Amajikijolo inyoni cherry: izakhiwo ewusizo, izithombe

Zonke amajikijolo ziwusizo. Futhi yini oyaziyo mayelana inyoni cherry? thelo are kancane exotic kwabaningi, naphezu kweqiniso lokuthi lesi sihlahla enkulu akuve kuvamile ezweni lethu. Futhi izithelo ezivamile (abamnyama) noma obomvu inyoni cherry ziwusizo izifo eziningi, futhi kungcono nje isithako ephelele ezihlukahlukene zokupheka. Sikunikeza ukuba simazi ne inyoni cherry amajikijolo: Babukeka njengezihlahla, yini ukunambitheka, lokho zisetshenziswa.

cherry izithelo

Small amajikijolo amnyama cherry zasendle (elise ngezansi isithombe) uvuthwe ekuqaleni kuka-August. Ukuqoqa ngokwanele babo kalula ngesandla. Kungcono ukungena kulolu nesomiso kanye kusihlwa noma ekuseni amahora.

I amajikijolo eqoqwe kufanele kusetshenzwe kungakapheli amahora amane kweqoqo. Uwugcine endaweni epholile futhi yomile. Singasho iqandiswe efrijini, esitsheni akhethekile. izithelo eshalofini yokuphila - kusukela eminyakeni emithathu kuya kwemihlanu.

inyoni cherry amajikijolo (izithombe ubabonise ngokucacile) pretty amnandi. Nakuba-ke namanje hhayi izithelo ngempela ezivuthiwe kuyoba kancane Ukuthoma. ke Kuyancomeka ukusebenzisa amajikijolo kakade zivuthiwe.

Ukuze lokho ukusetshenziswa?

inyoni cherry amajikijolo akuvamile kudle eluhlaza ezingacubunguliwe. Basuke ngaphansi ukucutshungulwa ahlukahlukene, okuholela:

• Jam cherry, okuyinto angasebenzisa kancane ushukela ne itiye;
• amajikijolo omisiwe, abese esetshenziselwa ukupheka izithelo iyisitshulu;
• decoction noma compote;
• ufulawa owenziwe amajikijolo omisiwe, okuyinto ke kungenziwa wanezela inhlama, noma ngisho ukwenza ukugcwaliswa for ophaya, amakhukhi, amakhekhe, nokunye;
• infusions zokwelapha ezisetshenziswa ngezinhloso zokwelapha.

Yini eziqukethwe amajikijolo?

Bird cherry (izithelo) - umkhiqizo eyingqayizivele ngezithako zawo. Uhlu eziqukethwe izithelo Cheremuhovo izakhi futhi izinto letivetwe kulelithebula.

Futhi ngo cherry izithelo iqukethe:

• citric acid;
• malic acid ;
• uwoyela alimondi;
• glycosides;
• provitamin A;
• tannins (kufika ku amaphesenti ayishumi nanhlanu).

Amandla ukubaluleka eziyikhulu amagremu amajikijolo cherry zasendle - ikhulu namashumi kilojoule.

Amajikijolo inyoni cherry: izakhiwo ewusizo

Cherry izithelo, sibonga ukuphulukisa alo izindawo, kabanzi abantu imithi. umphumela zokwelapha babe amagxolo, izimbali kanye izithelo Prunus Padus. Izimbali ziqoqwa ngoMeyi yomiswa. Izithelo nazo omisiwe. Kuyabasiza ukusebenzisa amandla okwelapha isikhathi eside.

A decoction amajikijolo cherry zasendle kusiza:

• uma izinkinga ne pheshana emathunjini (esiswini ecasukile, uhudo);
• ukwandisa potency zabantu;
• nobuhlungu kwamazinyo.

Bird cherry futhi kuyasiza kulesetayelekile umzimba. Kuze kube yimanje, kangcono ungathathi amajikijolo kanye izimbali, ukwenziwa ngamanzi abilayo. Kwesilinganiselo 1 kuya 1. Phikelela kudingeka imizuzu engamashumi amathathu.

inyoni cherry amajikijolo zisetshenziselwa ukwelapha ezinye izifo:

• rheumatism;
• imikhuhlane;
• umkhuhlane;
• sifo;
• conjunctivitis (ukumnika wageza iso);
• stomatitis kanye gingivitis (ukumnika uxubha umlomo);
• angina (ukumnika polaskay emphinjeni);
• ngesikhathi imikhuhlane ezihlukahlukene kakhulu evame ukusetshenziswa amajikijolo abomvu cherry zasendle;
• izilonda, izilonda okuyinto zikhule futhi abavusa (berry juice sisetshenziswa).

Ukusetshenziswa cherry zasendle kanye nemikhiqizo kuwo (njenge ujamu) kuzokusiza ukuqinisa izindonga imithambo yegazi, balahle ukungezwani sezinzwa, ukunqanda isimiso sezinzwa.

Futhi abesifazane Ungenza buso for ebusweni ufulawa inyoni-cherry. Basiza iphimbo isikhumba ukuyivuselela.

zokupheka Imithi futhi Culinary amajikijolo cherry zasendle

Tincture uhudo:

• omunye isipuni amajikijolo omisiwe wathela ingilazi yamanzi abilisiwe;
• konke lufakwa umlilo imizuzu emihlanu kuya kweyishumi;
• ingxube sabekelwa ebumnyameni amahora amabili.

Yidla lapho kugamanxa inkomishi isigamu sehora ngaphambi kokudla.

Tincture e iziyaluyalu pheshana emathunjini bese ukubuyisela potency:

• cherry (amajikijolo) - a amakhilogremu isigamu;
• amanzi asemabhodleleni - ingilazi eyodwa.

Hlanganisa konke bese efakwa endaweni emnyama cishe imizuzu engu-amabili kuya phisa umhluzi. Ngemva kwalokhu ukumnika ungakwazi uphuze wezipuni ezimbili kathathu noma kane ngosuku.

Kissel kusukela cherry zasendle: ubilise nendebe amajikijolo ezine izinkomishi zamanzi amabili wezipuni ushukela kanye isitashi.

Jam wenza kusukela cherry zasendle:

• iresiphi lokuqala: amajikijolo backfilled ushukela, esekelwe olinganise 1 kuya ku-1, futhi ubeke eceleni amahora nambili ngemuva kwalokho juice akhanywa, abilisiwe, wathela emuva ku amajikijolo, iziphi ke kuphekwe ikulungele egcwele;
• iresiphi yesibili: wenza ushukela isiraphu (isigamu amakhilogramu ushukela, kanti eyodwa noma ezimbili izingilazi zamanzi), khona-ke zithulula amajikijolo cherry zasendle (eyodwa kilogram), ingxube is abilisiwe kuze kuphekwe.

Bird cherry ikhekhe:

• gaya cherry izithelo (Udinga olunye ingilazi kugcwele ufulawa inyoni-cherry);
• ufulawa okuholela buhlanjululwe in ingilazi yobisi olufudumele;
• ingxube wafaka ezintathu amahora amane;
• iqanda elilodwa triturated nomunye inkomishi kashukela whereupon ithisipuni baking soda futhi ingxube ubisi inyoni-cherry ufulawa;
• uxove inhlama ukubeka Bhaka kuhhavini imizuzu amathathu;
• Ukulungela ikhekhe esuswa kuhhavini; ikhekhe selehlile kungenziwa usike futhi gcoba ukhilimu omuncu, ibhotela noma ezinye ukhilimu.

Izimo

Ukuze zonke izakhiwo zalo okuzuzisayo uhlu sasivumela ezibanzi izifo, ukwelashwa kanye nokuvimbela ezisetshenziswa izithelo, cherry contraindicated e abesifazane abenza ukuchamisela noma ukuncelisa, futhi unezinkinga nje ebamba isisu.

Futhi, ukusetshenziswa ngokweqile amajikijolo kanye nemikhiqizo yabo kungabangela ubuthi umzimba ezinzima. Umonakalo empilweni unga infusions kanye Iziphungo amajikijolo ukuthi ingagcinwa u-Adalberto isikhathi eside. Yehlisa inani ukusetshenziswa cherry zasendle amancane futhi Kunconywa abantu othambekele okuvela komzimba.

Izinyathelo ezinjalo zokuzivikela ngenxa yokuthi ukuthi amathambo Cheremuhovo amajikijolo ane ingozi emzimbeni womuntu hydrocyanic acid (izinto yi kwamazinyo ngokuthi amygdalin). Ngakho-ke, musa kabi izithelo cherry futhi equkethe imikhiqizo yayo.

Sifisela wena impilo enhle!