Njengoba egeza oatmeal kusiza ukufeza isikhumba ephelele

Vuma ke, bafowethu: yini ku umbophi yakho? Mhlawumbe nje kanye ungabhali uhlu? Wena ukugembula! Ingxenye ngayinye yale umzimba wakho kudinga ethile ukunakekelwa kanye nezimali ngabanye ziyadingeka salokhu. Kodwa ngaso sonke isikhathi ezisithintayo isikhumba sakho, umzimba wakho njengoba nokukhangisa zithembiso futhi okuqinisekisiwe ngumkhiqizi? Noma yimuphi owesifazane okungenani kanye empilweni yakhe sibhekene yokungenzi phezu ingxenye amathuluzi ezibonakala esebenza kahle kakhulu izindlela. Okufanele ukwenze kuleli cala? Akunzima ukuqagela ukuthi kudingeka afune ithuluzi ukusiza ukuxazulula inkinga. Kodwa nakhu kuphi?

Uma uhlangabezana nezinkinga nge-isikhumba ebusweni, bese kuleyo cala sikwazi ukukusiza iseluleko ewusizo kakhulu: cishe zonke izinkinga yezimonyo ezingavela ngesikhumba, umngane weqiniso nomngane wokuqala kuba ukugeza oatmeal. Izibuyekezo ngalokhu inqubo ungahlangana ezahlukene: othile esiza, kodwa ezinye azikwenzi lokho. Nokho, ngingathanda ukwazi ukuthi indlela eyodwa noma omunye ngeke isiphukuphuku, ngoba uma ithuluzi kuzosiza (okuvamise icala) - kuhle, futhi uma kungenjalo - hhayi kakhulu uzochitha ku-oats. Noma mhlawumbe ngabe usanda into engakaze yenziwe? Noma kunjalo, ake sibheke ukuthi ngempela ukugeza oatmeal, indlela inqubo kwenziwa futhi iziphi izinkinga kuyasiza ukuxazulula.

I izakhiwo ngokuyisimangaliso oat groats olihlolile angaphezu kwelilodwa isizukulwane. Futhi iqiniso lokuthi kube yilolu suku ubuhle emhlabeni lapho lezi izakhiwo zaziwa, ukuwasha Kwenziwa oatmeal, ukhuluma kuphela ukusebenza kwaleli thuluzi.

Namuhla siyazi eziningi zokupheka buso lokhu wokudla, inenzuzo isikhumba.

Ngokushesha, siphawula ukuthi akumangalisi yokuthi zonke oatmeal buso kudingeka oats. Ngakho uma uhlela isikhathi eside ukugeza oatmeal, zama i-gaya mayelana imbiza wokudla, ngakho musa ukuchitha isikhathi sakho kule ilungelo, kodwa ithatha ngesabelo esithile isikhathi.

Ngendlela echazwe ngezansi, ingalungiswa komunye oat buso okugeza kuwo.

Ukulungisa imaski, uzodinga ethile phansi oatmeal. Ukuze isicelo esisodwa kungenzeka ithisipuni ngokwanele. Thatha ubuningi kudingekile okusanhlamvu kanye alulaze ngamanzi. Ukwenza ukuthi loluhlelo lube ngcono entendeni - kulula futhi engabizi ungafaka imaski ngobuso bakho. Ukuvumelana imaskhi eqeda kufanele libe seduze ukushuba of ukhilimu. Kufanele zisetshenziswe isikhumba massaging ukunyakaza imizuzu embalwa. Ngemva kwalokho kudingeka ugeze off the oatmeal kanye bajabulele imiphumela, ngoba isikhumba sakho ngokushesha iba bushelelezi, monochromatic, soft futhi matte, futhi okubaluleke - emva isicelo sokuqala. Angithembi ukuthi izimangaliso?

Uma isikhumba sobuso bakho, kukhona amaseli isikhumba esifile, zingabuye futhi kakhulu zisuswe kalula ngosizo zonke oatmeal efanayo - le nqubo ibizwa ngokuthi inqubo eliphathisa. Ukuze wakhe kudingeka okusanhlamvu unmilled - umane athathe inani elidingekayo wena kancane yokwelula izandla zabo, bese ukuphindaphinda ngokugcwele izenzo zakho owazenza ngesikhathi kwenziwa egeza oatmeal.

Ngemuva zokuqala izinqubo egeza oatmeal ngobuso bakho kungase kubonakale amawala, kodwa kwenzeka kakhulu kuyaqabukela. Futhi uma kwenzeka abanjalo - ukubona udokotela, njengoba lokhu kungase kube ukusabela iguliswa umzimba.

Uma uvame ukusebenzisa ukugeza oatmeal u-Adalberto isikhathi eside, bese uzokwazi ukuqaphela yalokho unomphela omuhle, okuzokwenza luboniswe ibala amahle bushelelezi, ukunyamalala amachashazi amnyama isikhumba (uma Yiqiniso, eyenzeke). Futhi into ebaluleke kakhulu ngalesi sakhiwo? Into ebaluleke kakhulu - ukuthi nguye ezishibhile kakhulu, kodwa inani layo Ungashintshanisa kwamanye amaningi ethulwa, ezibizayo, kodwa ngaso sonke isikhathi ngempumelelo.