Izimpendulo elula yalowo mbuzo: iyini asparagus

Igama lesiGreki, futhi imvelaphi Russian-European, ukubukeka ezingavamile, kodwa kobukhulu lula. Konke lokhu kumayelana uju ongaqondakali - asparagus. Kodwa uyini asparagus, lapho likhula futhi siyini nenani eliphansi?

Sekuyisikhashana nje-aziwayo

Isimanga siwukuthi kodwa impendulo yombuzo lokho asparagus kungaba isitatimende ukuthi isitshalo elula zisetshenziswa, le zezimbali eyinhloko olungena phakathi entwasahlobo. Long njengoba ikhula emhlabathini kahle oswakanyiswe, futhi zasendle ubeka "kwendawo yemvelo" yayo ezibhekwa ugu lweNyakatho amadamu nemifula.

Ngaphandle kweqiniso lokuthi nawe ungadla kusukela yokwakheka isitshalo, yayibhekwa njengenguqulo isitatimende lingashayi phansi, owawuthi zonke izingxenye asparagus zimi kahle zilungele ucwaningo Culinary. Bonke izitshalo ezahlukene izakhi trace ewusizo, uhlu ehlanganisa amavithamini B, kodwa ngesikhathi esifanayo umzimba udinga amaprotheni, ama-amino acid kanye carbohydrate.

Kodwa ngaphezu umsoco, asparagus kabanzi lisetshenziswe imithi herbal. Ngakho, ke kuvezwa yezifo isibindi kanye nezinso, nenhliziyo kanye nezifo ngokuhlanganyela, kanye nokukhuluphala ngokweqile. Kodwa manje contraindicated kakhulu ukusetshenziswa asparagus ngesikhathi sokukhulelwa, uma nzima urolithiasis.

Asparagus izinhlobo, kunezindlela eziningi. Kodwa ezithandwa kakhulu Inhloko Snow Arzhantelskaya Inkazimulo Braunschweig, futhi-ke, i-Dutch asparagus oluhlaza. Bonke kuhluke umbala neziqu kanye isilinganiso kwezakhi. Ngakho, asparagus oluhlaza kuyoba usizo kulabo abadinga ayinyuse amasosha omzimba. Ukuze wenze lokhu, khetha izinhlobo umbala ogqamile onsomi.

Indlela yokutshala asparagus?

Ekulungiseleleni ukutshala asparagus kudingeke ukuba uthole indawo ihlangabezana nemibandela elandelayo. Eyokuqala - isayithi kufanele kususwe ngokwephula kwenkathi ende kwezitshalo. Lokhu kuchazwe iqiniso lokuthi sizokwazi ukuthola isivuno iminyaka eyishumi nanhlanu. Isimo sesibili libonakala izinga inhlabathi. It has ukuba ahlanganiswe umquba noma Peat bog. Isimo lwesithathu esivuna sezulu - endaweni kufanele ivikeleke emoyeni ipheshulwa.

Ngakho, kwatholakala indawo efanelekayo kutholakala, futhi ngenxa yalokho, kufanele uzilungiselele. Kuze kube yimanje, it is ahlanganiswe umquba aqukethe Peat umquba kanye superphosphate ekwindla kanye namalahle ngokushesha ngemva kwenkathi ncibilika ngasekuqaleni kwentwasahlobo. Kulokhu PH inhlabathi kugcinwa uhla ngenhla 6.5.

Asparagus kubhekwa enhle yisithombo zokutshala. Ngenxa yale njongo, izinga lokushisa kwamanzi amabili - degrees amabili nesishiyagalombili ofakwe imbewu ngeviki. imbewu Khona imila abatshalwé umquba iziqukathi ahlanganiswe phansi ezingeni nengxenye noma ingaba isentimitha nje futhi kumiswa ezinzile kohlelo impande. Uma kwakhiwa it is, kubalulekile ukuba kabusha izithombo endaweni unomphela.

Ukuze ngokuqondile kwenze le asparagus kusayithi ukwakha furrow imitha ukujula, futhi lapho izithombo zidluliselwa. Ibanga phakathi anemifantu kungase kube kuncane kunokwabanye amasentimitha ayisithupha. Kungenjalo, uhlelo impande angomakhelwane ezihlabayo eduze perepletetsya, okuyinto akufanele bavunyelwe. Ukuze ukutshala engcono ukukhetha phakathi - kuka-August.

Imibandela ezimbili ezidingekayo kufanele kuqashelwe phakathi wonke ukutshala isikhathi. Eyokuqala - inhlabathi yonyaka endaweni Asparagus kufanele avundiswa entwasahlobo. Okwesibili - ungalilahli inhlabathi amanzi emzimbeni. Kungenjalo umonakalo sakugcina kuyoba ukuthi Kuphendula ezidliwayo ulahlekelwe izakhiwo zabo ngenxa ngomunyu.

Shintshashintsha nemibandela ukuthola asparagus omhlophe noluhlaza okotshani. Kuyini asparagus kufanele kusishukumisele ukuba zithole luhlaza olumhlophe? Impendulo ilula kakhulu: "esigubuzele" njalo umhlaba, ukuze abagijimi akakwazanga ukuthenga ukukhanya umbala oluhlaza.

Ukuphendula umbuzo mayelana lokho asparagus nendlela Simila, kufanele sikhumbule ukuthi lokhu ngempela isitshalo zisabalulekile ukubuya labour etshaliwe uyakwazi enothisa umzimba nge ezihlukahlukene izakhi mkhondo ewusizo, kodwa kuphela uma okutshalwe efanele futhi kulinywe.