"Lida" kvass - isiko fresh

"Lida" kvass - ukukhiqizwa Brewery JSC "Lida ubhiya" waseBelarus. Lena enye yezinhlobo ezingu amabhizinisi endala yokukhiqiza iziphuzo ezibandayo futhi uphuzo oludakayo kuleli zwe. Ngo-2016 ngeke ukugubha unyaka wayo 140th.

Ekhuluma ngomsuka

Kvass - isiphuzo yendabuko Russian. Mayelana naye lwamaSlav eyaziwa kusukela ezikhathini zasendulo, njengoba kufakazelwa incwadi yezindaba zemihla ngemihla leyo minyaka. isiphuzo zokupheka esifundeni ngasinye kwadingeka yayo. Izimfihlo kvasovareniya alondolozwe ngokucophelela, sekudlule phansi inzalo, wafika ekugcineni kuze kube namuhla.

Umlando kanye nekhwalithi

Esikhathini sethu, izindlela kanye amasu yokukhiqiza njalo ngcono. Iziphuzo Factory "Lida ubhiya" yanikezwa etafuleni imperial Petersburg. Khona-ke yonke eSoviet Union, futhi, sakujabulela izinga, sithandwa futhi sihlonishwa. Futhi ukuzonda ngesizathu esihle. Ngezinkinga ibhizinisi izinga nokuqashelwa kubaluleke. Ngiphakathi eyodwa noma nezinye ngeke, uma ungenawo ezihlobene umsebenzi ibhizinisi ngokunakekela ngenxa. Ochwepheshe kanye nochwepheshe njalo abaqeqeshiwe kwamanye amazwe, bakhethe izifundo zokwenezela ezithatha bathuthukise amakhono abo, funda okuthile okusha futhi wenze izinguquko ekukhiqizeni, ngcono ikhwalithi yomkhiqizo nabesilisa abathandana nabanye abaningi. Yingakho "Lida" kvass, ubhiya nezinye izinhlobo zophuzo efanelwe wagcina kakhulu hhayi nje emazweni akubo.

Izinzuzo kvass

• Ngenxa ukwakheka engavamile kvass ubhekana ukoma, yokumatisa umzimba ne amavithamini ezuzisayo.
• "Lida" kvass uyala umzimba ne amandla, umsebenzi wayo iyakhula.
• Encwadini phisa ekhethekile izenzo ku isimiso sokugaya ukudla bungene: ukusetshenziswa amanani ngisho encane isiphuzo kakhulu kwandisa isifiso sokudla, oyenza izinqubo wokugaya ukudla. Kuyasiza esiswini ku ukugaya of okunamafutha kanye ikakhulukazi inyama nemikhiqizo, normalizes asidi.
• Ngosizo lwawo kubuyiselwa futhi evamile uketshezi electrolyte ibhalansi emzimbeni.
• I kvass iqukethe izakhi mkhondo eziningi amavithamini. Ikakhulukazi isiphuzo unothile ngamavithamini B no-C Yini kwakubhekwa njengendlela yokuthola ezinhle ekuvimbeleni izifo ezithile.
• On the kvass amathumbu Ubuye nomphumela ozuzisayo. acid yakhe ubulala microflora ezilimazayo kungahlanganisa ama-ke isetshenziselwe dysbacteriosis nezinye wamathumbu qualitative gwema izifo.
• I abantu basendulo babekholelwa ukuthi kvass kuthuthukisa impilo zabantu potency.

Isinkwa ukunambitheka kvas othandekayo

Kvass "Lida" isinkwa - kuyinto isiphuzo yokubola yemvelo, okuyinto has iphunga elimnandi kanye ukunambitheka obucayi. kwathiwa A isikhathi eside kakhulu ithengiswe kuphela ingilazi. Kuphela nokuthuthukisa ithekhnoloji, kungenzeka ukugcina isiphuzo yemvelo bevalela izigubhu epulasitiki.

Kvass ukwenziwa kusukela akhethiwe okusanhlamvu lihluma rye, okuyinto imbues lesi siphuzo amavithamini kanye micro-futhi inenzuzo Macro. Ngesikhathi besanda kuqala ukulungiselela "Lida" phisa ishiywa lwalungabola isikhathi inyanga 1 ngaphezulu. Kuphela kuleli cala, isiphuzo yemvelo ne ehloniphekile ukunambitheka izakhiwo.

I ubuchwepheshe bamuva asetshenziswa ekwakhiweni kvass ngokuhlanganyela imishini yezobuchwepheshe kakhulu indinganiso European. kuphela eliphezulu izithako zemvelo zithathwa ukulungiselela isiphuzo. Flavour nemibala kunezelwa phisa cha. A isiphuzo iDemo eshalofini yokuphila lithi nezivimbelakuvunda wanezela phakathi womshini umkhiqizo azikashintshi.

Ngo womshini iziphuzo ibaluleke kakhulu izinga lokuhlanzeka kwamanzi isetshenziswa. Kule isithako zincike cishe isigamu salesi izinga ukunambitheka umkhiqizo osuphelile. Lamanzi "Lidskoe Beer" ikhiqizwa kahle ethu Artesian, kusukela izingqimba ezijulile umhlaba. Ngaphambi eba isiphuzo, udabula isakhiwo filtration uhlelo.

Yonke imisebenzi at the stage of ukukhiqizwa ukulungela kanye isiphuzo isiqinisekiso izinga okusezingeni eliphezulu ukunambitheka eyingqayizivele kvas othandekayo.

grade Dark "Lida" kvass

Okwenezela kule phisa enkulu ekwakhekeni sicashunwa rye lwemithombo amnyama, etholwe isiphuzo esiyingqayizivele - phisa "Lida" omnyama. Njengoba ungalindela, le isithako lisetshenziswe ukukhiqizwa amnyama breads, kodwa ukuba khona kwakhe kvass ukhilimu inika ukunambitheka ekhethekile isiphuzo, iphunga elimnandi nombala ecebile amnyama, njengokhozi mnandi crispy isinkwa uqweqwe.

ukukhiqizwa kvass amnyama kwenziwa izimiso ezifanayo: zonke izithako yilezi ukuqapha kwemvelo kanye nokuqeqeshwa. Kulesi isiphuzo, nawe ngeke uthole flavour, imibala noma nezivimbelakuvunda.

umthunzi White "Lida" kvass

Kvass "Lida" White uqala ukuvela emashalofini ezitolo e Belarus ngo-2014. abathandi isiphuzo atholakele ngokushesha. Kancane ukunambitheka esidi amaningi awela angayithandi, ikakhulukazi ehlobo izinyanga, lapho "Lida" kvass ezihlukahlukene ezimhlophe Yaqala umthengi.

Nge omuncu, ukunambitheka kancane okubabayo, emhlophe "Lida" phisa wethulwe yi abakhiqizi njengoba isiphuzo kwesizini. Ngezinye kwesisekelo salo abazimisele ukukhanya ehlobo amasobho, hashi. Futhi ngenxa kakhulu izakhiwo ukudla, kuba main isiphuzo kokuzila abantu.

Emhlophe ukukhiqiza kvass ubuchwepheshe isebenzisa lwemithombo ukukhanya. Ukuze lolu daba umbala isiphuzo sokugcina, kvass abavamile ukuxegiselwa kakhulu. Iphinde kunobuciko kancane Ukuthoma kancane elimnandi.

Esikhathini ukukhiqizwa "Lida" kvass usebenzisa izithako zemvelo for ukuvutshelwa wemvelo: imvubelo kanye lwemithombo. Ngakho-ke yibhange zonke izinto eziwusizo, futhi izakhiwo umkhiqizo. Isiphuzo uphelele kubantu linakekela impilo yabo, futhi njengoba esihlwabusayo ukoma-quencher.

Namuhla phisa ikhaya phisa kukhona isikhathi nomzamo. Futhi ngakho ufuna ukuphuza isiphuzo, ikakhulukazi ashisayo zasehlobo. Ezitolo eziningi ungathola phisa wezwe "Lida." Intengo ngobusuku 1.5 litre ibhodlela emhlabeni 35-50 ruble. Bon kvasopitiya!