Amathiphu ambalwa sendlela ukuqeda iphunga esiqandisini

Ukuvula ngosuku esiqandisini eyodwa, esikhundleni iphunga elimnandi umvimba ngibhema futhi izithelo uzizwa iphunga elibi eziyinqaba. Ngemva kokuhlola bonke imikhiqizo ungazitholi phakathi kwabo spoilt. Ngakho yini inkinga futhi kanjani ukuqeda iphunga efrijini? Lesi simo ihlangabezane, mhlawumbe, umnikazi ngamunye. Kodwa kanjani ukubhekana nale nkinga, Angazi konke.

I ukugeza kusukela iphunga esiqandisini "ubusha"?

Noma yimuphi ekhishini Imishini entsha uhlobo lobuchwepheshe "ukunambitheka" - njengoba "phunga" ngezinto zokwakha zesimanje polymeric. Kodwa ningatatazeli. Enough ngaphambi kokushintsha ukucubungula zonke evele yangaphakathi imbala isidlo yokuwasha, bese konke kahle ngendwangu emanzi. Ngemva kwalokho kufanele kwesokunxele kanye umnyango ovulekile for amahora ambalwa ukuze pholisa.

Adsorbents ngokumelene amaphunga esiqandisini

Kodwa into eyodwa kudivayisi entsha, kanye nezinye - ". I ikhehla" Indlela ukuqeda "flavour", okuyinto kuholele knockdown yangempela olfactory? Okokuqala Yiqiniso, kudingeka uhlole ngokucophelela konke okuqukethwe bese ulahla wonke imikhiqizo musa ezinokwethenjelwa. Kufanele kuqashelwe ukuthi ngisho kancane ebolile eyodwa yemifino kungaba umthombo onamandla iphunga. Ukuyeka zonke "okusolisayo izivakashi", Sula emashalofini ngendwangu emanzi nendawo efrijini amahora ambalwa, ezinye adsorbent yasendlini. Njengoba indlela ephumelelayo ungenza imikhiqizo efana soda, usawoti, isitashi, ushukela, ikhofi ubhontshisi, cut apula noma amazambane, ucezu lwesinkwa kunoma iyiphi noma i-carbon isebenze.

Insipho ku-oda yemilindankosi

Uma absorbents wemvelo akazange ukuxazulula inkinga, kubalulekile iphendukele ngaphezulu izinyathelo ezinqala ngesimo yokuhlanza jikelele nge izinto zokususa amabala. Ngakho, indlela ukuqeda iphunga esiqandisini bezisebenzisa? Nqamula esiqandisini futhi ususe yonke imikhiqizo. Yenza isixazululo yamanzi afudumele, yokugeza izitsha liquid soda, izinyo powder noma lwesinaphi (pair Art. Spoon ngalinye 2 amalitha amanzi). aphathwe ngokucophelela nge isixazululo zonke emashalofini, iziqukathi, grills nezindonga, bese zonke lezi zinto hashaza ngamanzi, Sula bese uvumele ukuze ome amahora ambalwa.

Ukusetshenziswa amakhemikhali yasendlini

Indlela ukuqeda iphunga esiqandisini ngosizo izingxenye elula kufinyeleleke? Cishe efanayo kule iresiphi odlule, kodwa kulokhu nesibopho sokulawula Inkinga iba ngakolunye, "reagent" izixazululo. Ngokwesibonelo, kungenzeka ukusebenzisa uviniga (9%), i-hydrogen peroxide (3%) noma ammonia. Isexwayiso! Zonke izixazululo kumele kwenziwe ababuthakathaka (2 tbsp. L. 1 litre amanzi), ngaphandle kwalokho lezi amakhemikhali kungalimaza izingxenye plastic. Ngemva esesula ngokucophelela evele yangaphakathi imbala kufanele ugcine avaliwe kuze kuphele isigamu sehora. Khona-ke, ikhambi kwabangelwa zisuswe nge napkin namanzi afudumele, wesula nge ngendwangu eyomile futhi zonke pholisa ekamelweni.

iseluleko okunempilo

Ongacabanga ngakho kanjani ukuqeda iphunga esiqandisini, ungangenanga wajaha njalo, kufanele kube, okokuqala, ukuze sihlale njalo siqaphele isimo imikhiqizo, kanti okwesibili, ukuthatha ke umthetho ngezikhathi Sula ngaphakathi ekamelweni futhi emashalofini, akudingekanga ke ukusebenzisa izinyathelo ezinqala .