhethekile. Ngu isiko, dinner eJapane iqala amahora 12. Kwakuphakathi nalesi sikhathi lonke leli zwe ozitika ukuminza e izindawo zokudlela, amathilomu, izikole kanye nezinhlangano. Indawo yokudlela "Tan" Mayakovskaya, ukubuyekezwa zazo ukugubha isevisi ezinhle futhi banobungane, inikeza ekhethekile ibhizinisi kwasemini imenyu in Japanese. Ukuze Japan, elinesimo imenyu iqoqo isethi esinqunyiwe izitsha. "Tan" yokudlela linikeza setov eziningana ukuze kwasemini ibhizinisi emasikweni engcono kuleli. Lokhu suteki (ruble 290) ayashi (ruble 320) futhi Ichiban (360 ruble). Amagama la setov elihunyushwe ngokuthi emangalisayo, kumnandi futhi okungcono, ukuthi liyazikhulumela. Ngamunye wabo kuhlanganisa miso isobho, isidlo esikhulu, isaladi kanye ikhekhe encane. Ngo isiphuzo yokuthopha njengoba kunconywa kusukela yokudlela.

Business kwasemini e Uzbek

Esinye isici esibangela isikhungo - kuyinto cuisine Uzbek. Indawo yokudlela "Tang" ku Mayakovsky, ogama sithombe siku Ukubuyekeza inikeza uhla izitsha wezwe. Lokhu appetizers abandayo, amasaladi, kushisa izifundo zokuqala kanye iziphuzo ezivamile. Ukuze uthole kwasemini ibhizinisi linikeza amadombolo, steamed, achuchuk (kwesiko yemifino isaladi), isobho kuyma-shourpa nge meatballs kusukela inyama, isaladi laazat nge inkukhu, isitshalo seqanda kanye pepper, Lula-kebab kanye ayran. Isidlo sasemini kuhlanganisa isaladi, isobho, isidlo inyama kanye isiphuzo izobiza ruble 600.

appetizers Cold kanye salads

Lapho sivakashele umuntu yokudlela inikeza imenyu kuyokushiya umangele ngisho gourmet eyinkimbinkimbi kakhulu. Lutho neze ukudla kwansuku zonke futhi zihlukaniswa ugqozi lwabo ukuthi akwephuli amasiko kazwelonke. Njengoba appetizers yokudlela "Tan" linikeza amantongomane, okuthosiwe emafutheni nge sauce soy kanye eCayenne pepper, iklabishi Chinese "Hanchao" e Hot'n'sour marinade kulolo ketshezi ukhukhamba ebukhali, wabhaka roll ithole shank nge iziqholo okuyinto wayeke waxoxa ngaphambili pickled e oyster sauce , lo odumile emabhontjisi izaqheqhe - tofu ne amajikijolo fresh futhi uphole sitrobheli roulade ka ngibhema ingulube izindlebe, enongiwe nge sauce sweet and omuncu futhi inyama ebandayo kuzo zonke Ungadla ethulwa, okuyinto sigcwalisa kahle isaladi ekhaya Lezi sauce inyama. Imenyu kuhlanganisa 20 amasaladi okukhulu ngekhono okulungiselelwe abapheki engcono. Lokhu abukhali isaladi ka amadlebe nemifino lamantongomane usoso, "Chuka" izimila zasolwandle kulolo ketshezi nge lamantongomane usoso, "muer" isaladi eyenziwe amakhowe afana, imifino kanye ebona irayisi uviniga, isaladi ne pickled lotus impande, amakhowe nemifino, okuyinto enkulu uphelelise le uwoyela Sesame, isaladi brand "Tang" nge izimfanzi, strawberry, amaqanda izigwaca cherry utamatisi kanye ezinye izidalwa ambalwa Culinary ne inyama izithako kanye kwasolwandle, kuhlangene imifino nososo okukhulu.

appetizers Zezıhlabane

Ayikho indawo cuisine Chinese-Japanese ngeke ahlale yokuzamazama izivakashi yokudlela "Tan". Bamboo Peking, esebenza njengesikhali isidlo esishisayo is ethosiwe endaweni izitshalo Wok amahlumela utamatisi fresh nopelepele. umbono ethize Thai Rolls ngaphandle inyama. Lokhu pancake senziwe ngofulawa irayisi, kahle kwahambisana bamboo amahlumela, imifino kanye amakhowe izindela. Umhlobiso imenyu yilona ingulube ithoswe yathamba ne-ginger, amakhambi nezinongo e amakhekhe fresh zazo ethosiwe kuze brown golden. Lezi ukudla kufanele azame ukuba sikuqonde ukunambitheka kwabo okukhulu.

Ayikho yokudlela Chinese kuqedile ngaphandle duck Peking. Lokhu dish bendabuko ibhalwe nge ubukhazikhazi ekhethekile futhi wakhonza nge sauce ekhethekile. Ukuze mass izenzo duck wakhonza lilonke.

Yiqiniso Okokuqala - isobho

Indawo yokudlela "Tang" ku Mayakovsky, kabani phone +7 (495) 787 51 88 (itawusetjentiswa ngoku-oda esiteji), inikeza Ukukhetha eziningi izifundo zokuqala. Lokhu isobho elimnandi nge amakhowe amhlophe kanye namakhambi enamakha izimpande. isithako UKwenza iZinto ngeNdlela eNgakajayeleki lokhu isidlo iyona Barberry, okuyinto ulunika ukunambitheka piquant. Traditional Udon noodle, eliphekwe yengulube umhluzi enongiwe izimfanzi nemifino, uzilungiselele ngokuvumelana nemithetho cuisine kazwelonke. Kuyaphawuleka omuncu-okubabayo isobho Szechuan. Silungiswa yengulube umhluzi kulekelelwa squid, ihlosi nezimfanzi, ulwandle ikhukhamba, isikhunta, Tabasco usoso, pepper kanye nezinongo. Imenyu has nezixazululo ezimbalwa Culinary yasekuqaleni. Lokhu crab inyama isobho, oshaka futhi tobiko nezibiliboco, isobho owenziwe ngobisi lukakhukhunathi uginindela sasigaya upopo kanye oshaka kanye isobho "fotochan", okuyinto ibhalwe nge inyama umnenke, izimfanzi, i-scallop, ulwandle ikhukhamba, oshaka kanye inkukhu.

kwasolwandle

Indawo akhethekile ebaluleke kakhulu imenyu yokudlela sika ugajwe kwasolwandle. Lapha basuke ibhalwe okuhlukile. Ukunikezwa izitsha eziningana nezimfanzi: ethosiwe ujinja usoso, wasabi Usoso ikiwi, sikanye sauce sweet and omuncu, uwoyela Chili nge isicinganani nati, amakhowe futhi leek. Dish "esicathama Tiger" - uyinkosi prawn ethosiwe in sauce sweet and omuncu, futhi crab inyama, okuyinto ezidla amazambane chips futhi isaladi yezithelo. Nokho kufanele prawn kulolo ketshezi e irayisi iwayini ethosiwe endaweni Wok nama-prawn uzilungiselele in Batter nama-alimondi kuphawulwe. Indawo yokudlela "Tan", lobuya abasebenzi betiyawuba umsebenzi ehlelekile futhi professional bonke abasebenzi, inikeza izitsha eziningana squid, scallop, ulwandle ikhukhamba, ibaleka. Kufanele futhi uzame i dish exotic imilenze Ukhala athoswe nemifino okubabayo Chili sauce. Ngaphezu kwasolwandle, imenyu kungatholakala mayelana ezimbili kweshumi izitsha izinhlobo ezihlukene zezinhlanzi.

inyama izitsha

Okunezinhlobonhlobo inyama izitsha yokudlela kungenziwa ngokuthi iqhawe. It unikeza okujabulisa Culinary kusukela yenkomo, inyama yenkonyana, inyama yengulube, iwundlu kanye nezinkukhu. Lokhu yenkomo "chisyan" ethosiwe ibhotela, ngenxa nopelepele amnandi, ithenda inyama yenkonyana nge nopelepele, ginger nesweli, okuthosiwe in a yenkomo Wok enesithwathwa amakhowe, uyiwundlu imifino, iwundlu Szechuan, iwundlu, inyama yengulube, ethosiwe e sauce sweet and omuncu, acute amadlebe, "orange" duck, okuyinto kufakwa i orange, duck Magri, lamantongomane kanye inkukhu nge inkukhu amnandi. Qhubeka ohlwini izitsha alupheli, kodwa kungcono ukuzilinga. Imenyu iqukethe izitsha ngisho noodle bendabuko, irayisi kanye nama-dessert.

ikheli

Indawo yokudlela "Tang" ku Mayakovsky, ogama kheli zonke gourmet, njalo thokozani izivakashi zayo ezaziwayo. Lapha uzothola abasebenzi friendly futhi labapheki professional bayojabulela okumangalisayo endalweni Culinary. Indawo yokudlela Indawo kulabo abafisa usivakashele okokuqala: Moscow, Izibhamu kwindlela, 13/1, metro station "Mayakovskaya". Ungakwazi oyi-ukubhuka itafula ngocingo noma ukusebenzisa i-Inthanethi. Qiniseka ukuvakashela "Tan" yokudlela Mayakovskaya! Kanjani ukuze uthole kule ndawo yokudlela, satshelwa, ihlala yodwa ukwenza iphupho eyenzekayo futhi abe nesikhathi omkhulu ejabulela cuisine omuhle kakhulu futhi Ambience ethokomele yokudlela.