Indlela ukupheka cutlets isibindi ne semolina?

Isibindi ingenye byproducts ewusizo kakhulu. Ngo oyiyo khona kwanele yensimbi, amavithamini namaminerali. Ngakho-ke, kumelwe nakanjani babe ekhona ngalinye lomuntu Ukudla. Kwalo mkhiqizo yalungiswa ahlukahlukene pancake, salads ukudla. Kodwa okumnandi kakhulu etholwe patties isibindi. Recipe nge semolina izokwethulwa ukushicilelwa zamanje.

izincomo Jikelele

Ukuze silungiselele Burgers namanzi futhi eliconsisa ungasebenzisa yenkomo, ingulube noma inkukhu livers. Kubalulekile ukuthi isezingeni eliphakeme futhi fresh. Ukuze ukuhlukana offal kusukela ukunambitheka ezingemnandi esibabayo iphunga, kutuswa ukuba zihlale kubo ngobisi.

Cutlet mass babe nokunwebeka ngaphezulu futhi obukhulu, kubalulekile ukuba siqhubeke okuhlola. Kulokhu, isidlo okuphekwe aphume ke eqala ukuthanda ekhethekile futhi iphunga.

Ungakhohlwa ukuthi lokhu ovela eceleni engathandeki ngaphansi isikhathi eside ukwelashwa ukushisa. Izidlo kuwo akufanele kube isikhathi eside kakhulu ukugcina ukushisa. Kungenjalo, zizoba njenge-yedwa zenjoloba. Ukuqinisekisa ukuthi uthola cutlets isibindi uziphatha ngobumnene semolina, ngemva yokuwugazinga kubo sikadali Kunconywa kwamaminithi ambalwa amanzi kancane.

Ukuze zihluka ukunambitheka izitsha siphelile, ukugxusha, ungakwazi ukwengeza amazambane ogayiwe, amakhowe oqoshiwe, nokunye okufana nokolweni abilisiwe noma anyanisi zangaphambi ethosiwe. Ukuze udlulisele juiciness cutlets enkulu Ukwakheka kwazo olunye iqondiswa esincane oat ishq zingavuvukalanga noma pre-ofakwe ngobisi isinkwa.

Okuhlukile nge porcine isibindi kanye imayonnaise

Cutlets eliphekwe leresiphi, kuyoba isibusiso sangempela besifazane abaningi umatasa, abangenayo isikhathi eside kakhulu imi isitofu. Ngaphezu kwalokho, le ndlela yokupheka kunjalo elula ukuthi inkosi yayo ngaphandle kwezinkinga, ngisho i-umpheki ongenalwazi. Ukuze uphazamisa inqubo yokusesha ulahlekile izingxenye, kubalulekile ukuba pre-nokuhlola okuqukethwe esiqandisini yakho siqu. Ekhishini lakho kumele kube khona:

• 600 amagremu yengulube kwesibindi.
• anyanisi ababili naphakathi.
• 200 amagremu nesinqumela fresh.
• Isipuni esisodwa utamatisi unama kanye imayonnaise okuzenzela.
• Inkukhu amaqanda.
• Izithandani wezipuni semolina eluhlaza.

Njengoba izithako engeziwe izosetshenziswa amafutha zemifino kanye nosawoti.

ukupheka algorithm

Ngakho uthola cutlets isibindi okumnandi ngempela futhi eqotho nge semolina (iresiphi ngesithombe izokwethulwa sihloko lanamuhla), kufanele ngokuqinile ukugcina Kunconywa isilinganiso ukuxuba.

Okokuqala, udinga ukwenza ukulungiswa isakhi esiyinhloko. Isibindi ukugeza ngaphansi emanzini abandayo egijima, wahlanza kusuka amafilimu bese uthathe tincetu. Ngemva kwalokho, okungukuthi kuskrolelwa ngokusebenzisa inyama grinder ne anyanisi kanye ubhekeni. Esikhathini mass okuholela engeza usawoti, semolina namaqanda. Zonke kahle exubile eceleni eceleni amabili imizuzu. Emva kwalesi sikhathi, ukugxusha ukusabalala ngesipuni on hot uyithose pan, owagcoba nanoma iyiphi amafutha yemifino, gazinga ohlangothini ngalunye kuze brown golden.

Khona-ke, cishe ngomumo cutlet hepatic nge semolina ibekwe epanini obukhulu bottomed, bazithela sauce ehlanganisa imayonnaise, utamatisi unama, usawoti kanye pepper, bese uthele isigamu ilitha lamanzi hlamba. Konke lokhu ithunyelwa ipuleti futhi sikadali ngesikhathi ukushisa okungenani imizuzu amabili.

Okuhlukile nge yenkomo kwesibindi

Kumele kuqashelwe ukuthi le iresiphi kungaba ngokushesha futhi ngaphandle kokuhlupheka ukupheka Burgers namanzi futhi flavorful. Ngaphambi kokuthi uqale inqubo, kuyinto efiselekayo ubone ukuthi ikhona yini ekhishini lakho:

• Half a kilogram of yenkomo isibindi.
• Five wezipuni semolina.
• Elikhulu onion isibani.
• Izithandani wezipuni ukhilimu omuncu.

Ukuze umndeni wakho wayezazisa isibindi vegan cutlets kusuka yenkomo isibindi ne semolina, lolu hlu udinga ukwengeza usawoti, namakha, namafutha zemifino.

Incazelo yenqubo

Okokuqala, kudingeka alungiselele isakhi esiyinhloko. Isibindi ukulolonga kusukela amafilimu kanye Amapayipi sihlanza obsushivayut iphepha amathawula bese uthathe yizicucu. Ngemva kwalokho, twist yakhe grinder inyama kanye garlic kanye no-anyanisi.

Inyama etholwe nengulube ingezwe nezinye izakhi, enyakaza kahle eceleni eceleni imizuzu engamashumi amane. Kulokhu kuyoba okwanele ukuba semolina wakwazi kancane zigcwala. Ngemva kwalokho, ukusakaza ukugxusha ngesipuni on hot uyithose pan, ngamafutha yemifino, gazinga nhlangothi zombili imizuzu emibili noma emithathu.

Hepatic patties kusukela inkukhu kwesibindi nge semolina

Dish eliphekwe leresiphi, kuvela Liyindawo ithenda futhi esihlwabusayo. Kungase kahle labizwa ngokuthi wezokudla. Elinye iphuzu elibalulekile ukuthi kuvela okumnandi ukuze ngenjabulo ukudla izingane abangathandi isibindi. Ngaphambi kokuthi uqale inqubo, qinisekisa ukuthi uhlole ukuthi unayo yonke imikhiqizo ezidingekayo. Ekhishini lakho kufanele kube:

• 600 amagremu inkukhu kwesibindi.
• Ababili wezipuni semolina.
• 300 amagremu oatmeal.
• Elikhulu onion isibani.
• Ipheya fresh inkukhu amaqanda.
• 150 amagremu of fat.
• Isipuni baking soda.

Ukuze umndeni wakho bakwazi zama cutlets isibindi aluhlaza nge semolina, uhlu ngenhla kufanele sinwetshwe. Ngaphezu kwalokho ke wenze usawoti kanye ukupheka uwoyela ukuthosa.

ukulandelana izenzo

isibindi Prewashed Ufaka endaweni colander kuso nge uketshezi ngokweqile ngikhandlekile bese badabula grinder inyama. Ngemva kwalokho, inyama nengulube is kuhlangene amaqanda aluhlaza, semolina, oatmeal kancane-eziphothene, ubhekeni nengulube anyanisi oqotshiwe. Ingxube wafakwa enyakaza kahle wanezela nalokhu soda, uviniga ucime.

Umthamo nge inyama okuphekwe ithunyelwa esiqandisini. Ngemva cishe ihora ngakho baqala Fry cutlets isibindi ne semolina. Inyama egayiwe ukusabalala ngesipuni ukuba epanini evuthayo, owagcoba nanoma iyiphi amafutha zemifino. Ngemva ukubukeka crispy mkhiqizo nabokhulumile, ngakolunye uhlangothi kuthiwa okuthosiwe futhi wakhonza itafula pasta, okusanhlamvu noma iyiphi Hlobisa zemifino.